Author: Christie Thomas
Publisher: Kregel Publications
ISBN: 0825447283
Category : Religion
Languages : en
Pages : 256
Book Description
A fun family devotional inspiring children to understand the fruit of the Spirit It's common for kids to memorize the fruits of the Spirit: love, joy, peace, goodness, self-control, and all the rest. But that doesn't mean they understand what it means. Is peace just not fighting with your siblings? Does self-control mean resisting a second dessert? When Mom and Dad explain these concepts just in terms of morality, we miss the mark. Christie Thomas is skilled at taking complex ideas and making them accessible to kids . . . and adults learn a lot along the way too. Each of her devotions is designed to help parents connect their children with the Holy Spirit through a Scripture passage, thought-provoking questions, ways to apply each verse, and a prayer. And for each fruit, parents can use the optional hands-on activities when there's extra time. Perfect for kicking off the New Year as a family, these 100 devotional experiences include illustrated examples of each fruit of the Spirit. They demonstrate the hands, heart, and habits of Jesus and also teach children to spend time with the good God who loves them. By understanding how he covers them with his goodness and how his Spirit helps them grow their own beautiful, Jesus-reflecting character, the whole family will connect to the Vine and grow abundant fruit together.
Fruit Full
Author: Christie Thomas
Publisher: Kregel Publications
ISBN: 0825447283
Category : Religion
Languages : en
Pages : 256
Book Description
A fun family devotional inspiring children to understand the fruit of the Spirit It's common for kids to memorize the fruits of the Spirit: love, joy, peace, goodness, self-control, and all the rest. But that doesn't mean they understand what it means. Is peace just not fighting with your siblings? Does self-control mean resisting a second dessert? When Mom and Dad explain these concepts just in terms of morality, we miss the mark. Christie Thomas is skilled at taking complex ideas and making them accessible to kids . . . and adults learn a lot along the way too. Each of her devotions is designed to help parents connect their children with the Holy Spirit through a Scripture passage, thought-provoking questions, ways to apply each verse, and a prayer. And for each fruit, parents can use the optional hands-on activities when there's extra time. Perfect for kicking off the New Year as a family, these 100 devotional experiences include illustrated examples of each fruit of the Spirit. They demonstrate the hands, heart, and habits of Jesus and also teach children to spend time with the good God who loves them. By understanding how he covers them with his goodness and how his Spirit helps them grow their own beautiful, Jesus-reflecting character, the whole family will connect to the Vine and grow abundant fruit together.
Publisher: Kregel Publications
ISBN: 0825447283
Category : Religion
Languages : en
Pages : 256
Book Description
A fun family devotional inspiring children to understand the fruit of the Spirit It's common for kids to memorize the fruits of the Spirit: love, joy, peace, goodness, self-control, and all the rest. But that doesn't mean they understand what it means. Is peace just not fighting with your siblings? Does self-control mean resisting a second dessert? When Mom and Dad explain these concepts just in terms of morality, we miss the mark. Christie Thomas is skilled at taking complex ideas and making them accessible to kids . . . and adults learn a lot along the way too. Each of her devotions is designed to help parents connect their children with the Holy Spirit through a Scripture passage, thought-provoking questions, ways to apply each verse, and a prayer. And for each fruit, parents can use the optional hands-on activities when there's extra time. Perfect for kicking off the New Year as a family, these 100 devotional experiences include illustrated examples of each fruit of the Spirit. They demonstrate the hands, heart, and habits of Jesus and also teach children to spend time with the good God who loves them. By understanding how he covers them with his goodness and how his Spirit helps them grow their own beautiful, Jesus-reflecting character, the whole family will connect to the Vine and grow abundant fruit together.
