Author: International Livestock Research Institute
Publisher: ILRI (aka ILCA and ILRAD)
ISBN: 9291463396
Category :
Languages : en
Pages : 76
Book Description
ILRI financial report 2013
Author: International Livestock Research Institute
Publisher: ILRI (aka ILCA and ILRAD)
ISBN: 9291463396
Category :
Languages : en
Pages : 76
Book Description
Publisher: ILRI (aka ILCA and ILRAD)
ISBN: 9291463396
Category :
Languages : en
Pages : 76
Book Description
ILRI financial report 2011
Author: International Livestock Research Institute
Publisher: ILRI (aka ILCA and ILRAD)
ISBN: 9291462764
Category :
Languages : en
Pages : 84
Book Description
Publisher: ILRI (aka ILCA and ILRAD)
ISBN: 9291462764
Category :
Languages : en
Pages : 84
Book Description
ILRI 2014 financial statements
Author: International Livestock Research Institute
Publisher: ILRI (aka ILCA and ILRAD)
ISBN: 929146399X
Category :
Languages : en
Pages : 68
Book Description
Publisher: ILRI (aka ILCA and ILRAD)
ISBN: 929146399X
Category :
Languages : en
Pages : 68
Book Description
ILRI 2015 financial statements
Author: International Livestock Research Institute
Publisher: ILRI (aka ILCA and ILRAD)
ISBN: 9291464678
Category :
Languages : en
Pages : 80
Book Description
Publisher: ILRI (aka ILCA and ILRAD)
ISBN: 9291464678
Category :
Languages : en
Pages : 80
Book Description
ILRI 2016 financial statements
Author: International Livestock Research Institute
Publisher: ILRI (aka ILCA and ILRAD)
ISBN: 9291465054
Category :
Languages : en
Pages : 88
Book Description
Publisher: ILRI (aka ILCA and ILRAD)
ISBN: 9291465054
Category :
Languages : en
Pages : 88
Book Description
Expanding Collaboration, Catalyzing Innovation
Author: Dudenhoefer, D.
Publisher: International Potato Center
ISBN:
Category :
Languages : en
Pages : 88
Book Description
The stories presented in this report illustrate how improved collaboration among RTB centers is making a real difference. This includes harnessing the potential of genomics to accelerate the development of improved RTB varieties, facilitating collaborative responses to critical crop diseases and improving postharvest options. During its second year, the CGIAR Research Program on Roots, Tubers and Bananas (RTB) expanded its geographic reach and its network of partners while launching a series of collaborative initiatives aimed at resolving the most serious constraints faced by smallholder farmers growing RTB crops. While this work was initiated within a framework of seven disciplinary themes, RTB started a process to transition from an output-focused research agenda to one based on outcomes and impacts.
Publisher: International Potato Center
ISBN:
Category :
Languages : en
Pages : 88
Book Description
The stories presented in this report illustrate how improved collaboration among RTB centers is making a real difference. This includes harnessing the potential of genomics to accelerate the development of improved RTB varieties, facilitating collaborative responses to critical crop diseases and improving postharvest options. During its second year, the CGIAR Research Program on Roots, Tubers and Bananas (RTB) expanded its geographic reach and its network of partners while launching a series of collaborative initiatives aimed at resolving the most serious constraints faced by smallholder farmers growing RTB crops. While this work was initiated within a framework of seven disciplinary themes, RTB started a process to transition from an output-focused research agenda to one based on outcomes and impacts.
