Author: Federal-State Market News Service
Publisher:
ISBN:
Category :
Languages : en
Pages : 544
Book Description
New York City Fresh Fruit and Vegetable Wholesale Market Prices
Author: Federal-State Market News Service
Publisher:
ISBN:
Category :
Languages : en
Pages : 544
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 544
Book Description
National Food Review
Author:
Publisher:
ISBN:
Category : Food industry and trade
Languages : en
Pages : 294
Book Description
Publisher:
ISBN:
Category : Food industry and trade
Languages : en
Pages : 294
Book Description
Marketing Fresh Fruits and Vegetables
Author: Richard B. How
Publisher: Springer Science & Business Media
ISBN: 1461520312
Category : Technology & Engineering
Languages : en
Pages : 365
Book Description
This book has evolved out of experience gained during 15 years of teaching a course on fruit and vegetable marketing to Cornell University undergrad uates. Initially it was difficult to assemble written material that would intro duce the students to the industry and provide examples to illustrate market ing principles. Apart from a few major studies like the U. S. Department of Agriculture's survey of wholesale markets that came out in 1964 or the re port of the National Commission on Food Marketing published in 1966 there was little research to turn to in the early 1970s. Trade association meetings, trade papers, and personal contacts with members of the industry were the major sources of information. It became necessary to collect infor mation from many different sources to fill the need for a descriptive base. Now there are many good research reports and articles being published on various phases of the industry. There still remains a pressing need, however, to consolidate and interpret this information so that it provides an under standing of the total system and its various parts. Fresh fruit and vegetable marketing is different in many respects from the marketing of other agricultural and nonagricultural products. Hundreds of individual commodities comprise the total group. Each product has its own special requirements for growing and handling, with its own quality attributes, merchandising methods, and standards of consumer acceptance.
Publisher: Springer Science & Business Media
ISBN: 1461520312
Category : Technology & Engineering
Languages : en
Pages : 365
Book Description
This book has evolved out of experience gained during 15 years of teaching a course on fruit and vegetable marketing to Cornell University undergrad uates. Initially it was difficult to assemble written material that would intro duce the students to the industry and provide examples to illustrate market ing principles. Apart from a few major studies like the U. S. Department of Agriculture's survey of wholesale markets that came out in 1964 or the re port of the National Commission on Food Marketing published in 1966 there was little research to turn to in the early 1970s. Trade association meetings, trade papers, and personal contacts with members of the industry were the major sources of information. It became necessary to collect infor mation from many different sources to fill the need for a descriptive base. Now there are many good research reports and articles being published on various phases of the industry. There still remains a pressing need, however, to consolidate and interpret this information so that it provides an under standing of the total system and its various parts. Fresh fruit and vegetable marketing is different in many respects from the marketing of other agricultural and nonagricultural products. Hundreds of individual commodities comprise the total group. Each product has its own special requirements for growing and handling, with its own quality attributes, merchandising methods, and standards of consumer acceptance.
Monthly Labor Review
Author:
Publisher:
ISBN:
Category : Labor laws and legislation
Languages : en
Pages : 660
Book Description
Publishes in-depth articles on labor subjects, current labor statistics, information about current labor contracts, and book reviews.
Publisher:
ISBN:
Category : Labor laws and legislation
Languages : en
Pages : 660
Book Description
Publishes in-depth articles on labor subjects, current labor statistics, information about current labor contracts, and book reviews.
Producer Prices and Price Indexes
Author:
Publisher:
ISBN:
Category : Prices
Languages : en
Pages : 816
Book Description
Publisher:
ISBN:
Category : Prices
Languages : en
Pages : 816
Book Description
Agricultural Outlook
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 68
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 68
Book Description
Statistical Reference Index
Author:
Publisher:
ISBN:
Category : Statistics
Languages : en
Pages : 736
Book Description
Publisher:
ISBN:
Category : Statistics
Languages : en
Pages : 736
Book Description
Producer Price Indexes
Author:
Publisher:
ISBN:
Category : Prices
Languages : en
Pages : 818
Book Description
Publisher:
ISBN:
Category : Prices
Languages : en
Pages : 818
Book Description
Statistical Bulletin
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 570
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 570
Book Description
Vegetable Situation
Author:
Publisher:
ISBN:
Category : Vegetable trade
Languages : en
Pages : 534
Book Description
Publisher:
ISBN:
Category : Vegetable trade
Languages : en
Pages : 534
Book Description