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Author: Alison Pouliot
Publisher: CSIRO PUBLISHING
ISBN: 1486311741
Category : Business & Economics
Languages : en
Pages : 321
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Book Description
Fungi are diverse, delicious and sometimes deadly. With interest in foraging for wild food on the rise, learning to accurately identify fungi reduces both poisoning risk to humans and harm to the environment. This extensively illustrated guide takes a 'slow mushrooming' approach – providing the information to correctly identify a few edible species thoroughly, rather than many superficially. Wild Mushrooming: A Guide for Foragers melds scientific and cultural knowledge with stunning photography to present a new way of looking at fungi. It models 'ecological foraging' – an approach based on care, conservation and a deep understanding of ecosystem dynamics. Sections on where, when and how to find fungi guide the forager in the identification of 10 edible species. Diagnostic information on toxic fungi and lookalike species helps to differentiate the desirable from the deadly. Wild Mushrooming then takes us into the kitchen with cooking techniques and 29 recipes from a variety of cuisines that can be adapted for both foraged and cultivated fungi. Developing the skills to find fungi requires slowness, not speed. This guide provides the necessary information for the safe collection of fungi, and is essential reading for fungus enthusiasts, ecologists, conservationists, medical professionals and anyone interested in the natural world.
Author: Alison Pouliot
Publisher: CSIRO PUBLISHING
ISBN: 1486311741
Category : Business & Economics
Languages : en
Pages : 321
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Book Description
Fungi are diverse, delicious and sometimes deadly. With interest in foraging for wild food on the rise, learning to accurately identify fungi reduces both poisoning risk to humans and harm to the environment. This extensively illustrated guide takes a 'slow mushrooming' approach – providing the information to correctly identify a few edible species thoroughly, rather than many superficially. Wild Mushrooming: A Guide for Foragers melds scientific and cultural knowledge with stunning photography to present a new way of looking at fungi. It models 'ecological foraging' – an approach based on care, conservation and a deep understanding of ecosystem dynamics. Sections on where, when and how to find fungi guide the forager in the identification of 10 edible species. Diagnostic information on toxic fungi and lookalike species helps to differentiate the desirable from the deadly. Wild Mushrooming then takes us into the kitchen with cooking techniques and 29 recipes from a variety of cuisines that can be adapted for both foraged and cultivated fungi. Developing the skills to find fungi requires slowness, not speed. This guide provides the necessary information for the safe collection of fungi, and is essential reading for fungus enthusiasts, ecologists, conservationists, medical professionals and anyone interested in the natural world.
Author: Joy Clusker
Publisher:
ISBN: 9780646990804
Category : Bendigo (Vic.)
Languages : en
Pages : 122
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Book Description
Author: T. May
Publisher: CSIRO PUBLISHING
ISBN: 9780643069077
Category : Juvenile Nonfiction
Languages : en
Pages : 502
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Book Description
Fungi of Australia Volume 2B: Catalogue and Bibliography of Australian Fungi 2 is an essential reference for taxonomists working on Australian fungi, and anyone who wishes to use up-to-date names of Australian fungi. Together with its companion volume, Fungi of Australia Volume 2A, it lists all the names applied to Australian macrofungi and provides the up-to-date accepted name for each species, along with a comprehensive listing of relevant literature. Volume 2B covers larger fungi in the Basidiomycota, along with the larger Myxomycota. Groups dealt with in this volume include bracket fungi, slime moulds, puffballs, earthballs, earthstars, stinkhorns, birds nest fungi, coral fungi, jelly fungi, polypores, and stereoid, corticioid and thelephoroid fungi. This important work includes entries for more than 1,700 accepted names. For each name the catalogue lists place and date of publication, taxonomic synonyms, cross references to misidentifications and a comprehensive list of all works in which the name has been used in an Australian context. The extensive bibliography contains over 1,800 entries and includes not only taxonomic publications relevant to species described from Australia, but also publications on fungi in relation to forestry, agriculture, ecology, medicine, chemistry and general biology.
