Author: Crazy Chicken Lady Publishing
Publisher:
ISBN: 9781095412138
Category :
Languages : en
Pages : 91
Book Description
This Chicken Keeping Journal / Egg Journal helps you keep track of your flock's info (birth date, first lay date, names etc) exactly which eggs your chickens are laying each day (you can track the different colors or just fill in the daily total), coop maintenance, chicken health and treatments for illnesses, expenses and income, with generous sections for notes so that you can personalize, specify, or add info or sections to meet your needs. Fill in the portions you want, skip the ones you dont, add additional records you need to keep. Keep all your backyard chicken records in one convenient backyard chickens book. This chicken / egg logbook makes a great chicken gift for men, chicken gift for women, chicken owner gift, chicken lover gift, funny chicken gift, pet chicken gift, chicken birthday gift, or egg gift for the crazy chicken lady in your life!
Chicken Keeping Journal - Egg Journal
Author: Crazy Chicken Lady Publishing
Publisher:
ISBN: 9781095412138
Category :
Languages : en
Pages : 91
Book Description
This Chicken Keeping Journal / Egg Journal helps you keep track of your flock's info (birth date, first lay date, names etc) exactly which eggs your chickens are laying each day (you can track the different colors or just fill in the daily total), coop maintenance, chicken health and treatments for illnesses, expenses and income, with generous sections for notes so that you can personalize, specify, or add info or sections to meet your needs. Fill in the portions you want, skip the ones you dont, add additional records you need to keep. Keep all your backyard chicken records in one convenient backyard chickens book. This chicken / egg logbook makes a great chicken gift for men, chicken gift for women, chicken owner gift, chicken lover gift, funny chicken gift, pet chicken gift, chicken birthday gift, or egg gift for the crazy chicken lady in your life!
Publisher:
ISBN: 9781095412138
Category :
Languages : en
Pages : 91
Book Description
This Chicken Keeping Journal / Egg Journal helps you keep track of your flock's info (birth date, first lay date, names etc) exactly which eggs your chickens are laying each day (you can track the different colors or just fill in the daily total), coop maintenance, chicken health and treatments for illnesses, expenses and income, with generous sections for notes so that you can personalize, specify, or add info or sections to meet your needs. Fill in the portions you want, skip the ones you dont, add additional records you need to keep. Keep all your backyard chicken records in one convenient backyard chickens book. This chicken / egg logbook makes a great chicken gift for men, chicken gift for women, chicken owner gift, chicken lover gift, funny chicken gift, pet chicken gift, chicken birthday gift, or egg gift for the crazy chicken lady in your life!
She's Beauty She's Grace She'll Peck You in Your Face
Author: Eve Emelia
Publisher: Createspace Independent Publishing Platform
ISBN: 9781726092746
Category :
Languages : en
Pages : 108
Book Description
Are you looking for a fun gift for someone close to you? This is a perfect blank, lined journal for men, women, and children. Great for taking down notes, reminders, and crafting to-do lists. Also a great creativity gift for decoration or for a notebook for school or office! Your new journal includes Beautiful matte-finished cover Fresh white paper 108 pages 6x9 inch format We have even more wonderful titles that you'll enjoy! Be sure to click on the author name for other great journal ideas.
Publisher: Createspace Independent Publishing Platform
ISBN: 9781726092746
Category :
Languages : en
Pages : 108
Book Description
Are you looking for a fun gift for someone close to you? This is a perfect blank, lined journal for men, women, and children. Great for taking down notes, reminders, and crafting to-do lists. Also a great creativity gift for decoration or for a notebook for school or office! Your new journal includes Beautiful matte-finished cover Fresh white paper 108 pages 6x9 inch format We have even more wonderful titles that you'll enjoy! Be sure to click on the author name for other great journal ideas.
