History of Soy Nutritional Research (200 BCE to 1945)

History of Soy Nutritional Research (200 BCE to 1945) PDF Author: William Shurtleff; Akiko Aoyagi
Publisher: Soyinfo Center
ISBN: 1948436310
Category : History
Languages : en
Pages : 1351

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Book Description
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographical index. 95 tables, photographs and illustrations. Free of charge in digital PDF format on Google Books