Author: Genevieve M. Gates
Publisher:
ISBN: 9780957852921
Category : Fungi
Languages : en
Pages : 249
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Book Description
A Field Guide to Tasmanian Fungi
Author: Chris Tzaros
Publisher: CSIRO PUBLISHING
ISBN: 1486313175
Category : Nature
Languages : en
Pages : 532
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Book Description
Victoria's Box–Ironbark region is one of the most important areas of animal diversity and significance in southern Australia. The forests and woodlands of this region provide critical habitat for a diverse array of woodland-dependent animals, including many threatened and declining species such as the Squirrel Glider, Brush-tailed Phascogale, Regent Honeyeater, Swift Parrot, Pink-tailed Worm-Lizard, Woodland Blind Snake, Tree Goanna and Bibron's Toadlet. Wildlife of the Box–Ironbark Country gives a comprehensive overview of the ecology of the Box–Ironbark habitats and their wildlife, and how climate change is having a major influence. This extensively revised second edition covers all of the mammals, birds, reptiles and frogs that occur in the region, with a brief description of their distribution, status, ecology and identification, together with a detailed distribution map and superb colour photograph for each species. The book includes a 'Where to watch' section, featuring a selection of national parks, state parks and nature conservation reserves where people can experience the ecosystem and its wildlife for themselves. This book is intended for land managers, conservation and wildlife workers, fauna consultants, landholders, teachers, students, naturalists and all those interested in learning about and appreciating the wildlife of this fascinating and endangered ecosystem.
Author: Bruce Alexander Fuhrer
Publisher:
ISBN:
Category : Science
Languages : en
Pages : 376
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Book Description
This is the culmination of many decades of field work and study and is the most comprehensive photographic field guide on Australian fungi yet published. This field guide covers more than 500 fungi species with 548 superb colour photographs. All fungi photographed in their natural environment- many for the first time with information on fungal biology, ecology, classification, distribution, roles of fungi in nature, and spore prints.
Author: Alison Pouliot
Publisher: CSIRO PUBLISHING
ISBN: 148631175X
Category : Science
Languages : en
Pages : 460
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Book Description
Fungi are diverse, delicious and sometimes deadly. With interest in foraging for wild food on the rise, learning to accurately identify fungi reduces both poisoning risk to humans and harm to the environment. This extensively illustrated guide takes a 'slow mushrooming' approach – providing the information to correctly identify a few edible species thoroughly, rather than many superficially. Wild Mushrooming: A Guide for Foragers melds scientific and cultural knowledge with stunning photography to present a new way of looking at fungi. It models 'ecological foraging' – an approach based on care, conservation and a deep understanding of ecosystem dynamics. Sections on where, when and how to find fungi guide the forager in the identification of 10 edible species. Diagnostic information on toxic fungi and lookalike species helps to differentiate the desirable from the deadly. Wild Mushrooming then takes us into the kitchen with cooking techniques and 29 recipes from a variety of cuisines that can be adapted for both foraged and cultivated fungi. Developing the skills to find fungi requires slowness, not speed. This guide provides the necessary information for the safe collection of fungi, and is essential reading for fungus enthusiasts, ecologists, conservationists, medical professionals and anyone interested in the natural world.
Author:
Publisher:
ISBN: 9780646944111
Category :
Languages : en
Pages :
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Book Description
This book is an introduction to some of the larger fungi found on Lower Eyre Peninsula and enables the reader to identify many of them. 190 species are described and illustrated by 550 colour photographs. The text includes discussion of the nature of fungi, their toxins, ecology, the response to fire, macroscopic and microscopic structure. There is an account of the habitats offered by the region and the place of fungi in these habitats.
Author: Sapphire McMullan-Fisher
Publisher:
ISBN: 9780646877068
Category :
Languages : en
Pages : 0
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Book Description
Have you ever wondered what that strange fungus is coming up in your garden? Or have you ever been amazed but the eerie green luminescence of fungi lighting up the rainforest at night?Australian Subtropical Fungi brings together some of the astounding fungi from the forests, woodlands, bush and gardens of the Australian subtropics. This convenient field guide describes 115 fungi, this revised edition has some updated names and details. All species are illustrated with attractive colour images.In this book, the authors bring together their years of experience, knowledge and enthusiasm for this incredible Kingdom.
Author: Royal Society of Victoria (Melbourne, Vic.)
Publisher:
ISBN:
Category : Science
Languages : en
Pages : 236
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Book Description
List of members in each volume (except v. 6, new ser., v. 27).
