Genetically Modified Animal Feed (England) Regulations 2004. PDF Download
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Author: Stationery Office, The
Publisher:
ISBN: 9780110497983
Category :
Languages : en
Pages :
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Book Description
Enabling power: European Communities Act 1972, s. 2 (2). Issued: 23.09.2004. Made: 01.09.2004. Laid: 13.09.2004. Coming into force: 04.10.2004. Effect: None. Territorial extent & classification: E. General. EC note: These Regs., which apply to England, provide for the enforcement & execution of certain specified provisions (relating to animal feed) of REG 1829/2003
Author: Stationery Office, The
Publisher:
ISBN: 9780110497983
Category :
Languages : en
Pages :
Get Book Here
Book Description
Enabling power: European Communities Act 1972, s. 2 (2). Issued: 23.09.2004. Made: 01.09.2004. Laid: 13.09.2004. Coming into force: 04.10.2004. Effect: None. Territorial extent & classification: E. General. EC note: These Regs., which apply to England, provide for the enforcement & execution of certain specified provisions (relating to animal feed) of REG 1829/2003
Author: Great Britain. Parliament Joint Committee on Statutory Instruments
Publisher: Stationery Office/Tso
ISBN: 9780104005583
Category : Law
Languages : en
Pages : 14
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Book Description
Drawing special attention to: Genetically Modified Animal Feed (England) Regulations 2004 S.I. 2004/2334; Genetically Modified Food (England) Regulations 2004 S.I. 2004/2335; Genetically Modified Organisms (Traceability and Labelling) (England) Regulations 2004 S.I. 2004/2412; Genetically Modified Organisms (Transboundary Movements) (England) Regulations 2004 S.I. 2004/2692; Plant Health (Phytophthora ramorum) (England) Order 2004 S.I. 2004/2590
Author: Scotland
Publisher:
ISBN: 9780110692807
Category : Feeds
Languages : en
Pages : 8
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Book Description
Enabling power: European Communities Act 1972, s. 2 (2). Issued: 15.10.2004. Made: 04.10.2004. Laid before the Scottish Parliament: 05.10.2004. Coming into force: 15.11.2004. Effect: None. EC note: These Regs. provide for the enforcement and execution of Chapter III of Regulation (EC) no. 1829/2003 on genetically modified food and feed which relates to animal feed
Author: Great Britain
Publisher:
ISBN: 9780110910468
Category : Law
Languages : en
Pages : 12
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Book Description
Enabling power: European Communities Act 1972, s. 2 (2). Issued: 14.12.2004. Made: 07.12.2004. Laid: -. Coming into force: 17.12.2004. Effect: None. Territorial extent & classification: W. GeneralEC note: These regulations provide for the enforcement and execution of certain specified provisions (relating to animal feed) of Regulation (EC) 1829/2003 on genetically modified food and feed
Author: Northern Ireland
Publisher:
ISBN: 9780337956652
Category : Law
Languages : en
Pages : 8
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Book Description
Enabling power: European Communities Act 1972, s. 2 (2). Issued: 20.09.2004. Made: 10.09.2004. Coming into operation: 08.10.2004. Effect: S.R. 1999/296 modified. EC note: These Regs., which apply to Northern Ireland, provide for the enforcement and execution of certain specified provisions (relating to animal feed) of REG (EC) 1829/2003
Author: Great Britain
Publisher:
ISBN: 9780110497990
Category : Law
Languages : en
Pages : 8
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Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (a) (e) (f), 17 (2), 18 (1), 26 (1) (3), 48 (1). Issued: 13.09.2004. Made: 01.09.2004. Laid: 13.09.2004. Coming into force: 04.10.2004. Effect: S.I. 1997/1335; 2003/2647 amended & S.I. 2000/768 revoked. Territorial extent & classification: E. General. EC note: These Regs., which apply to England, provide for the enforcement and execution of certain specified provisions (relating to food) of REG 1829/2003
Author: Great Britain
Publisher:
ISBN: 9780110498317
Category : Law
Languages : en
Pages : 8
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Book Description
Enabling power: European Communities Act 1972, s. 2 (2)Issued: 22.09.2004. Made: 14.09.2004. Laid: 16.09.2004. Coming into force: 08.10.2004. Effect: None. Territorial extent & classification: E. General. EC note: Make provision as respects England for the execution and enforcement of Regulation (EC) 1830/2003 concerning the traceability and labelling of genetically modified organisms (GMOs) and the traceability of food and feed products produced from GMOs, and amending Directive 2001/18/EC
Author: Caoimhín MacMaoláin
Publisher: Bloomsbury Publishing
ISBN: 1782258035
Category : Law
Languages : en
Pages : 346
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Book Description
This book provides a broad conspectus on the application of EU and international regulation of the food sector on English law. It is aimed at practitioners and students of this vital and emerging branch of law, which has become an important part of current political and legal debate. It is written not just for lawyers as a statement of current law, but is also aimed at all those involved or interested in the food industry who wish to familiarise themselves with how the law is applied practically in this jurisdiction. The book commences with a short conceptual framework for the study of food law. It then provides a comprehensive and up-to-date account of current English law, explaining fully the detailed processes by which both international and national law and EU decision making have impacted upon most aspects of the production, sale and consumption of food in England. The book explains and assesses the operation of the current law by describing in detail the roles of Government, the Food Standards Agency and local enforcement authorities in the making and enforcing of laws concerning food. The work contains full outlines of the developments in the most significant areas of food law. It concentrates specifically on topics such as food labelling and advertising, quality and compositional requirements, geographical food names, genetic modification, organic production, animal welfare and also the role of law in tackling poor health, obesity, and diet-related disease. The book, though primarily designed as a law text, goes beyond the usual confines of such works. It sets out to explain and describe the impact of successive food crises, such as BSE and the use of horsemeat in beef products, on food safety and transparency requirements. The book considers and assesses how the existing rules on the chemical and biological safety of food impact on our law, and concludes with a review of the developing legal issues concerning the environmental impacts of current and proposed food law, in particular the relationship between food law, climate change and food security.
Author: Hardinge Stanley Giffard Earl of Halsbury
Publisher: Butterworth-Heinemann
ISBN:
Category : Law
Languages : en
Pages : 1048
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Book Description
Author: Hugh B. Wellons
Publisher: American Bar Association
ISBN: 9781590317617
Category : Biotechnology
Languages : en
Pages : 1016
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Book Description
The book is written to help lawyers faced with the challenge of identifying the legal issues and processes that must be faced by their clients in building, marketing, and protecting a biotech business. The contributors are experts in this specialized area and provide thorough, yet accessible, overviews of biotech subspecialties with an eye to practical application. A biotech legal practice involves specialized subject matter and regulatory schemes that, generally, are not part of the business lawyer's repertoire and which can present many hazards for the uninitiated. Because of the expansion in biotech practice beyond the traditional organizations and their representatives, this guide was written to help lawyers find their way through the biotech maze.
