Author: Fiona Zedde
Publisher: Kensington
ISBN: 1496702921
Category : Fiction
Languages : en
Pages : 308
Book Description
Seduce Me. . . Rémi Bouchard has enjoyed more than her share of delicious trysts amidst the seductive sounds and glittering lights of South Beach. With good looks, limitless sex appeal, and the wealth and popularity that comes from owning the city's hottest jazz bar and restaurant, Rémi can seduce just about anyone she wants. But lately, the allure of wild one-night stands and no-strings flings is starting to wear thin. Rémi craves something more--and what Rémi wants, Rémi gets. . . At her best friend's wedding, Rémi looks across the crowd and finds exactly what she's been searching for--an intense, soul-searing connection. Now, on a journey of sensual exploration that will take her from decadent after-hours clubs to South Beach's most elegant nightspots, Rémi engages in a tantalizing dance of seduction. But passion this deep has its dangers--especially when it means falling in love with the one person who should be off limits. . .
Hungry For It
Author: Fiona Zedde
Publisher: Kensington
ISBN: 1496702921
Category : Fiction
Languages : en
Pages : 308
Book Description
Seduce Me. . . Rémi Bouchard has enjoyed more than her share of delicious trysts amidst the seductive sounds and glittering lights of South Beach. With good looks, limitless sex appeal, and the wealth and popularity that comes from owning the city's hottest jazz bar and restaurant, Rémi can seduce just about anyone she wants. But lately, the allure of wild one-night stands and no-strings flings is starting to wear thin. Rémi craves something more--and what Rémi wants, Rémi gets. . . At her best friend's wedding, Rémi looks across the crowd and finds exactly what she's been searching for--an intense, soul-searing connection. Now, on a journey of sensual exploration that will take her from decadent after-hours clubs to South Beach's most elegant nightspots, Rémi engages in a tantalizing dance of seduction. But passion this deep has its dangers--especially when it means falling in love with the one person who should be off limits. . .
Publisher: Kensington
ISBN: 1496702921
Category : Fiction
Languages : en
Pages : 308
Book Description
Seduce Me. . . Rémi Bouchard has enjoyed more than her share of delicious trysts amidst the seductive sounds and glittering lights of South Beach. With good looks, limitless sex appeal, and the wealth and popularity that comes from owning the city's hottest jazz bar and restaurant, Rémi can seduce just about anyone she wants. But lately, the allure of wild one-night stands and no-strings flings is starting to wear thin. Rémi craves something more--and what Rémi wants, Rémi gets. . . At her best friend's wedding, Rémi looks across the crowd and finds exactly what she's been searching for--an intense, soul-searing connection. Now, on a journey of sensual exploration that will take her from decadent after-hours clubs to South Beach's most elegant nightspots, Rémi engages in a tantalizing dance of seduction. But passion this deep has its dangers--especially when it means falling in love with the one person who should be off limits. . .
Hungry for Home
Author: Ruth Mckeaney
Publisher:
ISBN: 9780578734545
Category :
Languages : en
Pages :
Book Description
Publisher:
ISBN: 9780578734545
Category :
Languages : en
Pages :
Book Description
Hungry for Home
Author: Amy T. Rogers
Publisher: John F. Blair, Publisher
ISBN: 9780895873019
Category : Cooking
Languages : en
Pages : 0
Book Description
In this mouth-watering collection, Amy Rogers has created a culinary portrait of her part of the South. This is no ordinary cookbook, though it boasts plenty of old-fashioned recipes from the Carolina mountains to the Lowcountry. Hungry for Home showcases the best of traditional Southern cooking and storytelling, along with recipes brought here from around the world. Some of the Carolinas' most beloved writers are contributors. Josephine Humphreys describes how to catch and cook blue crabs. Jill McCorkle shares a recipe for fried apple pies, and Lee Smith acquaints us with "Lady Food." Even former Carolinian James Taylor passes along his recipe for baked beans. Rogers, an accomplished journalist, profiles in her revealing essays some of the regions' best cooks. She introduces us to farm families, immigrants, and new Southerners -- everyday people who add flavor and variety to life in the Carolinas. What's more, dozens of these home cooks share recipes and vignettes written in their own words. Their stories are humorous, poignant, sometimes surprising, and always memorable. Book jacket.
