Author: Albert Julius Winkler
Publisher: Univ of California Press
ISBN: 9780520025912
Category : Cooking
Languages : en
Pages : 744
Book Description
Wherever grapevines are cultivated this book will be welcome because it fills longstanding need for a clear, concise treatment of modern viticulture. The chapters on vine structure, vine physiology, the grape flower and berry set, development and composition of grapes, and means of improving grape quality add to our knowledge of the vine and its functions. The text is designed to enable those concerned with either vine or fruit problems to arrive at considered diagnoses.
General Viticulture
Author: Albert Julius Winkler
Publisher: Univ of California Press
ISBN: 9780520025912
Category : Cooking
Languages : en
Pages : 744
Book Description
Wherever grapevines are cultivated this book will be welcome because it fills longstanding need for a clear, concise treatment of modern viticulture. The chapters on vine structure, vine physiology, the grape flower and berry set, development and composition of grapes, and means of improving grape quality add to our knowledge of the vine and its functions. The text is designed to enable those concerned with either vine or fruit problems to arrive at considered diagnoses.
Publisher: Univ of California Press
ISBN: 9780520025912
Category : Cooking
Languages : en
Pages : 744
Book Description
Wherever grapevines are cultivated this book will be welcome because it fills longstanding need for a clear, concise treatment of modern viticulture. The chapters on vine structure, vine physiology, the grape flower and berry set, development and composition of grapes, and means of improving grape quality add to our knowledge of the vine and its functions. The text is designed to enable those concerned with either vine or fruit problems to arrive at considered diagnoses.
General Viticulture
Author: Pierre Galet
Publisher:
ISBN:
Category : Grapes
Languages : en
Pages : 452
Book Description
Publisher:
ISBN:
Category : Grapes
Languages : en
Pages : 452
Book Description
General Viticulture
Author: Albert Julius Winkler
Publisher:
ISBN:
Category : Viticulture
Languages : en
Pages : 0
Book Description
Publisher:
ISBN:
Category : Viticulture
Languages : en
Pages : 0
Book Description
General Viticulture
Author: Albert Julius Winkler
Publisher:
ISBN:
Category : Viticulture
Languages : en
Pages : 633
Book Description
Publisher:
ISBN:
Category : Viticulture
Languages : en
Pages : 633
Book Description
General Viticulture
Author: A. J. Winkler
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
Viticulture
Author: Stephen Skelton
Publisher: Lulu.com
ISBN: 0951470329
Category : Viticulture
Languages : en
Pages : 277
Book Description
ALL YOU NEED TO KNOW ABOUT GROWING VINES IN 123 PAGES. This book is a an introduction to the professional world of growing grapes and aimed at the serious student in the wine trade, WSET Diploma student or Master of Wine candidate. It is also very useful for those thinking of setting up vineyards as it answers a lot of the basic questions. Has sold over 4,500 copies now and received LOTS of emails saying how helpful it has been. Couldn't have become an MW without your book was the latest endorsement! This book is also being sold on www.lulu.com at a lower price.
Publisher: Lulu.com
ISBN: 0951470329
Category : Viticulture
Languages : en
Pages : 277
Book Description
ALL YOU NEED TO KNOW ABOUT GROWING VINES IN 123 PAGES. This book is a an introduction to the professional world of growing grapes and aimed at the serious student in the wine trade, WSET Diploma student or Master of Wine candidate. It is also very useful for those thinking of setting up vineyards as it answers a lot of the basic questions. Has sold over 4,500 copies now and received LOTS of emails saying how helpful it has been. Couldn't have become an MW without your book was the latest endorsement! This book is also being sold on www.lulu.com at a lower price.
General Viticulture, By A.J. Winkler
Author: Albert Julius Winkler
Publisher:
ISBN:
Category : Viticulture
Languages : en
Pages : 633
Book Description
Publisher:
ISBN:
Category : Viticulture
Languages : en
Pages : 633
Book Description
General Catalog
Author: University of California, Davis
Publisher:
ISBN:
Category : Universities and colleges
Languages : en
Pages : 258
Book Description
Publisher:
ISBN:
Category : Universities and colleges
Languages : en
Pages : 258
Book Description
Grapes and Wines
Author: António M. Jordão
Publisher: BoD – Books on Demand
ISBN: 9535138332
Category : Technology & Engineering
Languages : en
Pages : 386
Book Description
The book "Grapes and Wines: Advances in Production, Processing, Analysis, and Valorization" intends to provide to the reader a comprehensive overview of the current state-of-the-art and different perspectives regarding the most recent knowledge related to grape and wine production. Thus, this book is composed of three different general sections: (1) Viticulture and Environmental Conditions, (2) Wine Production and Characterization, and (3) Economic Analysis and Valorization of Wine Products. Inside these 3 general sections, 16 different chapters provide current research on different topics of recent advances on production, processing, analysis, and valorization of grapes and wines. All chapters are written by a group of international researchers, in order to provide up-to-date reviews, overviews, and summaries of current research on the different dimensions of grape and wine production. This book is not only intended for technicians actively engaged in the field but also for students attending technical schools and/or universities and other professionals that might be interested in reading and learning about some fascinating areas of grape and wine research.
Publisher: BoD – Books on Demand
ISBN: 9535138332
Category : Technology & Engineering
Languages : en
Pages : 386
Book Description
The book "Grapes and Wines: Advances in Production, Processing, Analysis, and Valorization" intends to provide to the reader a comprehensive overview of the current state-of-the-art and different perspectives regarding the most recent knowledge related to grape and wine production. Thus, this book is composed of three different general sections: (1) Viticulture and Environmental Conditions, (2) Wine Production and Characterization, and (3) Economic Analysis and Valorization of Wine Products. Inside these 3 general sections, 16 different chapters provide current research on different topics of recent advances on production, processing, analysis, and valorization of grapes and wines. All chapters are written by a group of international researchers, in order to provide up-to-date reviews, overviews, and summaries of current research on the different dimensions of grape and wine production. This book is not only intended for technicians actively engaged in the field but also for students attending technical schools and/or universities and other professionals that might be interested in reading and learning about some fascinating areas of grape and wine research.
General Catalog
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 476
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 476
Book Description