Fruit-growing in South Africa PDF Download
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Author: Rees Alfred Davis
Publisher:
ISBN:
Category : Fruit-culture
Languages : en
Pages : 540
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Book Description
Author: Rees Alfred Davis
Publisher:
ISBN:
Category : Fruit-culture
Languages : en
Pages : 540
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Book Description
Author: Edward Burnett Lawson
Publisher:
ISBN:
Category : Fruit trade
Languages : en
Pages : 34
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Book Description
Author: South Africa. Department of Mines and Industries
Publisher:
ISBN:
Category : Industries
Languages : en
Pages : 804
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Book Description
Author: Joan Morgan
Publisher: Random House
ISBN: 147352833X
Category : Gardening
Languages : en
Pages : 702
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Book Description
Winner of the Garden Media Guild Awards Reference Book of the Year 2016, the Guild of Food Writers Food Book of the year 2016, and the BBC Food & Farming Awards 2016 for Outstanding Achievement. Accompanied by a beautiful and comprehensive website of the same name, this wonderfully unique book is an indispensable and one-of-a-kind guide. It tells the story of the pear from its delightful taste and wonderful appearance to breeding and cultivation, following the fruit’s journey through history and around the world. Beautifully illustrated with 40 botanical watercolour paintings by Elisabeth Dowle, The Book of Pears is the most up-to-date and comprehensive guide to the pear. Moving through continents and cultures, Joan Morgan celebrates the pear’s long history as both a fresh and cooking fruit. Revealing the secrets of the pear as a status symbol, some of the most celebrated fruit growers in history, and how the pear came to be so important as an international commodity. The pear directory, which makes up the second half of the book, covers the world’s ancient and modern varieties, each with full tasting notes and historical, geographical and horticultural detail. A fully illustrated version of this directory is shown on the author's website www.thebookofpears.fruitforum.net
Author:
Publisher:
ISBN:
Category : South Africa
Languages : en
Pages : 1136
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Book Description
No. 1 contains "statistics mainly for the period 1910-1916".
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 232
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Book Description
Author:
Publisher:
ISBN:
Category : Farm produce
Languages : en
Pages : 362
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Book Description
Author: Mabel Hunt Doyle
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 68
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Book Description
Author: C. J. Babcock
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1020
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Book Description
The milk-quality improvement program outlined in this publication is designed to acquaint members of 4-H dairy clubs and other junior clubs with the importance of quality in milk, both from the economic standpoint of the producer and from the health standpoint of the consumer, and to teach these young people the essentials in the production of high-quality milk.
Author: United States. Office of Experiment Stations
Publisher:
ISBN:
Category : Agricultural experiment stations
Languages : en
Pages : 1066
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Book Description
