Author: Kelly Kerney
Publisher: Penguin
ISBN: 0698194284
Category : Fiction
Languages : en
Pages : 450
Book Description
An ambitious and unforgettable epic novel that spans a hundred years of Guatemala’s tumultuous history as experienced by four American women who are linked by the mysterious disappearance of a little girl In 1902, a young girl watches her family’s life destroyed by corrupt officials and inscrutable natives. In 1954, the wife of the American ambassador becomes trapped in the intrigue of a cold war love affair. In 1983, an evangelical missionary discovers that the Good News may not be good news at all to the Mayan refugees she hopes to save. And in 1999, the mother of an adopted Mayan daughter embarks on a Roots Tour only to find that the history she seeks is not safely in the past. Kelly Kerney’s novel tells a powerful story that draws on the history of Guatemala and the legacy of American intervention to vividly evoke The Land of Eternal Spring in all its promise and all its devastating failures. This is a place where a volcano erupts and the government sends a band to drown out the sound of destruction; where a government decree reverses the direction of one-way streets; a president decides that Pat Robertson and Jesus will save the country; and where a UN commission is needed to determine the truth. A heartrending and masterfully written look at a country in perpetual turmoil, Hard Red Spring brilliantly reveals how the brutal realities of history play out in the lives of individuals and reveals Guatemala in a manner reminiscent of the groundbreaking memoir I, Rigoberta Menchu.
Hard Red Spring
Wheat Yearbook
Author:
Publisher:
ISBN:
Category : Wheat trade
Languages : en
Pages : 68
Book Description
Publisher:
ISBN:
Category : Wheat trade
Languages : en
Pages : 68
Book Description
Hard Red Spring
Author: Kelly Kerney
Publisher: Penguin
ISBN: 0143111361
Category : Fiction
Languages : en
Pages : 449
Book Description
An ambitious and unforgettable epic novel that spans a hundred years of Guatemala’s tumultuous history as experienced by four American women who are linked by the mysterious disappearance of a little girl In 1902, a young girl watches her family’s life destroyed by corrupt officials and inscrutable natives. In 1954, the wife of the American ambassador becomes trapped in the intrigue of a cold war love affair. In 1983, an evangelical missionary discovers that the Good News may not be good news at all to the Mayan refugees she hopes to save. And in 1999, the mother of an adopted Mayan daughter embarks on a Roots Tour only to find that the history she seeks is not safely in the past. A heartrending and masterfully written look at a country in perpetual turmoil, Hard Red Spring brilliantly reveals how the brutal realities of history play out in the lives of individuals and reveals Guatemala in a manner reminiscent of the groundbreaking memoir I, Rigoberta Menchu.
Publisher: Penguin
ISBN: 0143111361
Category : Fiction
Languages : en
Pages : 449
Book Description
An ambitious and unforgettable epic novel that spans a hundred years of Guatemala’s tumultuous history as experienced by four American women who are linked by the mysterious disappearance of a little girl In 1902, a young girl watches her family’s life destroyed by corrupt officials and inscrutable natives. In 1954, the wife of the American ambassador becomes trapped in the intrigue of a cold war love affair. In 1983, an evangelical missionary discovers that the Good News may not be good news at all to the Mayan refugees she hopes to save. And in 1999, the mother of an adopted Mayan daughter embarks on a Roots Tour only to find that the history she seeks is not safely in the past. A heartrending and masterfully written look at a country in perpetual turmoil, Hard Red Spring brilliantly reveals how the brutal realities of history play out in the lives of individuals and reveals Guatemala in a manner reminiscent of the groundbreaking memoir I, Rigoberta Menchu.
