Fisher's Improved House-keeper's Almanac and Family Receipt Book

Fisher's Improved House-keeper's Almanac and Family Receipt Book PDF Author:
Publisher:
ISBN:
Category : Almanacs, American
Languages : en
Pages : 46

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Fisher's Improved House-keeper's Almanac and Family Receipt Book

Fisher's Improved House-keeper's Almanac and Family Receipt Book PDF Author:
Publisher:
ISBN:
Category : Almanacs, American
Languages : en
Pages : 46

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British Museum Catalogue of printed Books

British Museum Catalogue of printed Books PDF Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 638

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Catalogue of Printed Books

Catalogue of Printed Books PDF Author: British Museum. Department of Printed Books
Publisher:
ISBN:
Category : English imprints
Languages : en
Pages : 626

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Bibliography of American Cookery Books, 1742-1860

Bibliography of American Cookery Books, 1742-1860 PDF Author: Waldo Lincoln
Publisher:
ISBN:
Category : Cookbooks
Languages : en
Pages : 162

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Sale Catalogues

Sale Catalogues PDF Author: American Art Association, Anderson Galleries (Firm)
Publisher:
ISBN:
Category :
Languages : en
Pages : 934

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Sale

Sale PDF Author: Anderson Galleries, Inc
Publisher:
ISBN:
Category : Art
Languages : en
Pages : 934

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The Landis Valley Cookbook

The Landis Valley Cookbook PDF Author: Landis Valley Associates
Publisher: Stackpole Books
ISBN: 1461751926
Category : Cooking
Languages : en
Pages : 185

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More than 200 recipes from the leading museum on Pennsylvania Dutch culture Convenient lay-flat spiral binding Historic background of food and foodways The culture of the Pennsylvania Dutch is preserved at Landis Valley Museum in Lancaster, Pennsylvania. This volume produced in association with the museum presents food and foodways essential to seasonal events and holidays of the calendar year, from New Year's Day to Christmas, barn raisings to quilting bees. More than 200 recipes are offered, both traditional and modern, including such favorites as chicken corn soup, onion bread, Fastnachts, shoofly pie, pepper cabbage, red beet eggs, apple butter, corn fritters, Lebkuche, funnel cake, clear toy candy, bellyguts, soft pretzels, scrapple, sausage, pig stomach, roasted ham, chicken pot pie, pork and sauerkraut, fried rabbit, dandelion wine, and cherry bounce.

General Catalogue of Printed Books

General Catalogue of Printed Books PDF Author: British Museum. Department of Printed Books
Publisher:
ISBN:
Category : English imprints
Languages : en
Pages : 496

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Bibliography of American Cookery Books, 1742-1860

Bibliography of American Cookery Books, 1742-1860 PDF Author: Thomas James Holmes
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 534

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Catalogue of the Printed Books in the Library of the British Museum

Catalogue of the Printed Books in the Library of the British Museum PDF Author: British Library
Publisher:
ISBN:
Category :
Languages : en
Pages : 712

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