Guide to Eating and Drinking in Europe PDF Download
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Author: William Edman Massee
Publisher:
ISBN:
Category : Cookery, European
Languages : en
Pages : 219
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Book Description
Author: William Edman Massee
Publisher:
ISBN:
Category : Cookery, European
Languages : en
Pages : 219
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Book Description
Author: Andy Herbach
Publisher: Independently Published
ISBN: 9781092771658
Category :
Languages : en
Pages : 138
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Book Description
Even people who speak passable Spanish or Portuguese can have trouble reading a menu. Although you may know that the word for fish in Spanish is pescado, you might be surprised to discover kokotxas (fish glands, a Basque specialty) on a menu. If you think of it in terms of English, can you imagine a foreign traveler who speaks basic English and knows the word for meat, understanding what prime rib is? Or a porterhouse? Veggie platter, anyone? Buffalo wings? Sloppy joes? There are always strange and unusual items on a menu. With this guide tucked inconspicuously in your pocket, you'll know where to dine and boldly go where you once feared to enter. This guide not only helps you find your way around a menu written in Spanish or Portuguese, but also will help you find great places to eat the unique and wonderful food of Spain and Portugal. Eating & Drinking in Spain and Portugal (fourth edition) includes: - A comprehensive Spanish-menu translator - A comprehensive Portuguese-menu translator - A great (and down-to-earth) restaurant guide Including Barcelona, Madrid, Seville, and Lisbon - Advice on restaurant etiquette - Short pronunciation guides - Opinions on everything food-related, from what to eat to where to get it...
Author: Doug Lansky
Publisher: Rough Guides UK
ISBN: 1409323358
Category : Travel
Languages : en
Pages : 354
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Book Description
The Rough Guide to First-Time Europe tells you everything you need to know before you go, from information about visas and insurance to budgets and packing. This book will help you plan the best possible trip, with tips on using your phone abroad and guidance on which websites, apps and travel agencies to use to get the best deals and advice. You'll find insightful information on when to go and what not to miss, how to stay safe and - perhaps most importantly - how to get under the skin of a place and meet the locals in a natural way. As well as an inspirational full-colour 'things not to miss' section, the guide includes overviews and maps of each European country to help you plan your route. The Rough Guide to First-Time Europe has everything you need to make your trip as enriching and memorable as it should be. Make the most of your time with The Rough Guide to First-Time Europe. Now available in PDF format.
Author: Andy Herbach
Publisher:
ISBN: 9781698093987
Category :
Languages : en
Pages : 130
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Book Description
Nothing can make a trip to Paris more enjoyable and rewarding than a great dining experience. This guide not only helps you find your way around a menu written in French, but also will help you find great places to eat in Paris, the gastronomic capital of the world! Even if you speak French fluently, we'll bet you a plate of racasse with a side of pourpier that you'll still need a menu translator. There are always strange and unusual items on a menu. With this guide tucked inconspicuously in your pocket, you'll know where to dine in Paris and boldly go where you once feared to enter. This new 10th edition of Eating and Drinking in Paris includes: - A great (and down-to-earth) restaurant guide - A comprehensive French-menu translator - Advice on restaurant etiquette - A short pronunciation guide - Opinions on everything food-related, from what to eat to where to get it... Over 3,000 food-related words and phrases Over 100 fabulous places to eat and drink Over 30 unique food and wine stores 10 simple rules for dining in Paris 8 great outdoor markets. Bistros - Brasseries - Caf�s - Cheese Shops - Chocolate Shops - Cr�peries - Culinary Walks - Delis - Grocers' Shops - Historic Restaurants - Markets - Pastry Shops - Restaurants - R�tisseries - Sweet Shops - Tea Shops - Wine Bars & Shops - Organic, Vegan, Vegetarian, Gluten-Free, and Lactose-Free
Author: Andy Herbach
Publisher: Createspace Independent Publishing Platform
ISBN: 9781719229258
Category :
Languages : en
Pages : 128
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Book Description
Nothing can make a trip to Paris more enjoyable and rewarding than a great dining experience. This guide not only helps you find your way around a menu written in French, but also will help you find great places to eat in Paris, the gastronomic capital of the world! Even if you speak French fluently, we'll bet you a plate of racasse with a side of pourpier that you'll still need a menu translator. There are always strange and unusual items on a menu. With this guide tucked inconspicuously in your pocket, you'll know where to dine in Paris and boldly go where you once feared to enter. This new 9th edition of Eating and Drinking in Paris includes: - A great (and down-to-earth) restaurant guide - A comprehensive French-menu translator - Advice on restaurant etiquette - A short pronunciation guide - Opinions on everything food-related, from what to eat to where to get it... Over 3,000 food-related words and phrases Over 100 fabulous places to eat and drink Over 30 unique food and wine stores 10 simple rules for dining in Paris 8 great outdoor markets. Bistros - Brasseries - Cafés - Cheese Shops - Chocolate Shops - Crèperies - Culinary Walks - Delis - Grocers' Shops - Historic Restaurants - Markets - Pastry Shops - Restaurants - Rôtisseries - Sweet Shops - Tea Shops - Wine Bars & Shops - Organic, Vegan, Vegetarian, Gluten-Free, and Lactose-Free
Author: Newnham-Davis (Lieut.-Col., Nathaniel)
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 340
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Book Description
Author: Berlitz Guides
Publisher: Berlitz Publishing
ISBN: 9789812466181
Category : Beverages
Languages : en
Pages : 0
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Book Description
Travellers dining out in a foreign country can be guaranteed a more relaxing and enjoyable experience with this glossary of menu terms in 11 languages: Czech, Dutch, French, German, Greek, Italian, Polish, Portuguese, Russian, Spanish, and Swedish.Color-coded by language, the "Berlitz European Food and Drink Guide" provides complete information on pronunciation, along with useful expressions for booking a table, ordering, paying the bill, and even complaining. It also includes handy conversion tables and tipping guides, plus descriptions of regional dishes and local spirits.
Author: Newnham-Davis (Lieut.-Col., Nathaniel)
Publisher:
ISBN:
Category : Dinners and dining
Languages : en
Pages : 264
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Book Description
Author: Cailein Gillespie
Publisher: Routledge
ISBN: 1136404945
Category : Business & Economics
Languages : en
Pages : 224
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Book Description
Gastronomy is the art and science of good eating and drinking: a concept that extends outwards to embrace wider notions of tradition, culture, society and civilisation. This book provides a rigorous, well researched and much needed treatment of the subject, systematically outlining: * the development of European gastronomic tradition, and the social, economic, philosophical and geographical contexts of change * the experiences, philosophies and relative contributions of great gastronomes, past and present * the interplay of traditional and contemporary influences on modern gastronomy * the relationship between gastronomy and and travel and tourism * salient issues of nutrition, food hygiene and health promotion Taking an all-encompassing look at the subject of gastronomy past, present and future, 'European Gastronomy into the 21st Century' uses example menus and case studies to demonstrate the theory. It also provides an insight into the business arena, using key destination restaurants to illustrate management techniques and marketing issues. Accessible and highly structured, the book guides the reader through its wide-ranging and thought-provoking content.
Author: Liet. - Nathaniel Newnham-Davis
Publisher: Applewood Books
ISBN: 1429012668
Category : Travel
Languages : en
Pages : 338
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Book Description
Lt. Col. Nathaniel Newnham-Davis's 1908 guide provided readers of the day with information on the best dining places in France, Belgium, Italy, Germany, Spain, Russia, Greece, and Sweden, among other countries.
