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Author: James V. Fahey
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 36
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Book Description
Author: James V. Fahey
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 36
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Book Description
Author: Arra Burton Fite
Publisher:
ISBN:
Category : Tomatoes
Languages : en
Pages : 20
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Author: Wendell Wallace Morrison
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 16
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Author:
Publisher:
ISBN:
Category : Tomatoes
Languages : en
Pages : 674
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Author: United States. General Accounting Office
Publisher:
ISBN:
Category : Food prices
Languages : en
Pages : 176
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Book Description
Abstract: The primary causes of food price rises in this decade have been agricultural commodity shortages caused by bad weather and increased food marketing costs, especially labor costs, spurred by inflation. Lack of sufficient data makes it difficult to determine why food prices do not fall when farm prices fall. Government and food industry's roles in the food system could be improved to lower price levels or slow the rate of increase. Recommendations given are based on results of studies which indicate food prices reflect increase food industry cost.s. Government could assist in controlling price increases through 1) modifications of transportation regulations; 2) increased efficiency to reduce marketing costs; 3) increase consumer information and protection. Food industry may decrease cost through 1) computerized checkout system expansion; 2) reducing food loss; and 3) moving toward standardization of primary and secondary containers to package and transport food.
Author: Roberta L. Cook
Publisher:
ISBN:
Category : Greenhouse plants
Languages : en
Pages : 94
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Book Description
Examines the greenhouse tomatoes industry and its effects on the fresh tomatoes industry in North America.
Author:
Publisher:
ISBN:
Category : Farm produce
Languages : en
Pages : 362
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Author: United States Tariff Commission
Publisher:
ISBN:
Category : Canned foods industry
Languages : en
Pages : 96
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Author: United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry. Subcommittee on Foreign Agricultural Policy
Publisher:
ISBN:
Category :
Languages : en
Pages : 86
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Author: United States International Trade Commission
Publisher:
ISBN:
Category : Tomato industry
Languages : en
Pages : 112
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Book Description