Fun and Fruit
Author: María Teresa Barahona
Publisher: Cuento de Luz
ISBN: 8416078335
Category : Juvenile Fiction
Languages : en
Pages : 32
Book Description
Winner at the 2015 International Latino Book Awards. Charlotte and Claire, two sisters who will discover the wonders of eating fruit by playing and laughing, while talking about family, friendship, peace or diversity. In a little town in the south of Spain, next to the sea, lived two little girls named Charlotte and Claire. It was a lovely place, surrounded by magical trees which grew wonderful fruits with thousands of different colors and aromas. The two sisters decided to play a game: every day of the week they would choose a color, think of a fruit in the same color, make up a short story about it, and then eat it for their afternoon snack. The first years of a child’s life are essential when it comes to developing healthy eating habits. As we all know, fruit is an essential part of their diet, but can it be fun too? Fun and Fruit is a truly delicious tale, full of bright colors to help parents and educators show children how to enjoy a type of food that’s full of energy and poetry.
Publisher: Cuento de Luz
ISBN: 8416078335
Category : Juvenile Fiction
Languages : en
Pages : 32
Book Description
Winner at the 2015 International Latino Book Awards. Charlotte and Claire, two sisters who will discover the wonders of eating fruit by playing and laughing, while talking about family, friendship, peace or diversity. In a little town in the south of Spain, next to the sea, lived two little girls named Charlotte and Claire. It was a lovely place, surrounded by magical trees which grew wonderful fruits with thousands of different colors and aromas. The two sisters decided to play a game: every day of the week they would choose a color, think of a fruit in the same color, make up a short story about it, and then eat it for their afternoon snack. The first years of a child’s life are essential when it comes to developing healthy eating habits. As we all know, fruit is an essential part of their diet, but can it be fun too? Fun and Fruit is a truly delicious tale, full of bright colors to help parents and educators show children how to enjoy a type of food that’s full of energy and poetry.
Jane Grigson's Fruit Book
Author: Jane Grigson
Publisher: U of Nebraska Press
ISBN: 9780803259935
Category : Cooking
Languages : en
Pages : 558
Book Description
Jane Grigson?s Fruit Book includes a wealth of recipes, plain and fancy, ranging from apple strudel to watermelon sherbet. Jane Grigson is at her literate and entertaining best in this fascinating compendium of recipes for forty-six different fruits. Some, like pears, will probably seem homely and familiar until you've tried them ¾ la chinoise. Others, such as the carambola, described by the author as looking ?like a small banana gone mad,? will no doubt be happy discoveries. ø You will find new ways to use all manner of fruits, alone or in combination with other foods, including meats, fish, and fowl, in all phases of cooking from appetizers to desserts. And, as always, in her brief introductions Grigson will both educate and amuse you with her pithy comments on the histories and varieties of all the included fruits. ø All ingredients are given in American as well as metric measures, and this edition includes an extensive glossary, compiled by Judith Hill, which not only translates unfamiliar terminology but also suggests American equivalents for British and Continental varieties where appropriate.
Publisher: U of Nebraska Press
ISBN: 9780803259935
Category : Cooking
Languages : en
Pages : 558
Book Description
Jane Grigson?s Fruit Book includes a wealth of recipes, plain and fancy, ranging from apple strudel to watermelon sherbet. Jane Grigson is at her literate and entertaining best in this fascinating compendium of recipes for forty-six different fruits. Some, like pears, will probably seem homely and familiar until you've tried them ¾ la chinoise. Others, such as the carambola, described by the author as looking ?like a small banana gone mad,? will no doubt be happy discoveries. ø You will find new ways to use all manner of fruits, alone or in combination with other foods, including meats, fish, and fowl, in all phases of cooking from appetizers to desserts. And, as always, in her brief introductions Grigson will both educate and amuse you with her pithy comments on the histories and varieties of all the included fruits. ø All ingredients are given in American as well as metric measures, and this edition includes an extensive glossary, compiled by Judith Hill, which not only translates unfamiliar terminology but also suggests American equivalents for British and Continental varieties where appropriate.
I Eat Fruit!
Author: Hannah Tofts
Publisher: Zero to Ten
ISBN: 9781840891621
Category : Cooking
Languages : en
Pages : 44
Book Description
Introduces various types of fruit, their parts, and related words.
Publisher: Zero to Ten
ISBN: 9781840891621
Category : Cooking
Languages : en
Pages : 44
Book Description
Introduces various types of fruit, their parts, and related words.
