Author: John Martin Taylor
Publisher: Clarkson Potter
ISBN: 9780517703878
Category : Cooking
Languages : en
Pages : 0
Book Description
John Martin Taylor offers a tempting display of homes and food with this sumptuous treasury of recipes and photographs. From shrimp Creole to black-eyed pea cakes, the unique flavors of southern cuisine are as old and treasured as the charming mansions of Charleston, Beaufort, and Savannah. 150 full-color photos.