How to Sharpen Anything

How to Sharpen Anything PDF Author: Don Geary
Publisher:
ISBN:
Category : House & Home
Languages : en
Pages : 232

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Book Description

How to Sharpen Anything

How to Sharpen Anything PDF Author: Don Geary
Publisher:
ISBN:
Category : House & Home
Languages : en
Pages : 232

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Book Description


Sharpening Made Easy

Sharpening Made Easy PDF Author: Steve Bottorff
Publisher:
ISBN: 9780940362192
Category : History
Languages : en
Pages : 100

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Book Description


The Complete Guide to Sharpening

The Complete Guide to Sharpening PDF Author: Leonard Lee
Publisher: Taunton
ISBN: 9781561581252
Category : Crafts & Hobbies
Languages : en
Pages : 260

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Book Description
Lee, a well-known tool manufacturer, covers the practical and technical information to sharpen tools quickly, efficiently and safely. Descriptive photos, clear line drawings and step-by-step instructions show exactly how to improve the performance and safety of any cutting tool. 255 photos.

An Edge in the Kitchen

An Edge in the Kitchen PDF Author: Chad Ward
Publisher: Harper Collins
ISBN: 0062043730
Category : Cooking
Languages : en
Pages : 246

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Book Description
Why are most of us so woefully uninformed about our kitchen knives? We are intimidated by our knives when they are sharp, annoyed by them when they are dull, and quietly ashamed that we don't know how to use them with any competence. For a species that has been using knives for nearly as long as we have been walking upright, that's a serious problem. An Edge in the Kitchen is the solution, an intelligent and delightful debunking of the mysteries of kitchen knives once and for all. If you can stack blocks, you can cut restaurant-quality diced vegetables. If you can fold a paper airplane, you can sharpen your knives better than many professionals. Veteran cook Chad Ward provides an in-depth guide to the most important tool in the kitchen, including how to choose the best kitchen knives in your price range, practical tutorials on knife skills, a step-by-step section on sharpening, and more——all illustrated with beautiful photographs throughout. Along the way you will discover what a cow sword is, and why you might want one; why chefs are abandoning their heavy knives in droves; and why the Pinch and the Claw, strange as they may sound, are in fact the best way to make precision vegetable cuts with speed and style. An Edge in the Kitchen is the one and only guide to the most important tool in the kitchen.

The Razor Edge Book of Sharpening

The Razor Edge Book of Sharpening PDF Author: John Juranitch
Publisher:
ISBN: 9780966605907
Category : Sharpening of tools
Languages : en
Pages : 143

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Book Description
History's first technical book ever written on the subject of sharpening. THE RAZOR EDGE BOOK OF SHARPENING by John Juranitch is the result of over 30 years of dedicated research and study on the subject of cutting edges. Prior to the publication of his book there was virtually no written information available about sharpening. THE RAZOR EDGE BOOK OF SHARPENING dispels old wives tales, and covers topics such as sharpening stones, proper angles, sharpening axes, fishooks, chainsaws and much more.

The Perfect Edge

The Perfect Edge PDF Author: Ron Hock
Publisher: Penguin
ISBN: 1440310211
Category : Crafts & Hobbies
Languages : en
Pages : 224

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Book Description
Sharp Tools Work Better! If you've never experienced the pleasure of using a really sharp tool, you're missing one of the real pleasures of woodworking. In The Perfect Edge, the mystery of the elusive sharp edge is solved by long-time sharpening expert and tool maker Ron Hock. You'll soon find how easy and safe hand tools are to use. This book covers all the different sharpening methods so you can either improve your sharpening techniques using your existing set-up, or determine which one will best suit you needs and budget. Ron shows you the tricks and offers expert advice to sharpen all your woodworking tools, plus a few around-the-house tools that also deserve a perfect edge.

Knives Cooks Love

Knives Cooks Love PDF Author: Sur La Table
Publisher: Andrews McMeel Publishing
ISBN: 0740770020
Category : Cooking
Languages : en
Pages : 193

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Book Description
Sur La Table's "Knives Cooks Love" focuses on some of the most versatile tools in the kitchen--knives. "Knives Cooks Love" offers instructions on how to buy and care for knives, and how to properly chop, dice, and slice with them to create delicious dishes.

Grit and Go

Grit and Go PDF Author: George Alfred Henty
Publisher:
ISBN:
Category : Children's literature, English
Languages : en
Pages : 434

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Book Description


A Year at Brandywine Cottage

A Year at Brandywine Cottage PDF Author: David L. Culp
Publisher: Timber Press
ISBN: 1643260227
Category : Gardening
Languages : en
Pages : 722

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Book Description
“If you've been looking to be inspired by nature and everything your garden gives you, you'll be enriched by the tips and wisdom presented in this book.” —Garden Design Magazine There has never been a better time to dedicate yourself to a life enriched by nature. In A Year at Brandywine Cottage, David Culp inspires you to find that connection in the comfort of your own backyard. Organized seasonally, A Year at Brandywine Cottage is filled with fresh ideas and trusted advice on flower gardening, growing vegetables and herbs, creating simple floral arrangements, and cooking seasonally with home-grown produce. You’ll find suggested tasks for each month, including advice on when to plant and harvest, how to weed and water, and what to plant for year-round beauty. Packed with glorious photography by Rob Cardillo and brimming with practical tips, A Year at Brandywine Cottage is your guide to living your best life in—and out—of the garden.

Scissors Sam Says be Sharp

Scissors Sam Says be Sharp PDF Author: Sam Long
Publisher:
ISBN: 9780912020280
Category : Sharpening of tools
Languages : en
Pages : 51

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Book Description