Publisher: John F. Blair, Publisher
ISBN: 9780895873019
Category : Cooking
Languages : en
Pages : 0
Book Description
In this mouth-watering collection, Amy Rogers has created a culinary portrait of her part of the South. This is no ordinary cookbook, though it boasts plenty of old-fashioned recipes from the Carolina mountains to the Lowcountry. Hungry for Home showcases the best of traditional Southern cooking and storytelling, along with recipes brought here from around the world. Some of the Carolinas' most beloved writers are contributors. Josephine Humphreys describes how to catch and cook blue crabs. Jill McCorkle shares a recipe for fried apple pies, and Lee Smith acquaints us with "Lady Food." Even former Carolinian James Taylor passes along his recipe for baked beans. Rogers, an accomplished journalist, profiles in her revealing essays some of the regions' best cooks. She introduces us to farm families, immigrants, and new Southerners -- everyday people who add flavor and variety to life in the Carolinas. What's more, dozens of these home cooks share recipes and vignettes written in their own words. Their stories are humorous, poignant, sometimes surprising, and always memorable. Book jacket.
What Are You Hungry For?
Author: Deepak Chopra, M.D.
Publisher: Harmony
ISBN: 0770437222
Category : Health & Fitness
Languages : en
Pages : 306
Book Description
The basis for the PBS Special, What Are You Hungry For? is the breakthrough book that can bring weight under effortless control by linking it to personal fulfillment in every area of a reader's life. After promoting this message worldwide for thirty years, bestselling author Deepak Chopra focuses on the huge problem of weight control in America with exciting new concepts. What are you hungry for? Food? Love? Self-esteem? Peace? In this manual for "higher health," based on the latest findings in both mainstream and alternative medicine, Deepak Chopra creates a vision of weight loss based on a deeper awareness of why people overeat - because they are trying to find satisfaction and wind up using food as a substitute for real fulfillment. Repudiating the failed approaches of crash dieting and all forms of deprivation, Chopra's new book aims directly at the problem of finding fulfillment. When that problem is solved, he argues, normal eating falls into place automatically, and the entire system of mind and body achieves what it really desires. “Everyone’s life story is complicated, and the best intentions go astray because people find it hard to change,” writes Chopra. “Bad habits, like bad memories, stick around stubbornly when we wish they’d go away. But you have a great motivation working for you, which is your desire for happiness. I define happiness as the state of fulfillment, and everyone wants to be fulfilled. If you keep your eye on this, your most basic motivation, then the choices you make come down to a single question: “What am I hungry for?” Your true desire will lead you in the right direction. False desires lead in the wrong direction.” Wherever you are in life, this book will help point you in that right direction.
Publisher: Harmony
ISBN: 0770437222
Category : Health & Fitness
Languages : en
Pages : 306
Book Description
The basis for the PBS Special, What Are You Hungry For? is the breakthrough book that can bring weight under effortless control by linking it to personal fulfillment in every area of a reader's life. After promoting this message worldwide for thirty years, bestselling author Deepak Chopra focuses on the huge problem of weight control in America with exciting new concepts. What are you hungry for? Food? Love? Self-esteem? Peace? In this manual for "higher health," based on the latest findings in both mainstream and alternative medicine, Deepak Chopra creates a vision of weight loss based on a deeper awareness of why people overeat - because they are trying to find satisfaction and wind up using food as a substitute for real fulfillment. Repudiating the failed approaches of crash dieting and all forms of deprivation, Chopra's new book aims directly at the problem of finding fulfillment. When that problem is solved, he argues, normal eating falls into place automatically, and the entire system of mind and body achieves what it really desires. “Everyone’s life story is complicated, and the best intentions go astray because people find it hard to change,” writes Chopra. “Bad habits, like bad memories, stick around stubbornly when we wish they’d go away. But you have a great motivation working for you, which is your desire for happiness. I define happiness as the state of fulfillment, and everyone wants to be fulfilled. If you keep your eye on this, your most basic motivation, then the choices you make come down to a single question: “What am I hungry for?” Your true desire will lead you in the right direction. False desires lead in the wrong direction.” Wherever you are in life, this book will help point you in that right direction.