How to Speak Chicken
Author: Melissa Caughey
Publisher: Storey Publishing
ISBN: 1612129110
Category : Nature
Languages : en
Pages : 145
Book Description
Best-selling author Melissa Caughey knows that backyard chickens are like any favorite pet — fun to spend time with and fascinating to observe. Her hours among the flock have resulted in this quirky, irresistible guide packed with firsthand insights into how chickens communicate and interact, use their senses to understand the world around them, and establish pecking order and roles within the flock. Combining her up-close observations with scientific findings and interviews with other chicken enthusiasts, Caughey answers unexpected questions such as Do chickens have names for each other? How do their eyes work? and How do chickens learn? Foreword INDIES Silver Award Winner
Publisher: Storey Publishing
ISBN: 1612129110
Category : Nature
Languages : en
Pages : 145
Book Description
Best-selling author Melissa Caughey knows that backyard chickens are like any favorite pet — fun to spend time with and fascinating to observe. Her hours among the flock have resulted in this quirky, irresistible guide packed with firsthand insights into how chickens communicate and interact, use their senses to understand the world around them, and establish pecking order and roles within the flock. Combining her up-close observations with scientific findings and interviews with other chicken enthusiasts, Caughey answers unexpected questions such as Do chickens have names for each other? How do their eyes work? and How do chickens learn? Foreword INDIES Silver Award Winner
101 Chicken Keeping Hacks from Fresh Eggs Daily
Author: Lisa Steele
Publisher: Voyageur Press
ISBN: 0760360642
Category : Technology & Engineering
Languages : en
Pages : 224
Book Description
Spoil your chickens and beautify your coop with 101 Chicken Keeping Hacks from Fresh Eggs Daily. Join Lisa Steele, chicken-keeper extraordinaire and founder of Fresh Eggs Daily, on a behind-the-coop tour like you've never seen. Lisa has spent years figuring out the best ways to keep chickens healthy, the natural way, and she's collected more than just your average tips. 101 Chicken Keeping Hacks from Fresh Eggs Daily includes simple ideas for re-using and upcycling old items, as well as detailed information on using natural ingredients to enhance and improve your chickens' lives without breaking the bank. This guide includes these handy ideas and much more: Feeding: Try homemade scratch, growing fodder, or frozen treats The Run: Make a chicken swing or DIY scarecrow Chicken Health: Find ideas for boredom busters, homemade salves, and herbal teas The Coop: Keep it clean with a natural coop cleaner and make your own coop curtains The Garden: Build an herb drying rack or brew a batch of chicken poop “tea” So what are you waiting for? Make your chickens the happiest birds on the block!
Publisher: Voyageur Press
ISBN: 0760360642
Category : Technology & Engineering
Languages : en
Pages : 224
Book Description
Spoil your chickens and beautify your coop with 101 Chicken Keeping Hacks from Fresh Eggs Daily. Join Lisa Steele, chicken-keeper extraordinaire and founder of Fresh Eggs Daily, on a behind-the-coop tour like you've never seen. Lisa has spent years figuring out the best ways to keep chickens healthy, the natural way, and she's collected more than just your average tips. 101 Chicken Keeping Hacks from Fresh Eggs Daily includes simple ideas for re-using and upcycling old items, as well as detailed information on using natural ingredients to enhance and improve your chickens' lives without breaking the bank. This guide includes these handy ideas and much more: Feeding: Try homemade scratch, growing fodder, or frozen treats The Run: Make a chicken swing or DIY scarecrow Chicken Health: Find ideas for boredom busters, homemade salves, and herbal teas The Coop: Keep it clean with a natural coop cleaner and make your own coop curtains The Garden: Build an herb drying rack or brew a batch of chicken poop “tea” So what are you waiting for? Make your chickens the happiest birds on the block!
Jacques Pépin Art of the Chicken
Author: Jacques Pépin
Publisher: HarperCollins
ISBN: 0358654475
Category : Cooking
Languages : en
Pages : 259
Book Description
A NEW YORK TIMES BESTSELLER From legendary chef Jacques Pepin, a book celebrating his lifelong love of chickens—featuring dozens of his celebrated paintings, a treasure trove of poignant and often humorous stories, and sprinkled with recipes throughout. Chicken may not be an extravagant ingredient, but for master chef Jacques Pépin, it is the one he turns to most frequently—to cook and to paint. In this beautifully illustrated book, Jacques reminisces on his life through the lens of the humble bird, from his childhood in rural France, where he chased chickens and watched as his maman turned them into her poulet à la crème, to his demanding apprenticeship and long, illustrious career—cooking Chicken Chasseur for Charles de Gaulle and his family, turning down a chance to work as JFK’s White House Chef for a job at Howard Johnson’s, and appearing on television alongside food-world luminaries like Julia Child. Throughout are Jacques’ favorite chicken and egg recipes, conveyed as if he were sharing them over a dinner table. Most significantly, the book displays dozens of Jacques’ stunning paintings of chickens. “If it clucks or scratches, it’s likely that Jacques has painted it.” This unique book is the next best thing to a visit to Jacques’ home, which would include a tour of his art studio, captivating conversation as he cooks, and a toast with a glass of wine over a simple meal of perfect roast chicken.
