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Author: Florence Jack
Publisher: The History Press
ISBN: 1803998474
Category : History
Languages : en
Pages : 550
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Book Description
In the dim and distant past, when a Lady had servants to look after her house and there was no Mrs Hinch, she relied on the Edwardian bible for the household: the Woman's Book, a weighty tome full of useful information, hints and tips on how to run her household. With everything from the price of setting up and furnishing a new home to how to clean, deal with the paperwork, remove stains, wash and iron clothes properly, and generally run a house in the Edwardian period, this book, written in the rather formal style of 1911, is a mine of useful information, much of it still valid today.
Author: Florence Jack
Publisher: The History Press
ISBN: 1803998474
Category : History
Languages : en
Pages : 550
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Book Description
In the dim and distant past, when a Lady had servants to look after her house and there was no Mrs Hinch, she relied on the Edwardian bible for the household: the Woman's Book, a weighty tome full of useful information, hints and tips on how to run her household. With everything from the price of setting up and furnishing a new home to how to clean, deal with the paperwork, remove stains, wash and iron clothes properly, and generally run a house in the Edwardian period, this book, written in the rather formal style of 1911, is a mine of useful information, much of it still valid today.
Author: Martha Stewart
Publisher: Clarkson Potter
ISBN: 0517577003
Category : House & Home
Languages : en
Pages : 754
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Book Description
Whether your home is small or large, an apartment in the city or a country cottage, it is a space that should be at once beautiful and livable. The key to that is managing the upkeep without feeling flustered. Until now, there has never been a comprehensive resource that not only tells how to care for your home and everything in it, but that also simplifies the process by explaining just when. With secrets from Martha Stewart for accomplishing the most challenging homekeeping tasks with ease, this detailed and comprehensive book is the only one you will need to help you keep your home looking its best, floor to ceiling, room by room. In Martha Stewart’s Homekeeping Handbook, Martha shares her unparalleled expertise in home maintenance and care. Readable and practical–and graced with charts, sidebars, illustrated techniques, and personal anecdotes from Martha’s decades of experience caring for her homes– this is far more than just a compendium of ways to keep your house clean. It covers everything from properly executing a living room floor plan to setting a formal table; from choosing HEPA filters to sealing soapstone countertops; from organizing your home office to polishing your silver and caring for family heirlooms. Martha Stewart’ s Homekeeping Handbook is organized for clarity and maximum practicality: Room by Room covers the upkeep of the appliances, tools, furnishings, and surfaces found in each room, from the entryway to the kitchen, from the attic to the laundry room. Throughout the House instructs the reader on the proper ways to routinely clean and periodically maintain everything in the home, including dusting, sweeping, vacuuming, polishing, scrubbing, waxing and much more. Comfort and Safety focuses on techniques to ensure your home is running properly and safely, such as recognizing when to clean vents, fixing a leaky faucet, and eradicating pests. A-to-Z Materials Guide provides an invaluable resource that explains the unusual materials that many favorite objects are made of–from abalone to zinc–and how to care for them so they last. Encyclopedic yet friendly, Martha Stewart’s Homekeeping Handbook is a seminal work–a must-have for everyone who wants a well-cared-for home that will endure for generations.
Author: Adrian Wilkinson
Publisher: Oxford University Press
ISBN: 0198708610
Category : Business & Economics
Languages : en
Pages : 595
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Book Description
Management, the pursuit of objectives through the organization and co-ordination of people, has been and is a core feature-and function-of modern society. Some 'classic' forms of corporate and bureaucratic management may be seen as the prevalent form of organization and organizing in the 20th century, but in the post-Fordist, global, knowledge-driven contemporary world we are seeing different patterns, principles, and styles of management as old models are questioned. The functions, ideologies, practices, and theories of management have changed over time, as recorded by many scholars, and may vary according to different models of organization, and between different cultures and societies. Whilst the administrative, corporate, or factory manager may be a figure on the wane, management as an ethos, organizing principle, culture, and field of academic teaching and research has increased dramatically in the last half century, and spread throughout the world. The purpose of this Handbook is to analyse and explore the evolution of management; the core functions and how they may have changed; its position in the culture/zeitgeist of modern society; the institutions and ideologies that support it; and likely challenges and changes in the future. This book looks at what management is, and how this may change over time. It provides an overview of management - its history, development, context, changing function in organization and society, key elements and functions, and contemporary and future challenges.