Hungry for Profit
Author: Fred Magdoff
Publisher: NYU Press
ISBN: 1583673946
Category : Business & Economics
Languages : en
Pages : 250
Book Description
Millions go hungry every year in both poor and rich nations, yet hundreds of thousands of peasants and farmers continue to be pushed off the land. Applied in increasing volumes, chemical pesticides and synthetic fertilizers deplete the soil, pollute our food and water, and leave crops more vulnerable to pest outbreaks. The new and expanding use of genetically engineered seeds threatens species diversity. This penetrating set of essays explains why corporate agribusiness is a rising threat to farmers, the environment, and consumers. Ranging in subject from the politics of hunger to the new agricultural biotechnologies, and in time and place from early modern Europe to contemporary Cuba, the contributions to Hungry for Profit examine the changes underway in world agriculture today and point the way toward organic, sustainable solutions to problems of food supply.
Publisher: NYU Press
ISBN: 1583673946
Category : Business & Economics
Languages : en
Pages : 250
Book Description
Millions go hungry every year in both poor and rich nations, yet hundreds of thousands of peasants and farmers continue to be pushed off the land. Applied in increasing volumes, chemical pesticides and synthetic fertilizers deplete the soil, pollute our food and water, and leave crops more vulnerable to pest outbreaks. The new and expanding use of genetically engineered seeds threatens species diversity. This penetrating set of essays explains why corporate agribusiness is a rising threat to farmers, the environment, and consumers. Ranging in subject from the politics of hunger to the new agricultural biotechnologies, and in time and place from early modern Europe to contemporary Cuba, the contributions to Hungry for Profit examine the changes underway in world agriculture today and point the way toward organic, sustainable solutions to problems of food supply.
Hungry for Harbor Country
Author: Lindsay Navama
Publisher: Agate Publishing
ISBN: 1572848383
Category : Cooking
Languages : en
Pages : 252
Book Description
Explore the unique life and flavors of Lake Michigan with this lavishly illustrated volume of seasonal, allergen-friendly recipes and culinary journey stories. Harbor Country has been a favorite vacation spot for generations. In this combination cookbook and travel guide, Lindsay Navama of Third Coast Kitchen takes you on a culinary journey through Southwest Michigan’s tiny towns, freshwater beaches, and rolling countryside. Lindsay’s recipes will transport you straight to Harbor Country, even if you’ve never visited. Hungry for Harbor Country features fifty-six recipes that celebrate the vast variety of the region’s local ingredients—like asparagus in spring, zucchini and cherries in summer, sugar pumpkins and Brussels sprouts in fall. The Seasonal Fire Pit Seafood Feast uses the freshest catch from the Flagship Fish Market and produce sourced from nearby farms. Recipes for regional favorites like the Luisa’s Cafe Blueberry Mascarpone Crepes and the Whistle Stop Aunt Wilma Bar welcome readers into the region’s beloved restaurants and cafes. In addition to celebrating the many occasions for living well at the lake and beyond, many of these recipes are dairy- or gluten-free.
Publisher: Agate Publishing
ISBN: 1572848383
Category : Cooking
Languages : en
Pages : 252
Book Description
Explore the unique life and flavors of Lake Michigan with this lavishly illustrated volume of seasonal, allergen-friendly recipes and culinary journey stories. Harbor Country has been a favorite vacation spot for generations. In this combination cookbook and travel guide, Lindsay Navama of Third Coast Kitchen takes you on a culinary journey through Southwest Michigan’s tiny towns, freshwater beaches, and rolling countryside. Lindsay’s recipes will transport you straight to Harbor Country, even if you’ve never visited. Hungry for Harbor Country features fifty-six recipes that celebrate the vast variety of the region’s local ingredients—like asparagus in spring, zucchini and cherries in summer, sugar pumpkins and Brussels sprouts in fall. The Seasonal Fire Pit Seafood Feast uses the freshest catch from the Flagship Fish Market and produce sourced from nearby farms. Recipes for regional favorites like the Luisa’s Cafe Blueberry Mascarpone Crepes and the Whistle Stop Aunt Wilma Bar welcome readers into the region’s beloved restaurants and cafes. In addition to celebrating the many occasions for living well at the lake and beyond, many of these recipes are dairy- or gluten-free.