Publisher: HarperCollins
ISBN: 0358654475
Category : Cooking
Languages : en
Pages : 259
Book Description
A NEW YORK TIMES BESTSELLER From legendary chef Jacques Pepin, a book celebrating his lifelong love of chickens—featuring dozens of his celebrated paintings, a treasure trove of poignant and often humorous stories, and sprinkled with recipes throughout. Chicken may not be an extravagant ingredient, but for master chef Jacques Pépin, it is the one he turns to most frequently—to cook and to paint. In this beautifully illustrated book, Jacques reminisces on his life through the lens of the humble bird, from his childhood in rural France, where he chased chickens and watched as his maman turned them into her poulet à la crème, to his demanding apprenticeship and long, illustrious career—cooking Chicken Chasseur for Charles de Gaulle and his family, turning down a chance to work as JFK’s White House Chef for a job at Howard Johnson’s, and appearing on television alongside food-world luminaries like Julia Child. Throughout are Jacques’ favorite chicken and egg recipes, conveyed as if he were sharing them over a dinner table. Most significantly, the book displays dozens of Jacques’ stunning paintings of chickens. “If it clucks or scratches, it’s likely that Jacques has painted it.” This unique book is the next best thing to a visit to Jacques’ home, which would include a tour of his art studio, captivating conversation as he cooks, and a toast with a glass of wine over a simple meal of perfect roast chicken.
Chickenology
Author: Barbara Sandri
Publisher: Chronicle Books
ISBN: 1648960421
Category : Juvenile Nonfiction
Languages : en
Pages : 79
Book Description
"[Chickenology] has found a prominent place at my farm in the book shelf where we keep our favorites books"— Isabella Rossellini Chickenology takes young readers on a fascinating and informative tour of chickens. With a playful tone and irresistibly charming illustrations by rising star Camilla Pintonato, this lively visual encyclopedia presents chickens in all of their feathered glory. Discover the incredible variety of chickens with different origins, breeds, and feather patterns. Learn incredible facts: did you know that chickens can learn to count up to four and have excellent hearing? Many even like to listen to music! A great educational book, covering: • Different breeds of chickens, like Padovana and Silkie • The difference between roosters and hens • How chicks are formed in the egg • Chickens sounds and noises • Chicken anatomy and feather anatomy and colors • Chickens and eggs around the world • Chicken history and folklore • Raising chickens at home • Chickens as pets Chickenology is the perfect animal book for nature and animal loving young readers, chicken enthusiasts, chicken farmers, and pet chicken owners alike! "Prepare to be fascinated by the varied world of chickens, presented here in charming detail....Endearingly dubbing chickens 'irresistible companions,' this educational overview of all things chicken is bound to hatch some new enthusiasts."—ALA/Booklist, STARRED REVIEW
Publisher: Chronicle Books
ISBN: 1648960421
Category : Juvenile Nonfiction
Languages : en
Pages : 79
Book Description
"[Chickenology] has found a prominent place at my farm in the book shelf where we keep our favorites books"— Isabella Rossellini Chickenology takes young readers on a fascinating and informative tour of chickens. With a playful tone and irresistibly charming illustrations by rising star Camilla Pintonato, this lively visual encyclopedia presents chickens in all of their feathered glory. Discover the incredible variety of chickens with different origins, breeds, and feather patterns. Learn incredible facts: did you know that chickens can learn to count up to four and have excellent hearing? Many even like to listen to music! A great educational book, covering: • Different breeds of chickens, like Padovana and Silkie • The difference between roosters and hens • How chicks are formed in the egg • Chickens sounds and noises • Chicken anatomy and feather anatomy and colors • Chickens and eggs around the world • Chicken history and folklore • Raising chickens at home • Chickens as pets Chickenology is the perfect animal book for nature and animal loving young readers, chicken enthusiasts, chicken farmers, and pet chicken owners alike! "Prepare to be fascinated by the varied world of chickens, presented here in charming detail....Endearingly dubbing chickens 'irresistible companions,' this educational overview of all things chicken is bound to hatch some new enthusiasts."—ALA/Booklist, STARRED REVIEW
The Magnificent Chicken
Author: Tamara Staples
Publisher: Chronicle Books
ISBN: 1452113440
Category : Photography
Languages : en
Pages : 135
Book Description
This fully revised and expanded version of the classic volume The Fairest Fowl is a visual celebration of the wonder, peculiarity, and magnificence of championship chickens.