The Laurel's Kitchen Bread Book
Author: Laurel Robertson
Publisher: Random House
ISBN: 0307761169
Category : Cooking
Languages : en
Pages : 465
Book Description
The Laurel’s Kitchen Bread Book is the classic bestselling cookbook devoted to baking light, healthful, delicious bread entirely from whole grains. This specially updated edition includes an entirely new chapter on making excellent whole-grain loaves in a bread machine. Now even the busiest among us can bake the delectable loaves for which Laurel’s Kitchen is famous. New research proves what we’ve known all along: Eating whole grains really is better for your health! Here, the switch from “white” is made fun and easy. Like a good friend, the “Loaf for Learning” tutorial guides you step-by-step through the baking process. You’ll make perfect loaves every time, right from the start. Here you’ll find recipes for everything—from chewy Flemish Desem Bread and mouthwatering Hot Cross Buns to tender Buttermilk Rolls, foolproof Pita Pockets, tangy Cheese Muffins, and luscious Banana Bread—all with clear explanations and helpful woodcut illustrations. The brand-new chapter on bread machines teaches you to make light “electric” loaves from whole-grain flour. No matter what your schedule, you can come home to the wonderful smell of baking bread, fresh, hot, and ready to enjoy.
Publisher: Random House
ISBN: 0307761169
Category : Cooking
Languages : en
Pages : 465
Book Description
The Laurel’s Kitchen Bread Book is the classic bestselling cookbook devoted to baking light, healthful, delicious bread entirely from whole grains. This specially updated edition includes an entirely new chapter on making excellent whole-grain loaves in a bread machine. Now even the busiest among us can bake the delectable loaves for which Laurel’s Kitchen is famous. New research proves what we’ve known all along: Eating whole grains really is better for your health! Here, the switch from “white” is made fun and easy. Like a good friend, the “Loaf for Learning” tutorial guides you step-by-step through the baking process. You’ll make perfect loaves every time, right from the start. Here you’ll find recipes for everything—from chewy Flemish Desem Bread and mouthwatering Hot Cross Buns to tender Buttermilk Rolls, foolproof Pita Pockets, tangy Cheese Muffins, and luscious Banana Bread—all with clear explanations and helpful woodcut illustrations. The brand-new chapter on bread machines teaches you to make light “electric” loaves from whole-grain flour. No matter what your schedule, you can come home to the wonderful smell of baking bread, fresh, hot, and ready to enjoy.
Handbook of Official Grain Standards of the United States
Author: United States. Agricultural Marketing Service. Grain Division
Publisher:
ISBN:
Category : Grain
Languages : en
Pages : 108
Book Description
Publisher:
ISBN:
Category : Grain
Languages : en
Pages : 108
Book Description
Farmers' Bulletin
Author: United States. Department of Agriculture
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 666
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 666
Book Description
The World Wheat Book
Author: Alain P. Bonjean
Publisher: Intercept Limited
ISBN: 9781898298724
Category : Nature
Languages : en
Pages : 1131
Book Description
This work is a comprehensive history of wheat across all its main areas of production. New techniques such as in vitro culture now enable the development of a greater level of understanding of the genetics of wheat.
Publisher: Intercept Limited
ISBN: 9781898298724
Category : Nature
Languages : en
Pages : 1131
Book Description
This work is a comprehensive history of wheat across all its main areas of production. New techniques such as in vitro culture now enable the development of a greater level of understanding of the genetics of wheat.
The Official United States Standards for Grain
Author: United States. Agricultural Marketing Service
Publisher:
ISBN:
Category : Grain
Languages : en
Pages : 78
Book Description
Publisher:
ISBN:
Category : Grain
Languages : en
Pages : 78
Book Description
IGrow Wheat
Author: David E. Clay
Publisher:
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 356
Book Description
Publisher:
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 356
Book Description
A Comparison of Hard Red Winter and Hard Red Spring Wheats
Author: Ralph Kenneth Larmour
Publisher:
ISBN:
Category : Wheat
Languages : en
Pages : 74
Book Description
Publisher:
ISBN:
Category : Wheat
Languages : en
Pages : 74
Book Description