Annual Report - Central Soil Salinity Research Institute
Author: Central Soil Salinity Research Institute (Karnāl, India)
Publisher:
ISBN:
Category : Soils
Languages : en
Pages : 220
Book Description
Publisher:
ISBN:
Category : Soils
Languages : en
Pages : 220
Book Description
Milk and Dairy Products in Human Nutrition
Author: Young W. Park
Publisher: John Wiley & Sons
ISBN: 1118534204
Category : Technology & Engineering
Languages : en
Pages : 1063
Book Description
Milk is nature’s most complete food, and dairy products are considered to be the most nutritious foods of all. The traditional view of the role of milk has been greatly expanded in recent years beyond the horizon of nutritional subsistence of infants: it is now recognized to be more than a source of nutrients for the healthy growth of children and nourishment of adult humans. Alongside its major proteins (casein and whey), milk contains biologically active compounds, which have important physiological and biochemical functions and significant impacts upon human metabolism, nutrition and health. Many of these compounds have been proven to have beneficial effects on human nutrition and health. This comprehensive reference is the first to address such a wide range of topics related to milk production and human health, including: mammary secretion, production, sanitation, quality standards and chemistry, as well as nutrition, milk allergies, lactose intolerance, and the bioactive and therapeutic compounds found in milk. In addition to cow’s milk, the book also covers the milk of non-bovine dairy species which is of economic importance around the world. The Editors have assembled a team of internationally renowned experts to contribute to this exhaustive volume which will be essential reading for dairy scientists, nutritionists, food scientists, allergy specialists and health professionals.
Publisher: John Wiley & Sons
ISBN: 1118534204
Category : Technology & Engineering
Languages : en
Pages : 1063
Book Description
Milk is nature’s most complete food, and dairy products are considered to be the most nutritious foods of all. The traditional view of the role of milk has been greatly expanded in recent years beyond the horizon of nutritional subsistence of infants: it is now recognized to be more than a source of nutrients for the healthy growth of children and nourishment of adult humans. Alongside its major proteins (casein and whey), milk contains biologically active compounds, which have important physiological and biochemical functions and significant impacts upon human metabolism, nutrition and health. Many of these compounds have been proven to have beneficial effects on human nutrition and health. This comprehensive reference is the first to address such a wide range of topics related to milk production and human health, including: mammary secretion, production, sanitation, quality standards and chemistry, as well as nutrition, milk allergies, lactose intolerance, and the bioactive and therapeutic compounds found in milk. In addition to cow’s milk, the book also covers the milk of non-bovine dairy species which is of economic importance around the world. The Editors have assembled a team of internationally renowned experts to contribute to this exhaustive volume which will be essential reading for dairy scientists, nutritionists, food scientists, allergy specialists and health professionals.
Tropical Freshwater Wetlands
Author: H. Roggeri
Publisher: Springer Science & Business Media
ISBN: 9401583986
Category : Technology & Engineering
Languages : en
Pages : 340
Book Description
Wetlands could be described as land and water at Tropical wetlands: one and the same time, and as such are very specific on the brink ecosystems. Their often rich variety of resources makes them highly valuable to the peoples who live With a few exceptions (like the Everglades in the or regularly stay in them. However, access to them United States), the last remaining large wetlands are to be found in developing countries. Perhaps this can is difficult and those unaware of their services be explained by insufficient financial resources, frequently associate wetlands with such nuisances and calamities as mosquitos, disease, floods, impen lower popUlation density or a different concept of etrable wastelands, etc. As a result these areas are development and well-being. Whatever the reasons, often perceived as obstacles to human development many tropical wetlands still exist and support the and well-being. subsistence of many communities. But for how much History reflects these two views. Wetlands may longer? have been the cradle of great civilizations (like the During the last few decades tropical wetlands Maya, Inca, Aztec, Nilotic and Mesopotamian have also been destroyed or considerably altered. Dams and embankments now prevent water from civilizations), but elsewhere their destruction allowed other societies to develop. For example the Nether spreading into the floodplains of several rivers, like lands literally 'emerged from the waters' thanks to the Senegal, Volta and Nile.