Publisher: Chronicle Books
ISBN: 1452113440
Category : Photography
Languages : en
Pages : 135
Book Description
This fully revised and expanded version of the classic volume The Fairest Fowl is a visual celebration of the wonder, peculiarity, and magnificence of championship chickens.
Magnolia Table
Author: Joanna Gaines
Publisher: HarperCollins
ISBN: 0062820168
Category : Cooking
Languages : en
Pages : 336
Book Description
#1 New York Times Bestseller Magnolia Table is infused with Joanna Gaines' warmth and passion for all things family, prepared and served straight from the heart of her home, with recipes inspired by dozens of Gaines family favorites and classic comfort selections from the couple's new Waco restaurant, Magnolia Table. Jo believes there's no better way to celebrate family and friendship than through the art of togetherness, celebrating tradition, and sharing a great meal. Magnolia Table includes 125 classic recipes—from breakfast, lunch, and dinner to small plates, snacks, and desserts—presenting a modern selection of American classics and personal family favorites. Complemented by her love for her garden, these dishes also incorporate homegrown, seasonal produce at the peak of its flavor. Inside Magnolia Table, you'll find recipes the whole family will enjoy, such as: Chicken Pot Pie Chocolate Chip Cookies Asparagus and Fontina Quiche Brussels Sprouts with Crispy Bacon, Toasted Pecans, and Balsamic Reduction Peach Caprese Overnight French Toast White Cheddar Bisque Fried Chicken with Sticky Poppy Seed Jam Lemon Pie Mac and Cheese Full of personal stories and beautiful photos, Magnolia Table is an invitation to share a seat at the table with Joanna Gaines and her family.
Publisher: HarperCollins
ISBN: 0062820168
Category : Cooking
Languages : en
Pages : 336
Book Description
#1 New York Times Bestseller Magnolia Table is infused with Joanna Gaines' warmth and passion for all things family, prepared and served straight from the heart of her home, with recipes inspired by dozens of Gaines family favorites and classic comfort selections from the couple's new Waco restaurant, Magnolia Table. Jo believes there's no better way to celebrate family and friendship than through the art of togetherness, celebrating tradition, and sharing a great meal. Magnolia Table includes 125 classic recipes—from breakfast, lunch, and dinner to small plates, snacks, and desserts—presenting a modern selection of American classics and personal family favorites. Complemented by her love for her garden, these dishes also incorporate homegrown, seasonal produce at the peak of its flavor. Inside Magnolia Table, you'll find recipes the whole family will enjoy, such as: Chicken Pot Pie Chocolate Chip Cookies Asparagus and Fontina Quiche Brussels Sprouts with Crispy Bacon, Toasted Pecans, and Balsamic Reduction Peach Caprese Overnight French Toast White Cheddar Bisque Fried Chicken with Sticky Poppy Seed Jam Lemon Pie Mac and Cheese Full of personal stories and beautiful photos, Magnolia Table is an invitation to share a seat at the table with Joanna Gaines and her family.
The Chicken Bible
Author: America's Test Kitchen
Publisher: America's Test Kitchen
ISBN: 1948703556
Category : Cooking
Languages : en
Pages : 545
Book Description
Poultry enthusiasts unite! ATK has you covered from the basic to the spectacular with 500 recipes that deliver low-key dinners, game-day favorites, simple sandwiches, special-occasion showstoppers, and beyond. You can call chicken a lot of things. Blank canvas, weeknight go-to, lean protein, we've heard it all. But boring? That's where we draw the line. Sure, it might have started to feel a bit redundant. But that's not the chicken's fault. ATK is here with the inspiration you need. It's time those chicken pieces in your freezer got the respect they deserve. Chicken is the go-anywhere, eat-with-anything, highly transformable crowd favorite that always fills the bill. Find exactly what you're looking for (and more!) with a wide breadth of themed chapters, including Easy Dinners, Classic Braises, Breaded and Fried, Pasta and Noodles, Savory Pies and Casseroles, and appliance-specific recipes. There's even a dedicated chapter of recipes for cooking for two. And with an introduction detailing how to prep any chicken part, from pounding breasts and preparing cutlets, to whole bird skills like butterflying or breaking down a chicken, you'll be a poultry pro in no time. Cozy up to succulent roast chickens with sauces made from pan drippings, sink your teeth into the crispiest, crunchiest fried chicken you've ever had, try your hand at sous vide for unbelievably moist chicken, or fire up the grill for anything from kebabs to beer can chicken. Feel like wingin' it? Us too. Our favorite is our game-changing Korean Fried Chicken Wings, double-fried so they stay extra-crispy under their blanket of spicy, salty, slightly-sweet sauce. With over 500 recipes, you could eat chicken every night and never tire of it. (And yes, that's a challenge.)