Author: Jiri Klemes
Publisher: Elsevier
ISBN: 1845694678
Category : Technology & Engineering
Languages : en
Pages : 1068
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Book Description
Effective water and energy use in food processing is essential, not least for legislative compliance and cost reduction. This major volume reviews techniques for improvements in the efficiency of water and energy use as well as wastewater treatment in the food industry.Opening chapters provide an overview of key drivers for better management. Part two is concerned with assessing water and energy consumption and designing strategies for their reduction. These include auditing energy and water use, and modelling and optimisation tools for water minimisation. Part three reviews good housekeeping procedures, measurement and process control, and monitoring and intelligent support systems. Part four discusses methods to minimise energy consumption. Chapters focus on improvements in specific processes such as refrigeration, drying and heat recovery. Part five discusses water reuse and wastewater treatment in the food industry. Chapters cover water recycling, disinfection techniques, aerobic and anaerobic systems for treatment of wastewater. The final section concentrates on particular industry sectors including fresh meat and poultry, cereals, sugar, soft drinks, brewing and winemaking.With its distinguished editors and international team of contributors, Handbook of water and energy management in food processing is a standard reference for the food industry. - Provides an overview of key drivers for better management - Reviews techniques for improvements in efficiency of water and energy use and waste water treatment - Examines house keeping proceedures and measurement and process control
Author: Shirley Conran
Publisher:
ISBN: 9780140048797
Category : Home economics
Languages : en
Pages : 205
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Book Description
Author: Robert Dingwall
Publisher: SAGE
ISBN: 1473914442
Category : Social Science
Languages : en
Pages : 1002
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Book Description
The Handbook of Research Management is a unique tool for the newly promoted research leader. Larger-scale projects are becoming more common throughout the social sciences and humanities, housed in centres, institutes and programmes. Talented researchers find themselves faced with new challenges to act as managers and leaders rather than as individual scholars. They are responsible for the careers and professional development of others, and for managing interactions with university administrations and external stakeholders. Although many scientific and technological disciplines have long been organized in this way, few resources have been created to help new leaders understand their roles and responsibilities and to reflect on their practice. This Handbook has been created by the combined experience of a leading social scientist and a chief executive of a major international research development institution and funder. The editors have recruited a truly global team of contributors to write about the challenges they have encountered in the course of their careers, and to provoke readers to think about how they might respond within their own contexts. This book will be a standard work of reference for new research leaders, in any discipline or country, looking for help and inspiration. The editorial commentaries extend its potential use in support of training events or workshops where groups of new leaders can come together and explore the issues that are confronting them.
Author: Alison Green
Publisher: John Wiley & Sons
ISBN: 1118137612
Category : Business & Economics
Languages : en
Pages : 244
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Book Description
Why getting results should be every nonprofit manager's first priority A nonprofit manager's fundamental job is to get results, sustained over time, rather than boost morale or promote staff development. This is a shift from the tenor of many management books, particularly in the nonprofit world. Managing to Change the World is designed to teach new and experienced nonprofit managers the fundamental skills of effective management, including: managing specific tasks and broader responsibilities; setting clear goals and holding people accountable to them; creating a results-oriented culture; hiring, developing, and retaining a staff of superstars. Offers nonprofit managers a clear guide to the most effective management skills Shows how to address performance problems, dismiss staffers who fall short, and the right way to exercising authority Gives guidance for managing time wisely and offers suggestions for staying in sync with your boss and managing up This important resource contains 41 resources and downloadable tools that can be implemented immediately.
Author: Stan Garfield
Publisher: Walter de Gruyter GmbH & Co KG
ISBN: 3110673827
Category : Language Arts & Disciplines
Languages : en
Pages : 257
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Book Description
This book is an in-depth tutorial on how to make communities work to really improve business performance. It covers principles and proven practices that ensure community success and longevity, provides tips and techniques for leading communities and communities programs that the reader can apply immediately, looks at different types of communities and the technologies that support them, and illustrates communities in practice.
Author: Amy D. Cabaniss
Publisher: Rowman & Littlefield
ISBN: 1641433035
Category : Technology & Engineering
Languages : en
Pages : 347
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Book Description
Household hazardous waste (HHW) is a topic that affects every individual and community given the nearly universal use, storage, and disposal of chemical consumer products. Yet many communities lack the basic information, guidance, and planning support for HHW collection and management so that struggles (e.g., to gain politicians’ and residents’ support, host a collection, build a facility, affect behavior change, and encourage extended producer responsibility) continue on a regular basis. This book is for professionals, students, government officials and others interested in HHW and accommodating the increasing societal demand for this disposal option. In the evolving field of HHW collection and management, this book: provides an unparalleled, comprehensive look at household hazardous waste is a must-have for anyone interested in the solid waste management field, whether novice or experienced, because of the valuable overview and specifics it provides for addressing the ubiquitous issue of HHW offers perspectives based on many collective years of experts’ accrued insight the chapters are written by leading practitioners and visionaries is packed with useful information on many aspects of HHW including its definition, mechanisms for collection and creative collection options, tools for behavior change, and product stewardship offers an extensive resource list for more information. Much has changed in 10 years since the first edition appeared, and each chapter in the Handbook on Household Hazardous Waste, Second Edition, is updated to reflect changes and advances in the field of HHW collection and management. This includes updated appendices and the extensive resource list.
Author: Kim Brenneman
Publisher: Vision Forum
ISBN: 9781934554784
Category : Child rearing
Languages : en
Pages : 320
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Book Description
Prioritizing your time and your life, you'll be able to manage a bustling home in a way that honors God and builds up family relationships. By following the clear model of Proverbs 31:10, and adapting the characteristics that make up a faithful homekeeper, you too can become an "Excellent Wife."