Publisher: Springer Science & Business Media
ISBN: 9401583986
Category : Technology & Engineering
Languages : en
Pages : 340
Book Description
Wetlands could be described as land and water at Tropical wetlands: one and the same time, and as such are very specific on the brink ecosystems. Their often rich variety of resources makes them highly valuable to the peoples who live With a few exceptions (like the Everglades in the or regularly stay in them. However, access to them United States), the last remaining large wetlands are to be found in developing countries. Perhaps this can is difficult and those unaware of their services be explained by insufficient financial resources, frequently associate wetlands with such nuisances and calamities as mosquitos, disease, floods, impen lower popUlation density or a different concept of etrable wastelands, etc. As a result these areas are development and well-being. Whatever the reasons, often perceived as obstacles to human development many tropical wetlands still exist and support the and well-being. subsistence of many communities. But for how much History reflects these two views. Wetlands may longer? have been the cradle of great civilizations (like the During the last few decades tropical wetlands Maya, Inca, Aztec, Nilotic and Mesopotamian have also been destroyed or considerably altered. Dams and embankments now prevent water from civilizations), but elsewhere their destruction allowed other societies to develop. For example the Nether spreading into the floodplains of several rivers, like lands literally 'emerged from the waters' thanks to the Senegal, Volta and Nile.
Strategic analysis and intervention plan for cow milk and dairy products in the Agro-Commodities Procurement Zone of the pilot Integrated Agro-Industrial Park in Central-Eastern Oromia, Ethiopia
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251313865
Category : Social Science
Languages : en
Pages : 120
Book Description
With the current Second Growth and Transformation Plan (2015-2020), the Government of Ethiopia expects the agro-industrial sector to play key role in economic growth of the Country. Accordingly, the creation of Integrated Agro-Industrial Parks has been identified as one of the key mechanisms for accelerating the development of the sector and the structural transformation of agriculture. Agro-industrial parks will play a significant role in transitioning Ethiopia from an agricultural-led into an industrial-led economy. In view of that, the development of Integrated Agro-Industrial Parks has been prioritized in Ethiopia’s national development strategy and four Agro-Industrial Growth Corridors have been selected for piloting the establishment of four Integrated Agro-Industrial Parks. The initiative aims at driving the structural transformation of the Ethiopian economy while reducing rural poverty and creating a better environment for increased investments in agro-processing and allied sectors. Since 1981, FAO has been a strong partner of the Government of Ethiopia towards the achievement of national food security and economic growth goals. FAO is working closely with the Ministry of Agriculture and Natural Resources to empower value chain actors and to promote inclusive, efficient and sustainable agricultural value chains. The present document is the first one of a series of detailed analyses of prioritized commodities, which will lead to inclusive, sustainable and stronger agricultural value chains in the Agro-Commodities Procurement Zone of the pilot Integrated Agro-Industrial Park in Central-Eastern Oromia.
Publisher: Food & Agriculture Org.
ISBN: 9251313865
Category : Social Science
Languages : en
Pages : 120
Book Description
With the current Second Growth and Transformation Plan (2015-2020), the Government of Ethiopia expects the agro-industrial sector to play key role in economic growth of the Country. Accordingly, the creation of Integrated Agro-Industrial Parks has been identified as one of the key mechanisms for accelerating the development of the sector and the structural transformation of agriculture. Agro-industrial parks will play a significant role in transitioning Ethiopia from an agricultural-led into an industrial-led economy. In view of that, the development of Integrated Agro-Industrial Parks has been prioritized in Ethiopia’s national development strategy and four Agro-Industrial Growth Corridors have been selected for piloting the establishment of four Integrated Agro-Industrial Parks. The initiative aims at driving the structural transformation of the Ethiopian economy while reducing rural poverty and creating a better environment for increased investments in agro-processing and allied sectors. Since 1981, FAO has been a strong partner of the Government of Ethiopia towards the achievement of national food security and economic growth goals. FAO is working closely with the Ministry of Agriculture and Natural Resources to empower value chain actors and to promote inclusive, efficient and sustainable agricultural value chains. The present document is the first one of a series of detailed analyses of prioritized commodities, which will lead to inclusive, sustainable and stronger agricultural value chains in the Agro-Commodities Procurement Zone of the pilot Integrated Agro-Industrial Park in Central-Eastern Oromia.