Publisher: America's Test Kitchen
ISBN: 1948703556
Category : Cooking
Languages : en
Pages : 545
Book Description
Poultry enthusiasts unite! ATK has you covered from the basic to the spectacular with 500 recipes that deliver low-key dinners, game-day favorites, simple sandwiches, special-occasion showstoppers, and beyond. You can call chicken a lot of things. Blank canvas, weeknight go-to, lean protein, we've heard it all. But boring? That's where we draw the line. Sure, it might have started to feel a bit redundant. But that's not the chicken's fault. ATK is here with the inspiration you need. It's time those chicken pieces in your freezer got the respect they deserve. Chicken is the go-anywhere, eat-with-anything, highly transformable crowd favorite that always fills the bill. Find exactly what you're looking for (and more!) with a wide breadth of themed chapters, including Easy Dinners, Classic Braises, Breaded and Fried, Pasta and Noodles, Savory Pies and Casseroles, and appliance-specific recipes. There's even a dedicated chapter of recipes for cooking for two. And with an introduction detailing how to prep any chicken part, from pounding breasts and preparing cutlets, to whole bird skills like butterflying or breaking down a chicken, you'll be a poultry pro in no time. Cozy up to succulent roast chickens with sauces made from pan drippings, sink your teeth into the crispiest, crunchiest fried chicken you've ever had, try your hand at sous vide for unbelievably moist chicken, or fire up the grill for anything from kebabs to beer can chicken. Feel like wingin' it? Us too. Our favorite is our game-changing Korean Fried Chicken Wings, double-fried so they stay extra-crispy under their blanket of spicy, salty, slightly-sweet sauce. With over 500 recipes, you could eat chicken every night and never tire of it. (And yes, that's a challenge.)
My New Roots
Author: Sarah Britton
Publisher: Appetite by Random House
ISBN: 0449016455
Category : Cooking
Languages : en
Pages : 585
Book Description
Holistic nutritionist and highly-regarded blogger Sarah Britton presents a refreshing, straight-forward approach to balancing mind, body, and spirit through a diet made up of whole foods. Sarah Britton's approach to plant-based cuisine is about satisfaction--foods that satiate on a physical, emotional, and spiritual level. Based on her knowledge of nutrition and her love of cooking, Sarah Britton crafts recipes made from organic vegetables, fruits, whole grains, beans, lentils, nuts, and seeds. She explains how a diet based on whole foods allows the body to regulate itself, eliminating the need to count calories. My New Roots draws on the enormous appeal of Sarah Britton's blog, which strikes the perfect balance between healthy and delicious food. She is a "whole food lover," a cook who makes simple accessible plant-based meals that are a pleasure to eat and a joy to make. This book takes its cues from the rhythms of the earth, showcasing 100 seasonal recipes. Sarah simmers thinly sliced celery root until it mimics pasta for Butternut Squash Lasagna, and whips up easy raw chocolate to make homemade chocolate-nut butter candy cups. Her recipes are not about sacrifice, deprivation, or labels--they are about enjoying delicious food that's also good for you.
Publisher: Appetite by Random House
ISBN: 0449016455
Category : Cooking
Languages : en
Pages : 585
Book Description
Holistic nutritionist and highly-regarded blogger Sarah Britton presents a refreshing, straight-forward approach to balancing mind, body, and spirit through a diet made up of whole foods. Sarah Britton's approach to plant-based cuisine is about satisfaction--foods that satiate on a physical, emotional, and spiritual level. Based on her knowledge of nutrition and her love of cooking, Sarah Britton crafts recipes made from organic vegetables, fruits, whole grains, beans, lentils, nuts, and seeds. She explains how a diet based on whole foods allows the body to regulate itself, eliminating the need to count calories. My New Roots draws on the enormous appeal of Sarah Britton's blog, which strikes the perfect balance between healthy and delicious food. She is a "whole food lover," a cook who makes simple accessible plant-based meals that are a pleasure to eat and a joy to make. This book takes its cues from the rhythms of the earth, showcasing 100 seasonal recipes. Sarah simmers thinly sliced celery root until it mimics pasta for Butternut Squash Lasagna, and whips up easy raw chocolate to make homemade chocolate-nut butter candy cups. Her recipes are not about sacrifice, deprivation, or labels--they are about enjoying delicious food that's also good for you.