A Child's First Buck Hunt PDF Download
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Author: Lauren Marie
Publisher:
ISBN: 9781636257839
Category :
Languages : en
Pages :
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Book Description
There is so much to see and so much to explore, once you step foot into the great outdoors! A child's first buck hunt is one of the most exciting moments! This story touches on the family tradition of hunting and the first time a child gets to experience buck hunting. Learning about the preparation and work leading up to the big hunt is sure to get any young hunter excited!
Author: Lauren Marie
Publisher:
ISBN: 9781636257839
Category :
Languages : en
Pages :
Get Book Here
Book Description
There is so much to see and so much to explore, once you step foot into the great outdoors! A child's first buck hunt is one of the most exciting moments! This story touches on the family tradition of hunting and the first time a child gets to experience buck hunting. Learning about the preparation and work leading up to the big hunt is sure to get any young hunter excited!
Author: Robert C Willging
Publisher: Wisconsin Historical Society
ISBN: 0870205447
Category : History
Languages : en
Pages : 319
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Book Description
On the Hunt is the story of deer-hunting in Wisconsin, from the spear-throwing Paleo-Indians to the sportsmen of today. Meticulously researched by one of the state's most prolific outdoor writers, On the Hunt covers subsistence and sport hunting, deer camps, changing deer management policies, and recent developments and controversies, from human encroachment on deer habitat to CWD. Range maps and charts tracking annual herd populations and harvest goals complement Willging's engaging storytelling. Drawing from Department of Conservation papers, hunting magazines, newspapers, historic photos of classic deer camps, and the personal stories of hunters and deer managers, On the Hunt offers a fascinating glimpse into a distant and not-so-distant past, when the hunt joined men in almost mythical unity and bucks were seemingly larger than life. An ardent sportsman with nearly 25 years of hunting experience, Willging understands that deer-hunting is as much about the smell of the woods in autumn and the meticulous cleaning of a fine rifle as it is about bringing home a whitetail. His story of how Wisconsin's own World War II flying ace, Richard Bong, squeezed in a few days of hunting while home on leave vividly illustrates the sport's powerful pull on hearts and minds. Willging also engagingly conveys the important tradition of the deer-hunting camp, from a humble two-man shack in Chequamegon National Forest (like the one he shared with his best friend, Steve) to the grand old Deer Foot Lodge founded in 1912 in Vilas County. On the Hunt is perfect preparation for the avid sportsman's annual fall trek with friends and family into the woods.
Author: Jim Posewitz
Publisher: Globe Pequot
ISBN: 9780762722099
Category :
Languages : en
Pages : 0
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Book Description
A sequel to the best-selling Beyond Fair Chase, this book examines the unique heritage of hunting in North America and the challenges facing hunters at the close of the 20th century. In a simple but powerful style that draws on his personal experiences and his scholarly research, Jim Posewitz makes the case that hunting in North America is a remarkable expression of democracy with its roots in the American struggle for independence. (4 1/4 x 6, 128 pages, illustrations)
Author: José Ortega y Gasset
Publisher: Wilderness Adventures Press
ISBN: 9781932098532
Category : Sports & Recreation
Languages : en
Pages : 148
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Book Description
This is the classic treatise on hunting, written by Spain's leading philosopher of the 20th century. Reprinted with permission from Scribner, this edition features handsome new illustrations. The author explains the reason why humans hunt, as well as the ethics of hunting.
Author: L. David Mech
Publisher: University of Chicago Press
ISBN: 022625514X
Category : Nature
Languages : en
Pages : 218
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Book Description
The wolf is an adept killer, able to take down prey much larger than itself. While adapted to hunt primarily hoofed animals, a wolf - or especially a pack of wolves - can kill individuals of just about any species. Combining behavioral data, thousands of hours of original field observations, research in the literature, a wealth of illustrations, and - in the e-book edition and online - video segments from cinematographer Robert K. Landis, the authors create a compelling and complex picture of these hunters.
Author: Ray Eye
Publisher: Globe Pequot
ISBN: 9781585748754
Category : Turkey hunting
Languages : en
Pages : 0
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Book Description
Tactics and strategies from America's leading expert.
Author: Mark Renz
Publisher: Paleo Press
ISBN: 9780971947702
Category : Carcharocles megalodon
Languages : en
Pages : 180
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Book Description
Author: Randall D. Babb
Publisher:
ISBN: 9780917563577
Category : Cooking (Small game)
Languages : en
Pages : 198
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Book Description
Includes section on preparation of small game for cooking with recipes.
Author: Tyler Sharp
Publisher:
ISBN: 9780999763803
Category :
Languages : en
Pages :
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Book Description
By design, Volume One is of an introductory nature, which will help lay the foundation for the path ahead, and explain a bit more about where we're going. Our contributor list includes Charles Post (Guest Editor), Chris Douglas (Guest Editor), Jillian Lukiwski, John Dunaway, Eamon Waddington, Travis Gillett, Camrin Dengel, Kaleb White, Tanner Johnson, Nicole Belke and Dusan & Lorca Smetana, Adam Foss as well as stories from our Creative Director, Tyler Sharp, and a column from Simon Roosevelt.
Author: Jesse Griffiths
Publisher:
ISBN: 9780578880600
Category :
Languages : en
Pages :
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Book Description
The Hog Book: a Chef's Guide to Hunting, Butchering and Cooking Wild Pigs walks new and seasoned hunters and wild food aficionados through the winding - and often misunderstood- path of hunting, processing, butchering and cooking feral hogs. From history and distribution to curing and packaging, this complete guide delves into every aspect of utilizing this invasive species as a delicious food source. Designed for beginners or advanced cooks, The Hog Book contains over 100 recipes from whole hog cookery to sausage to offal. Author Jesse Griffiths is a dedicated hog hunter and consumer, again working in partnership with lauded photographer Jody Horton after the success of their first collaboration, Afield.
