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Author: Roy E. Walsh
Publisher:
ISBN:
Category : Travel
Languages : en
Pages : 136
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Book Description
Author: Roy E. Walsh
Publisher:
ISBN:
Category : Travel
Languages : en
Pages : 136
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Book Description
Author: Roy E. Walsh
Publisher: Cornell Maritime Press/Tidewater Publishers
ISBN: 9780870330285
Category : Duck shooting
Languages : en
Pages : 117
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Book Description
Author: C. John Sullivan
Publisher: JHU Press
ISBN: 9780801871559
Category : History
Languages : en
Pages : 244
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Book Description
Part documentary, part nostalgic history, and part informational catalogue, Waterfowling on the Chesapeake, 1819–1936 explores a century of hunting on the Chesapeake Bay and its major tributaries—from the heyday of gun clubs and market shooting to the rise of conservation law. Drawing on oral histories and period documents and artifacts, C. John Sullivan, a longtime collector of decoys and hunting paraphernalia and a frequent guest curator of exhibits, looks at the effects of technological change, the relationship between hunter and dog, the recognition of decoys as folk art, and the history of hunting. He also introduces us to famous and lesser-known carvers and others who share an enthusiasm for this feature of Chesapeake cultural history and life.
Author: Harry M. Walsh
Publisher:
ISBN: 9780764360619
Category :
Languages : en
Pages : 224
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Book Description
The Outlaw Gunner is the colorful story of market gunning in both its legal and illegal phases, particularly as it was practiced in the great Chesapeake Bay, the Outer Banks, and the tidewater regions of Delaware, Maryland, Virginia, and North Carolina. In more than 150 of the most unusual and rare photographs from the author's collection, the men with their guns, boats, and traps are shown in action. The market-gunning paraphernalia looks strange and fearful--and well it might, for it was devastatingly efficient and deadly. He describes baiting practices, gunning with tollers, trapping, gunning lights, punt guns, pipe guns, the sinkbox--the whole bag of tricks the outlaws used. This is a fascinating account of a period and of practices long gone. Throughout the unspoken "good ole days" feeling, and the nostalgia, runs a strong between-the-lines plea for conservation in our time. The appeal, placed in this setting, is hard to ignore.
Author: Paula J. Johnson
Publisher: JHU Press
ISBN: 9780801854842
Category : History
Languages : en
Pages : 4
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Book Description
Smith Island, the largest Maryland island in Chesapeake Bay, remains one of the most interesting communities on the Atlantic coast. Smith Islanders speak a sort of Tidewater English, are devoted to the Methodist faith, and maintain an intense relationship with the waters of the bay. For generations, they have relied on fishing, oystering, and crabbing for their livelihood and have developed workboats that reflect the conditions - both natural and cultural - of local waters. In The Workboats of Smith Island, Paula J. Johnson looks extensively at the remarkable variety of boats - documenting in fascinating detail their design, construction, and use - and the watermen who depend on them. Johnson identifies the three vessel types most common on Smith Island today: crab-scraping boats, deadrise workboats, and skiffs. Every Smith Islander, she notes, owns at least one workboat, and many have two or even three, requiring each for a different purpose - harvesting "peelers" (blue crabs in various stages of molting), oystering or crab potting, and providing basic transportation. Johnson talks with Smith Island's watermen and boatbuilders, as well as their families and neighbors, about the history and future of the island and about the boats that dominate the island's cultural landscape. She includes dozens of photographs and drawings of Smith Island's distinctive watercraft. The result is a singular portrait of a community inextricably linked to the water.
Author: J H Hall
Publisher: Arcadia Publishing
ISBN: 1625842732
Category : History
Languages : en
Pages : 147
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Book Description
One man celebrates and laments his family’s connection to a disappearing paradise of natural wildlife and beauty on the shores of Chesapeake Bay. Between the Indian and Dividing Creeks, near the mouth of the Rappahannock River in Virginia’s Chesapeake Bay, sits a parcel of land called Bluff Point. Like most bay-front villages, the bountiful resources and majestic landscape of this area that once sustained watermen and sportsmen alike have been depleted as over-harvesting, poaching, pollution and continued development have taken their toll, threatening the very legacy of its people. J. H. Hall’s family first settled on this land shortly after the Civil War, where they maintained a tradition of farming, fishing and crabbing throughout the twentieth century. Hall’s words flow as splendidly as the tides in this collection of personal reminisces and local and natural history honoring the lives of the watermen before him and the uncertainty surrounding those today.
Author: Dianne Miller
Publisher:
ISBN: 9780692139394
Category :
Languages : en
Pages : 400
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Book Description
Chesapeake Bay light tackle guru Shawn Kimbro explains how to catch panfish such as yellow perch, white perch, bluegill, shad, croaker, spot and other species.
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 96
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Book Description
Author:
Publisher:
ISBN:
Category : Canals
Languages : en
Pages : 24
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Book Description
Author: R. K. Sawyer
Publisher: Texas A&M University Press
ISBN: 1623490111
Category : History
Languages : en
Pages : 202
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Book Description
From its earliest days of human habitation, the Texas coast was home to seemingly endless clouds of ducks, geese, swans, and shorebirds. By the 1880s Texas huntsmen, or market hunters, as they came to be called, began providing meat and plumage for the restaurant tables and millinery salons of a rapidly growing nation. A network of suppliers, packers, distribution centers, and shipping hubs efficiently handled their immense harvest. At the peak of Texas market hunting in the late 1890s, Rockport merchants shipped an average of 600 ducks a day in a five-month shooting season, and in the last year of legal market hunting, an estimated 60,000 ducks and geese were shipped from Corpus Christi alone. Market men employed efficient methods to harvest nature’s bounty. They commonly hunted at night, often using bait to concentrate large numbers of waterfowl. The effectiveness of the hunt was improved when side-by-side double barrel shotguns and large-gauge swivel guns gave way to repeating firearms, with some capable of discharging as many as eleven shells in a single volley. Their methods were so efficient that, by the late 1800s, Texas sportsmen and others blamed the alarming decline of coastal waterfowl populations on the market hunter’s occupation. In 1903, after a long fight and many failures, the first migratory bird game law passed the Texas legislature. Though the fight would continue, it was the beginning of the end of the year-round slaughter. Most market hunters quit, and those who didn’t became outlaws. In this book, R. K. Sawyer chronicles the days of market hunting along the Texas coast and the showdown between the early game wardens and those who persisted in commercial waterfowl hunting. Containing an abundance of rare historical photographs and oral history, Texas Market Hunting: Stories of Waterfowl, Game Laws, and Outlaws provides a comprehensive and colorful account of this bygone period.