Hungry
Author: H. A. Swain
Publisher: Feiwel & Friends
ISBN: 1250061849
Category : Young Adult Fiction
Languages : en
Pages : 384
Book Description
For fans of The Giver, a futuristic thriller with a diverse cast. In Thalia's world, there is no more food and no need for food, as everyone takes medication to ward off hunger. Her parents both work for the company that developed the drugs society consumes to quell any food cravings, and they live a life of privilege as a result. When Thalia meets a boy who is part of an underground movement to bring food back, she realizes that there is an entire world outside her own. She also starts to feel hunger, and so does the boy. Are the meds no longer working? Together, they set out to find the only thing that will quell their hunger: real food. It's a journey that will change everything Thalia thought she knew. But can a "privy" like her ever truly be part of a revolution?
Publisher: Feiwel & Friends
ISBN: 1250061849
Category : Young Adult Fiction
Languages : en
Pages : 384
Book Description
For fans of The Giver, a futuristic thriller with a diverse cast. In Thalia's world, there is no more food and no need for food, as everyone takes medication to ward off hunger. Her parents both work for the company that developed the drugs society consumes to quell any food cravings, and they live a life of privilege as a result. When Thalia meets a boy who is part of an underground movement to bring food back, she realizes that there is an entire world outside her own. She also starts to feel hunger, and so does the boy. Are the meds no longer working? Together, they set out to find the only thing that will quell their hunger: real food. It's a journey that will change everything Thalia thought she knew. But can a "privy" like her ever truly be part of a revolution?
Hungry
Author: Jeff Gordinier
Publisher: Crown
ISBN: 1524759651
Category : Biography & Autobiography
Languages : en
Pages : 242
Book Description
A food critic chronicles four years spent traveling with René Redzepi, the renowned chef of Noma, in search of the most tantalizing flavors the world has to offer. “If you want to understand modern restaurant culture, you need to read this book.”—Ruth Reichl, author of Save Me the Plums Hungry is a book about not only the hunger for food, but for risk, for reinvention, for creative breakthroughs, and for connection. Feeling stuck in his work and home life, writer Jeff Gordinier happened into a fateful meeting with Danish chef René Redzepi, whose restaurant, Noma, has been called the best in the world. A restless perfectionist, Redzepi was at the top of his game but was looking to tear it all down, to shutter his restaurant and set out for new places, flavors, and recipes. This is the story of the subsequent four years of globe-trotting culinary adventure, with Gordinier joining Redzepi as his Sancho Panza. In the jungle of the Yucatán peninsula, Redzepi and his comrades go off-road in search of the perfect taco. In Sydney, they forage for sea rocket and sandpaper figs in suburban parks and on surf-lashed beaches. On a boat in the Arctic Circle, a lone fisherman guides them to what may or may not be his secret cache of the world’s finest sea urchins. And back in Copenhagen, the quiet canal-lined city where Redzepi started it all, he plans the resurrection of his restaurant on the unlikely site of a garbage-filled lot. Along the way, readers meet Redzepi’s merry band of friends and collaborators, including acclaimed chefs such as Danny Bowien, Kylie Kwong, Rosio Sánchez, David Chang, and Enrique Olvera. Hungry is a memoir, a travelogue, a portrait of a chef, and a chronicle of the moment when daredevil cooking became the most exciting and groundbreaking form of artistry. Praise for Hungry “In Hungry, Gordinier invokes such playful and lush prose that the scents of mole, chiles and even lingonberry juice waft off the page.”—Time “This wonderful book is really about the adventures of two men: a great chef and a great journalist. Hungry is a feast for the senses, filled with complex passion and joy, bursting with life. Not only did Jeff Gordinier make me want to jump on the next flight (to Mexico, Copenhagen, Sydney) in search of the perfect meal, but he also reminded me to stop and savor the ride.”—Dani Shapiro, author of Inheritance
Publisher: Crown
ISBN: 1524759651
Category : Biography & Autobiography
Languages : en
Pages : 242
Book Description
