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Author: D. P. Burma
Publisher: Pearson Education India
ISBN: 9788131732205
Category : Biochemistry
Languages : en
Pages : 576
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Book Description
Author: D. P. Burma
Publisher: Pearson Education India
ISBN: 9788131732205
Category : Biochemistry
Languages : en
Pages : 576
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Book Description
Author: PHISPC
Publisher: Pearson Education India
ISBN: 8131753735
Category :
Languages : en
Pages : 568
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Book Description
From Physiology and Chemistry to Biochemistry features ten prominent scientists offering perspectives and insights from the fields of physiology, plant biology, microbiology, genetics, biophysics, molecular biology, immunology and biotechnology to answer questions with regard to India. They examine major discoveries, developments and research that shaped the direction of the discipline along with the research groups and institutions involved. Issues such as ethical implications of new developments in biotechnology, and practical applications of research in agriculture, medicine, forensics, industry are discussed.
Author: Robert E. Kohler
Publisher: Cambridge University Press
ISBN: 9780521243124
Category : Medical
Languages : en
Pages : 426
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Book Description
This penetrating case study of institution building and entrepreneurship in science shows how a minor medical speciality evolved into a large and powerful academic discipline. Drawing extensively on little-used archival sources, the author analyses in detail how biomedical science became a central part of medical training and practice. The book shows how biochemistry was defined as a distinct discipline by the programmatic vision of individual biochemists and of patrons and competitors in related disciplines. It shows how discipline builders used research programmes as strategies that they adapted to the opportunities offered by changing educational markets and national medical reform movements in the United States, Britain and Germany. The author argues that the priorities and styles of various departments and schools of biochemistry reflect systematic social relationships between that discipline and biology, chemistry and medicine. Science is shaped by its service roles in particular local contexts: This is the central theme. The author's view of the political economy of modern science will be of interest to historians and social scientists, scientific and medical practitioners, and anyone interested in the ecology of knowledge in scientific institutions and professions.
Author: Eduard Glas
Publisher:
ISBN:
Category : Biochemistry
Languages : en
Pages : 226
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Book Description
Author: Emil Abderhalden
Publisher:
ISBN:
Category : Biochemistry
Languages : en
Pages : 746
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Book Description
Author: Russell Henry Chittenden
Publisher:
ISBN:
Category : Science
Languages : en
Pages : 452
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Book Description
Author: Ward Pigman
Publisher: Elsevier
ISBN: 032314201X
Category : Science
Languages : en
Pages : 920
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Book Description
The Carbohydrates: Chemistry, Biochemistry, Physiology is a 15-chapter text that covers the significant developments in the biochemical and physiological aspects of the carbohydrates. The first two chapters explore the structure, stereochemistry, occurrence, properties, and synthesis of monosaccharides. Considerable chapters are devoted to the chemical aspects of various classes of carbohydrates, including esters, glycosides, acetals, polyols, acidic carbohydrates, ethers, nitrogenous derivatives, oligosaccharides, polysaccharides, and glycosidases. The discussion then shifts to the qualitative and quantitative determination of carbohydrates, as well as their photosynthesis and metabolism. The final chapters focus on the important role of carbohydrates in nutrition and in dental aspects. This work will be of value to chemists, biochemists, industrialists, biologists, histochemists, students, and medical and dental research workers.
Author:
Publisher: Yale University Press
ISBN: 9780300153590
Category : Biochemistry
Languages : en
Pages : 814
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Book Description
In this book a distinguished scientist-historian offers a critical account of how biochemistry and molecular biology emerged as major scientific disciplines from the interplay of chemical and biological ideas and practice. Joseph S. Fruton traces the historical development of these disciplines from antiquity to the present time, examines their institutional settings, and discusses their impact on medical, pharmaceutical, and agricultural practice.
Author: Philip Bovier Hawk
Publisher:
ISBN:
Category : Biochemistry
Languages : en
Pages : 982
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Book Description
Author: Russell Henry Chittenden
Publisher:
ISBN:
Category : Biochemistry
Languages : en
Pages : 456
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Book Description
