Genetics, Genomics and Breeding of Plant Architecture, Biomass, Grain Quality and Grain Yield Traits in Rice and Wheat PDF Download
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Author: Gaoneng Shao
Publisher: Frontiers Media SA
ISBN: 2832545211
Category : Science
Languages : en
Pages : 214
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Book Description
Author: Gaoneng Shao
Publisher: Frontiers Media SA
ISBN: 2832545211
Category : Science
Languages : en
Pages : 214
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Book Description
Author: Karansher Singh Sandhu
Publisher: Frontiers Media SA
ISBN: 2832529615
Category : Science
Languages : en
Pages : 657
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Book Description
Author: Rajib Roychowdhury
Publisher: Frontiers Media SA
ISBN: 2832538886
Category : Science
Languages : en
Pages : 247
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Book Description
Author: Irwin Goldman
Publisher: John Wiley & Sons
ISBN: 1119521319
Category : Science
Languages : en
Pages : 432
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Book Description
Plant Breeding Reviews presents state-of-the-art reviews on plant genetics and the breeding of all types of crops by both traditional means and molecular methods. Many of the crops widely grown today stem from a very narrow genetic base; understanding and preserving crop genetic resources is vital to the security of food systems worldwide. The emphasis of the series is on methodology, a fundamental understanding of crop genetics, and applications to major crops.
Author: Wengui Yan
Publisher: BoD – Books on Demand
ISBN: 9535112406
Category : Medical
Languages : en
Pages : 320
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Book Description
Rice is a staple food for half of the worlds population mostly in Asia. Productivity of rice has largely been improved since the Green Revolution in 1960s. Further improvement of rice yield is necessary to keep pace with population growth, which is a challenging task for breeders. This book, Rice - Germplasm, Genetics and Improvement, as its name implies, comprehensively reviews current knowledge in germplasm exploration, genetic basis of complex traits, and molecular breeding strategies in rice. In the germplasm part, we highlight the application of wild rice in rice breeding. In the genetics part, most of the complex traits related with yield, disease, quality have been covered. In the improvement part, Chinese experiences in hybrid rice breeding have been summarized together with many molecular breeding practices scattering in different chapters.
Author: Sajad Majeed Zargar
Publisher: CRC Press
ISBN: 1315341719
Category : Science
Languages : en
Pages : 314
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Book Description
Due to the advent of state-of-the-art technologies in the field of biotechnology, much progress has been achieved since the last decade. OMICS technologies are being extensively used to address various issues pertaining to agriculture. Recent advances in genomics, transcriptomics, proteomics, and metabolomics techniques have revolutionized the understanding of genetic response of plants to various biotic and abiotic stresses. Strategic application of this revolutionary technology will eventually lead towards attaining sustainability in agriculture. This new book, Plant OMICS and Crop Breeding, addresses this important issue.
Author: Jun Yang
Publisher: Frontiers Media SA
ISBN: 2889630838
Category :
Languages : en
Pages : 233
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Book Description
Author: Muhammad Abdul Rehman Rashid
Publisher: Frontiers Media SA
ISBN: 2832507492
Category : Science
Languages : en
Pages : 305
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Book Description
Author: Shabir H Wani
Publisher: Springer Nature
ISBN: 3030595773
Category : Technology & Engineering
Languages : en
Pages : 296
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Book Description
World population is growing at an alarming rate and may exceed 9.7 billion by 2050, whereas agricultural productivity has been negatively affected due to yield limiting factors such as biotic and abiotic stresses as a result of global climate change. Wheat is a staple crop for ~20% of the world population and its yield needs be augmented correspondingly in order to satisfy the demands of our increasing world population. “Green revolution”, the introduction of semi-dwarf, high yielding wheat varieties along with improved agronomic management practices, gave rise to a substantial increase in wheat production and self-sufficiency in developing countries that include Mexico, India and other south Asian countries. Since the late 1980’s, however, wheat yield is at a standoff with little fluctuation. The current trend is thus insufficient to meet the demands of an increasing world population. Therefore, while conventional breeding has had a great impact on wheat yield, with climate change becoming a reality, newer molecular breeding and management tools are needed to meet the goal of improving wheat yield for the future. With the advance in our understanding of the wheat genome and more importantly, the role of environmental interactions on productivity, the idea of genomic selection has been proposed to select for multi-genic quantitative traits early in the breeding cycle. Accordingly genomic selection may remodel wheat breeding with gain that is predicted to be 3 to 5 times that of crossbreeding. Phenomics (high-throughput phenotyping) is another fairly recent advancement using contemporary sensors for wheat germplasm screening and as a selection tool. Lastly, CRISPR/Cas9 ribonucleoprotein mediated genome editing technology has been successfully utilized for efficient and specific genome editing of hexaploid bread wheat. In summary, there has been exciting progresses in the development of non-GM wheat plants resistant to biotic and abiotic stress and/or wheat with improved nutritional quality. We believe it is important to highlight these novel research accomplishments for a broader audience, with the hope that our readers will ultimately adopt these powerful technologies for crops improvement in order to meet the demands of an expanding world population.
Author: José Luis Araus
Publisher: CABI
ISBN: 1845936809
Category : Nature
Languages : en
Pages : 220
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Book Description
Agriculture has shaped our planet into the world we know, but its continued success is threatened by changing weather patterns. Climate change is a diverse, multifactorial phenomenon and the agronomic strategies we employ to combat its effects need to be case-specific, with significant regional differences. With two major sections, the first explaining the challenges posed by climate change and the second reviewing the current research avenues employed, this book combines detailed discussion of physiological plant responses with practical experience on crop stress management and breeding. Using a number of illustrative case studies, it discusses how the stresses resulting from climate change could be overcome by assessing, measuring and predicting environmental changes and stresses, and identifying opportunities for adapting to multifactorial change. A global effort to combine climate change science with policy is desperately needed. Climate change will continue to pose many challenges to agriculture in the future but by taking an integrative approach to predicting and adapting to change, this book will inspire researchers to turn those challenges into opportunities.