A food critic chronicles four years spent traveling with René Redzepi, the renowned chef of Noma, in search of the most tantalizing flavors the world has to offer. “If you want to understand modern restaurant culture, you need to read this book.”—Ruth Reichl, author of Save Me the Plums Hungry is a book about not only the hunger for food, but for risk, for reinvention, for creative breakthroughs, and for connection. Feeling stuck in his work and home life, writer Jeff Gordinier happened into a fateful meeting with Danish chef René Redzepi, whose restaurant, Noma, has been called the best in the world. A restless perfectionist, Redzepi was at the top of his game but was looking to tear it all down, to shutter his restaurant and set out for new places, flavors, and recipes. This is the story of the subsequent four years of globe-trotting culinary adventure, with Gordinier joining Redzepi as his Sancho Panza. In the jungle of the Yucatán peninsula, Redzepi and his comrades go off-road in search of the perfect taco. In Sydney, they forage for sea rocket and sandpaper figs in suburban parks and on surf-lashed beaches. On a boat in the Arctic Circle, a lone fisherman guides them to what may or may not be his secret cache of the world’s finest sea urchins. And back in Copenhagen, the quiet canal-lined city where Redzepi started it all, he plans the resurrection of his restaurant on the unlikely site of a garbage-filled lot. Along the way, readers meet Redzepi’s merry band of friends and collaborators, including acclaimed chefs such as Danny Bowien, Kylie Kwong, Rosio Sánchez, David Chang, and Enrique Olvera. Hungry is a memoir, a travelogue, a portrait of a chef, and a chronicle of the moment when daredevil cooking became the most exciting and groundbreaking form of artistry. Praise for Hungry “In Hungry, Gordinier invokes such playful and lush prose that the scents of mole, chiles and even lingonberry juice waft off the page.”—Time “This wonderful book is really about the adventures of two men: a great chef and a great journalist. Hungry is a feast for the senses, filled with complex passion and joy, bursting with life. Not only did Jeff Gordinier make me want to jump on the next flight (to Mexico, Copenhagen, Sydney) in search of the perfect meal, but he also reminded me to stop and savor the ride.”—Dani Shapiro, author of Inheritance
Hungry for Solutions
Author: Marci Serota
Publisher:
ISBN: 9781612543444
Category : Health & Fitness
Languages : en
Pages : 192
Book Description
Childhood obesity is an epidemic in America today. In this fast-paced, consumerist society, people are bombarded daily with food options that are over-processed, addictive, and barely resemble the food that humans were meant to eat. As a Registered Dietitian Nutritionist, Marci Serota has strong opinions about the food available to our youth today, and the expertise to circumvent these obstacles when it comes to raising her own children. But nothing could have prepared her for a diagnosis of Hypothalamic Obesity in her young son - a condition that causes constant hunger and severe obesity that does not respond to diet or exercise; until now. With immense strength, love and sacrifice, Marci stood by her son as they both struggled to get him to his now healthy weight. She provides this instructive and inspiring text full of tips, recipes and advice to parents around the world struggling with similar diagnoses in their children, for the healthcare professionals who care for them, and for anyone trying to promote a healthy lifestyle for their family.
Publisher:
ISBN: 9781612543444
Category : Health & Fitness
Languages : en
Pages : 192
Book Description
Childhood obesity is an epidemic in America today. In this fast-paced, consumerist society, people are bombarded daily with food options that are over-processed, addictive, and barely resemble the food that humans were meant to eat. As a Registered Dietitian Nutritionist, Marci Serota has strong opinions about the food available to our youth today, and the expertise to circumvent these obstacles when it comes to raising her own children. But nothing could have prepared her for a diagnosis of Hypothalamic Obesity in her young son - a condition that causes constant hunger and severe obesity that does not respond to diet or exercise; until now. With immense strength, love and sacrifice, Marci stood by her son as they both struggled to get him to his now healthy weight. She provides this instructive and inspiring text full of tips, recipes and advice to parents around the world struggling with similar diagnoses in their children, for the healthcare professionals who care for them, and for anyone trying to promote a healthy lifestyle for their family.
Hungry for Health
Author: Susan Silberstein
Publisher: Infinity Publishing
ISBN: 0741423685
Category : Health & Fitness
Languages : en
Pages : 1
Book Description
Are you digging your grave with your fork? Are you confused or overwhelmed by fad diets? Healthful eating can be simple and delicious-just try these 157 no-guilt recipes!
Publisher: Infinity Publishing
ISBN: 0741423685
Category : Health & Fitness
Languages : en
Pages : 1
Book Description
Are you digging your grave with your fork? Are you confused or overwhelmed by fad diets? Healthful eating can be simple and delicious-just try these 157 no-guilt recipes!