Guidelines for the Processing of Hot-smoked Chub PDF Download
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Author: H. L. Seagran
Publisher:
ISBN:
Category : Smoked fish
Languages : en
Pages : 380
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Book Description
Author: H. L. Seagran
Publisher:
ISBN:
Category : Smoked fish
Languages : en
Pages : 380
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Book Description
Author:
Publisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 44
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Book Description
Author: Lee C. Thorson
Publisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 36
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Book Description
Author: Leland W. Pollock
Publisher:
ISBN:
Category : Coastal plants
Languages : en
Pages : 36
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Book Description
Author: Ronald J. Larson
Publisher:
ISBN:
Category : Cnidaria
Languages : en
Pages : 28
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Book Description
Author: Stephen Leatherwood
Publisher:
ISBN:
Category : Cetacea
Languages : en
Pages : 182
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Book Description
Author: David M. Damkaer
Publisher:
ISBN:
Category : Calanoida
Languages : en
Pages : 560
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Book Description
Author: Richard A. Diener
Publisher:
ISBN:
Category : Coastal ecology
Languages : en
Pages : 140
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Book Description
Author: Austin B. Williams
Publisher:
ISBN:
Category : Crustacea
Languages : en
Pages : 60
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Book Description
The manual includes an introduction to general classification, an illustrated key, an annotated systematic list, a selected bibliography and a systematic index to the marine decapod crustaceans of the inshore and continental shelf waters of the northeastern United States.
Author: Mary Ellen Engett
Publisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 24
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Book Description
