Fuzzy Peaches and Smooth-Skinned Nectarines: Two Fruits Which Beg for More Improvement

Fuzzy Peaches and Smooth-Skinned Nectarines: Two Fruits Which Beg for More Improvement PDF Author:
Publisher: The Minerva Group, Inc.
ISBN: 1414701446
Category :
Languages : en
Pages : 45

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Fuzzy Peaches and Smooth-Skinned Nectarines: Two Fruits Which Beg for More Improvement

Fuzzy Peaches and Smooth-Skinned Nectarines: Two Fruits Which Beg for More Improvement PDF Author:
Publisher: The Minerva Group, Inc.
ISBN: 1414701446
Category :
Languages : en
Pages : 45

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Book Description


Luther Burbank

Luther Burbank PDF Author: Luther Burbank
Publisher:
ISBN:
Category : Botany
Languages : en
Pages : 334

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The Peaches of New York

The Peaches of New York PDF Author: U. P. Hedrick
Publisher:
ISBN:
Category : Fruit-culture
Languages : en
Pages : 756

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Food Technology

Food Technology PDF Author:
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 940

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Book Description


The Complete Book of Fruit Growing in Australia

The Complete Book of Fruit Growing in Australia PDF Author: Louis Glowinski
Publisher:
ISBN: 9780733624070
Category : Fruit-culture
Languages : en
Pages : 382

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Book Description
Over 350 pages of practical advice, with more than 250 photographs and illustrations in colour and black and white of more than 200 fruits, nuts and berries. Contains snippets of folklore, history, quirky hints and culinary tips.

1001 Wines You Must Try Before You Die

1001 Wines You Must Try Before You Die PDF Author: Neil Beckett
Publisher: Hachette UK
ISBN: 1844037207
Category : Cooking
Languages : en
Pages : 1968

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Book Description
If you're after a good quality wine to try, you are no longer restricted to the greats of the Old World - Burgundy, Bordeaux, Rhine Valley and Barolo to name but a few. Countries everywhere from Argentina to Australia, and even China, Canada, India and Thailand are now producing great wines at affordable prices. So what to choose?1001 Wines You Must Try Before You Die is here to lift you out of the grapey confusion. Entries written by experts cover everything you'll need to choose between the Chardonnay or the Grenache, including evocative tasting notes, informative and entertaining reviews, suggestions as to when the wines will be at their best and recommendations for other great vintages and similar wines. Accompanied by images of the wine labels and beautiful photographs of the wineries and vineyards, this book is a sumptuous guide to discovering the world's most interesting and exciting wines.

The Microbiome Diet

The Microbiome Diet PDF Author: Raphael Kellman
Publisher: Da Capo Lifelong Books
ISBN: 0738217654
Category : Health & Fitness
Languages : en
Pages : 354

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Book Description
First diet book connecting the microbiome with healthy weight loss; featuring an easy wellness program with a 3-phase diet.

Encyclopedia of Foods

Encyclopedia of Foods PDF Author: Experts from Dole Food Experts from Dole Food Company
Publisher: Elsevier
ISBN: 0080530877
Category : Technology & Engineering
Languages : en
Pages : 529

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Book Description
The Encyclopedia of Foods: A Guide to Healthy Nutrition is a definitive resource for what to eat for maximum health as detailed by medical and nutritional experts. This book makes the connection between health, disease, and the food we eat. The Encyclopedia describes more than 140 foods, providing information on their history, nutrient content, and medical uses. The Encyclopedia also describes the "fit kitchen", including the latest in food safety, equipment and utensils for preparing fit foods, and ways to modify favorite recipes to ensure health and taste. - Details healthy eating guidelines based on the RDA food pyramid - Provides scientific basis and knowledge for specific recommendations - Beautifully illustrated - Extensive list of reliable nutrition resources - Describes the fit kitchen from the latest in food safety to equipment and utensils for preparing fit foods to ways to modify favorite recipes to ensure health and taste

Rural New Yorker

Rural New Yorker PDF Author:
Publisher:
ISBN:
Category : Agricultural productivity
Languages : en
Pages : 820

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Book Description


The Juice Generation

The Juice Generation PDF Author: Eric Helms
Publisher: Simon and Schuster
ISBN: 1476745706
Category : Health & Fitness
Languages : en
Pages : 240

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Book Description
From one of America’s foremost and pioneering juicing companies comes a beautifully illustrated guide to creating restorative and energizing juices and smoothies; as well as preparing nutrition-rich, blended superfoods. Welcome to the Juice Generation ! Refresh, Restore, and Rejuvenate Get ready to live juicy with The Juice Generation. Fresh juices and superfood smoothies will help you feel energized and invigorated with glowing skin and a clear mind. The revitalizing recipes and tips will make you feel lighter and brighter, inside and out. Featuring more than 100 refreshing, health-boosting, spirit-lifting recipes The Juice Generation offers practical, down-to-earth instructions for making restorative and great-tasting vegetable and fruit juices, smoothies, and tonics. Get on the Green Curve and move confidently from smoothies to green drinks Whether you’re newly juice curious, or already an old pro, The Juice Generation’s plan will lead you to the endless benefits and possibilities of squeezing, crushing, and grinding, and help you integrate the joys of juicing and blending into your busy life. Juicing Tools for Detoxing and Healing The Juice Generation includes detoxing cleanses as well as flu-fighting elixirs and plenty of recipes and great advice from some of its biggest supporters, including Blake Lively, Michelle Williams, Edward Norton, Jason Bateman, and Martha Stewart.