The Complete Book of Fruit Carving
Author: Rie Yamada
Publisher:
ISBN: 9784865051452
Category : Fruit carving
Languages : en
Pages : 208
Book Description
This is the definitive guide for fruit carving for all occasions. All the techniques are illustrated with easy-to-follow instructions and step-by-step photos. From the basics to the impressive works at advanced level, this book includes more than 60 carving works for all special occasions like birthday, wedding, and more.
Publisher:
ISBN: 9784865051452
Category : Fruit carving
Languages : en
Pages : 208
Book Description
This is the definitive guide for fruit carving for all occasions. All the techniques are illustrated with easy-to-follow instructions and step-by-step photos. From the basics to the impressive works at advanced level, this book includes more than 60 carving works for all special occasions like birthday, wedding, and more.
The Fruit Hunters
Author: Adam Leith Gollner
Publisher: Simon and Schuster
ISBN: 1476704996
Category : Business & Economics
Languages : en
Pages : 304
Book Description
A historical account of the role of fruit in the modern world explores the machinations of multi-national corporations in distributing exotic fruits, the life of mass-produced fruits, and the author's experience with unusual varieties that are unavailable in America.
Publisher: Simon and Schuster
ISBN: 1476704996
Category : Business & Economics
Languages : en
Pages : 304
Book Description
A historical account of the role of fruit in the modern world explores the machinations of multi-national corporations in distributing exotic fruits, the life of mass-produced fruits, and the author's experience with unusual varieties that are unavailable in America.
Handbook of Fruits and Fruit Processing
Author: Y. H. Hui
Publisher: John Wiley & Sons
ISBN: 0470276487
Category : Technology & Engineering
Languages : en
Pages : 712
Book Description
The processing of fruits continues to undergo rapid change. In the Handbook of Fruits and Fruit Processing, Dr. Y.H. Hui and his editorial team have assembled over forty respected academicians and industry professionals to create an indispensable resource on the scientific principles and technological methods for processing fruits of all types. The book describes the processing of fruits from four perspectives: a scientific basis, manufacturing and engineering principles, production techniques, and processing of individual fruits. A scientific knowledge of the horticulture, biology, chemistry, and nutrition of fruits forms the foundation. A presentation of technological and engineering principles involved in processing fruits is a prelude to their commercial production. As examples, the manufacture of several categories of fruit products is discussed. The final part of the book discusses individual fruits, covering their harvest to a finished product in a retail market. As a professional reference book replete with the latest research or as a practical textbook filled with example after example of commodity applications, the Handbook of Fruits and Fruit Processing is the current, comprehensive, yet compact resource ideal for the fruit industry.
Publisher: John Wiley & Sons
ISBN: 0470276487
Category : Technology & Engineering
Languages : en
Pages : 712
Book Description
The processing of fruits continues to undergo rapid change. In the Handbook of Fruits and Fruit Processing, Dr. Y.H. Hui and his editorial team have assembled over forty respected academicians and industry professionals to create an indispensable resource on the scientific principles and technological methods for processing fruits of all types. The book describes the processing of fruits from four perspectives: a scientific basis, manufacturing and engineering principles, production techniques, and processing of individual fruits. A scientific knowledge of the horticulture, biology, chemistry, and nutrition of fruits forms the foundation. A presentation of technological and engineering principles involved in processing fruits is a prelude to their commercial production. As examples, the manufacture of several categories of fruit products is discussed. The final part of the book discusses individual fruits, covering their harvest to a finished product in a retail market. As a professional reference book replete with the latest research or as a practical textbook filled with example after example of commodity applications, the Handbook of Fruits and Fruit Processing is the current, comprehensive, yet compact resource ideal for the fruit industry.
A Fruit Is a Suitcase for Seeds
Author: Jean Richards
Publisher: Millbrook Press ™
ISBN: 1728459877
Category : Juvenile Nonfiction
Languages : en
Pages : 32
Book Description
Many seeds travel inside fruits. The fruit is like a suitcase for the seeds. It protects them on their trip. Readers will learn how fruits are designed to protect a plant's seeds and also to help the plant spread its seeds to new places. With prose perfect for read-alouds and gorgeous watercolor illustrations, Fruit is a Suitcase for Seeds delves into the world of seeds, their purpose, and how they grow, perfect for young children. Includes questions and answers at the end to further learning and engagement.
