Government's Role in Retail Marketing of Food Products in Chile PDF Download
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Author: Peter D. Bennett
Publisher:
ISBN:
Category : Food industry and trade
Languages : en
Pages : 152
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Book Description
Author: Peter D. Bennett
Publisher:
ISBN:
Category : Food industry and trade
Languages : en
Pages : 152
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Book Description
Author:
Publisher:
ISBN:
Category : Marketing
Languages : en
Pages : 712
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Author: Joshua Frens-String
Publisher: Univ of California Press
ISBN: 0520343379
Category : Business & Economics
Languages : en
Pages : 322
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Book Description
Introduction : building a revolutionary appetite -- Worlds of abundance, worlds of scarcity -- Red consumers -- Controlling for nutrition -- Cultivating consumption -- When revolution tasted like empanadas and red wine -- A battle for the Chilean stomach -- Barren plots and empty pots -- Epilogue : a counterrevolution at the market.
Author: Peter D. Bennett
Publisher:
ISBN:
Category : Food industry and trade
Languages : en
Pages : 414
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Book Description
Author: Arieh Goldman
Publisher:
ISBN:
Category : Retail trade
Languages : en
Pages : 432
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Book Description
Author: Merilee Grindle
Publisher: Univ of California Press
ISBN: 0520329716
Category : Political Science
Languages : en
Pages : 240
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Book Description
This title is part of UC Press's Voices Revived program, which commemorates University of California Press’s mission to seek out and cultivate the brightest minds and give them voice, reach, and impact. Drawing on a backlist dating to 1893, Voices Revived makes high-quality, peer-reviewed scholarship accessible once again using print-on-demand technology. This title was originally published in 1977.
Author: Brenda Sternquist
Publisher: Bloomsbury Publishing USA
ISBN: 1501323636
Category : Business & Economics
Languages : en
Pages : 368
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Book Description
Revised edition of International retailing, c2007.
Author: Erdener Kaynak
Publisher: Butterworth-Heinemann
ISBN:
Category : Business & Economics
Languages : en
Pages : 360
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Book Description
Study of the food industry and food marketing systems in developed countries and developing countries - examines food policies, distribution networks and marketing strategies; considers food marketing efficiency and facilitatory services (agricultural cooperatives, marketing boards, etc.); makes a cross cultural analysis of food consumption and consumer behaviour; discusses cooperative marketing of food products, agricultural markets, food technologys, and future trade patterns. Diagrams, graphs, references, statistical tables.
Author: Thomas E. Weil
Publisher:
ISBN:
Category :
Languages : en
Pages : 536
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Book Description
Author:
Publisher:
ISBN:
Category : Marketing
Languages : en
Pages : 556
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