Author: DASHARATHA RAO N. D
Publisher:
ISBN:
Category :
Languages : en
Pages : 256
Book Description
Genetic Analysis of N2 Fixation and Yield in Relation to Soil Nitrogen in Cowpea (Vigna Unguiculata (L.) Walp)
Author: DASHARATHA RAO N. D
Publisher:
ISBN:
Category :
Languages : en
Pages : 256
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 256
Book Description
The Genetics and Heritability of Quantitative Differences in N2 Fixation in Cowpea, Vigna Unguiculata (L.) Walp
Author: Keith Wilfred Zary
Publisher:
ISBN:
Category : Cowpea
Languages : en
Pages : 232
Book Description
Publisher:
ISBN:
Category : Cowpea
Languages : en
Pages : 232
Book Description
Early and Late Nitrogen Fertilization and the Yields and Biological Nitrogen Fixation of Cowpeas (Vigna Unguiculata (L.) Walp.) Under Well-watered Conditions and Drought
Author: Hassan Osman Ahmed Elowad
Publisher:
ISBN:
Category : Cowpea
Languages : en
Pages : 248
Book Description
Publisher:
ISBN:
Category : Cowpea
Languages : en
Pages : 248
Book Description
Interrelationships Between N2 Fixation and Seed Yield in Cowpea
Author: George Cajetan Joseph Fernandez
Publisher:
ISBN:
Category : Cowpea
Languages : en
Pages : 240
Book Description
Publisher:
ISBN:
Category : Cowpea
Languages : en
Pages : 240
Book Description
Some Factors Affecting Symbiotic Nitrogen Fixation and Yield of Cowpea (Vigna Unguiculata (L.) Walp.) Cultivars
Author: Dulcie May Linton
Publisher:
ISBN:
Category : Cowpea
Languages : en
Pages : 374
Book Description
Publisher:
ISBN:
Category : Cowpea
Languages : en
Pages : 374
Book Description
The Genetics and Heritability of Quantitative Differences in Nitrogen Fixation in Cowpea, Vigna Unguiculata (L.) Walp
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 116
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 116
Book Description
Genetics, Physiology and Cultivation of Moth Bean, Cowpea and Horse Gram
Author: Rakesh Pathak
Publisher: Springer Nature
ISBN: 9811999562
Category : Science
Languages : en
Pages : 403
Book Description
This authored book gives insight into the morphology, physiology, genetics, plant protection and biotechnology of three important arid legumes, viz., moth bean, cowpea and horse gram. There are seven chapters for each crop that provide in-depth information on cultivation, genetic improvement, plant protection measures, management of physiological and abiotic stresses along with related genetic markers and biotechnological advances pertaining to these legumes. The chapters present research findings and brief reviews concerning the advances made in the improvement of these legumes.Legumes are utilized as pulses or grains aiding as an important source of protein for both human and animal consumption and also provide raw materials to the food and feed industries. They are also valuable for soil building, improving soil quality and biological nitrogen fixation. Physiology and genetics provide an inimitable source of information on the distinct aspects of basic and applied legume research for general readers, students, academicians and researchers. Arid legumes are crops characterized by inherent features and capabilities to withstand adverse and harsh climatic conditions, significantly replenish the soil, as well as provide protein and micronutrients. Adaptability to several stresses including drought makes them key to agriculture in areas receiving scanty rainfall. This comprehensive book disseminates significant information on the genetic diversity, cultivation, manipulation through mutagenic techniques, molecular biology and other breeding techniques. The book, therefore, is of importance to teachers, researchers and policymakers who are interested to acquire knowledge about moth bean, cowpea and horse gram. It also serves as an additional reading material for MSc and PhD students of agriculture and environmental sciences. The book is also useful to national and international agricultural scientists and policymakers.
Publisher: Springer Nature
ISBN: 9811999562
Category : Science
Languages : en
Pages : 403
Book Description
This authored book gives insight into the morphology, physiology, genetics, plant protection and biotechnology of three important arid legumes, viz., moth bean, cowpea and horse gram. There are seven chapters for each crop that provide in-depth information on cultivation, genetic improvement, plant protection measures, management of physiological and abiotic stresses along with related genetic markers and biotechnological advances pertaining to these legumes. The chapters present research findings and brief reviews concerning the advances made in the improvement of these legumes.Legumes are utilized as pulses or grains aiding as an important source of protein for both human and animal consumption and also provide raw materials to the food and feed industries. They are also valuable for soil building, improving soil quality and biological nitrogen fixation. Physiology and genetics provide an inimitable source of information on the distinct aspects of basic and applied legume research for general readers, students, academicians and researchers. Arid legumes are crops characterized by inherent features and capabilities to withstand adverse and harsh climatic conditions, significantly replenish the soil, as well as provide protein and micronutrients. Adaptability to several stresses including drought makes them key to agriculture in areas receiving scanty rainfall. This comprehensive book disseminates significant information on the genetic diversity, cultivation, manipulation through mutagenic techniques, molecular biology and other breeding techniques. The book, therefore, is of importance to teachers, researchers and policymakers who are interested to acquire knowledge about moth bean, cowpea and horse gram. It also serves as an additional reading material for MSc and PhD students of agriculture and environmental sciences. The book is also useful to national and international agricultural scientists and policymakers.
Genetic Evaluation and Stability Analysis for Yield and Yield Components in Cowpea (Vigna Unguiculata (L.) Walp)
Author: HOSPETI H. B
Publisher:
ISBN:
Category :
Languages : en
Pages : 109
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 109
Book Description
Bibliography of Agriculture
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 944
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 944
Book Description
The Effect of Plant Density on Nitrogen Fixation, Seed Yield and Protein of Cowpea (Vigna Unguiculata (L.) Walp.)
Author: Stanley Dennis McQuinn
Publisher:
ISBN:
Category : Cowpea
Languages : en
Pages : 148
Book Description
Publisher:
ISBN:
Category : Cowpea
Languages : en
Pages : 148
Book Description