Publisher: Millbrook Press ™
ISBN: 1728459877
Category : Juvenile Nonfiction
Languages : en
Pages : 32
Book Description
Many seeds travel inside fruits. The fruit is like a suitcase for the seeds. It protects them on their trip. Readers will learn how fruits are designed to protect a plant's seeds and also to help the plant spread its seeds to new places. With prose perfect for read-alouds and gorgeous watercolor illustrations, Fruit is a Suitcase for Seeds delves into the world of seeds, their purpose, and how they grow, perfect for young children. Includes questions and answers at the end to further learning and engagement.
The Complete Book of Fruit Growing in Australia
Author: Louis Glowinski
Publisher:
ISBN: 9780733624070
Category : Fruit-culture
Languages : en
Pages : 382
Book Description
Over 350 pages of practical advice, with more than 250 photographs and illustrations in colour and black and white of more than 200 fruits, nuts and berries. Contains snippets of folklore, history, quirky hints and culinary tips.
Publisher:
ISBN: 9780733624070
Category : Fruit-culture
Languages : en
Pages : 382
Book Description
Over 350 pages of practical advice, with more than 250 photographs and illustrations in colour and black and white of more than 200 fruits, nuts and berries. Contains snippets of folklore, history, quirky hints and culinary tips.
Fruitful
Author: Brian Nicholson
Publisher: Running Press Adult
ISBN: 0762451750
Category : Cooking
Languages : en
Pages : 322
Book Description
Fruitful is a trip to the local orchard, overflowing with ripe, seasonal produce -- and it's not just desserts! From sweet to savory, including fresh juices, every chapter is devoted to the produce of the moment: rhubarb, strawberries, apples, plums, apricots, peaches, quinces, pears, and more. This delectable cookbook showcases the bounty from New York's favorite orchard, illustrated with gorgeous full-color photography throughout -- but all of the fruit can be found wherever you live. Pies and cobblers are only the beginning of four seasons of recipes celebrating fruit: Strawberry-Black Pepper Granita, Spicy Roast Chicken with Rhubarb Chutney, Scallop and Blueberry Ceviche, Grilled Peach, Shrimp, and Prosciutto Skewers, and Rustic Apricot and Raspberry Crostada offer a taste of the juicy dishes inside. And twenty-five recipes will come from fruit-loving chefs who count themselves among Red Jacket's devoted customers: a few of the contributors include Dan Barber, Jonathan Waxman, Karen DeMasco, and Melissa Clark. Whether it's a bushel of peaches or a bundle of rhubarb, you'll find plenty to dish up here.
Publisher: Running Press Adult
ISBN: 0762451750
Category : Cooking
Languages : en
Pages : 322
Book Description
Fruitful is a trip to the local orchard, overflowing with ripe, seasonal produce -- and it's not just desserts! From sweet to savory, including fresh juices, every chapter is devoted to the produce of the moment: rhubarb, strawberries, apples, plums, apricots, peaches, quinces, pears, and more. This delectable cookbook showcases the bounty from New York's favorite orchard, illustrated with gorgeous full-color photography throughout -- but all of the fruit can be found wherever you live. Pies and cobblers are only the beginning of four seasons of recipes celebrating fruit: Strawberry-Black Pepper Granita, Spicy Roast Chicken with Rhubarb Chutney, Scallop and Blueberry Ceviche, Grilled Peach, Shrimp, and Prosciutto Skewers, and Rustic Apricot and Raspberry Crostada offer a taste of the juicy dishes inside. And twenty-five recipes will come from fruit-loving chefs who count themselves among Red Jacket's devoted customers: a few of the contributors include Dan Barber, Jonathan Waxman, Karen DeMasco, and Melissa Clark. Whether it's a bushel of peaches or a bundle of rhubarb, you'll find plenty to dish up here.