Author: Edisource Publishing
Publisher: Edisource Publishing
ISBN:
Category : Travel
Languages : en
Pages : 136
Book Description
Vocabulary covering 40 themes: transport, hotels, restaurants, etc. A must-have, wherever you’re going! This conversation guide contains all the phrases that you will need on your travels. Learn how to introduce yourself, ask directions, order food, and much more. 40 themes, each with 25 model phrases. Essential vocabulary for each theme.
French for Travellers Made Simple
Author: Edisource Publishing
Publisher: Edisource Publishing
ISBN:
Category : Travel
Languages : en
Pages : 136
Book Description
Vocabulary covering 40 themes: transport, hotels, restaurants, etc. A must-have, wherever you’re going! This conversation guide contains all the phrases that you will need on your travels. Learn how to introduce yourself, ask directions, order food, and much more. 40 themes, each with 25 model phrases. Essential vocabulary for each theme.
Publisher: Edisource Publishing
ISBN:
Category : Travel
Languages : en
Pages : 136
Book Description
Vocabulary covering 40 themes: transport, hotels, restaurants, etc. A must-have, wherever you’re going! This conversation guide contains all the phrases that you will need on your travels. Learn how to introduce yourself, ask directions, order food, and much more. 40 themes, each with 25 model phrases. Essential vocabulary for each theme.
Easy French Phrase Book
Author: Lingo Mastery
Publisher:
ISBN: 9781951949082
Category : Foreign Language Study
Languages : en
Pages : 202
Book Description
Easy French Phrase Book is an excellent resource for both serious French language learners or for the casual traveler who's planning a visit to France. The book comes packed with 1500 commonly used phrases in French, English and a pronunciation guide to make sure you say the phrases correctly.
Publisher:
ISBN: 9781951949082
Category : Foreign Language Study
Languages : en
Pages : 202
Book Description
Easy French Phrase Book is an excellent resource for both serious French language learners or for the casual traveler who's planning a visit to France. The book comes packed with 1500 commonly used phrases in French, English and a pronunciation guide to make sure you say the phrases correctly.
French Made Simple
Author: Pamela Rose Haze
Publisher: Crown
ISBN: 030743415X
Category : Foreign Language Study
Languages : en
Pages : 402
Book Description
French Made Simple will help you learn to speak French quickly and easily! An invaluable introduction to one of the most studied languages, French Made Simple is ideal for students, business professionals, and tourists alike. Teaching the basics of grammar, vocabulary, and culture, it guides you step-by-step through the process of learning and conversing quickly. Refreshingly easy to understand, French Made Simple includes: • Grammar basics • Modern vocabulary • Helpful verb chart • French-English dictionary • Reading exercises • Economic information • Common expressions • Review quizzes • Complete answer key
Publisher: Crown
ISBN: 030743415X
Category : Foreign Language Study
Languages : en
Pages : 402
Book Description
French Made Simple will help you learn to speak French quickly and easily! An invaluable introduction to one of the most studied languages, French Made Simple is ideal for students, business professionals, and tourists alike. Teaching the basics of grammar, vocabulary, and culture, it guides you step-by-step through the process of learning and conversing quickly. Refreshingly easy to understand, French Made Simple includes: • Grammar basics • Modern vocabulary • Helpful verb chart • French-English dictionary • Reading exercises • Economic information • Common expressions • Review quizzes • Complete answer key
French Pastry Made Simple
Author: Molly Wilkinson
Publisher: Page Street Publishing
ISBN: 1645672182
Category : Cooking
Languages : en
Pages : 192
Book Description
A No-Fuss Guide to the Delicious Art of Pâtisserie Unleash your inner pastry chef with Molly Wilkinson’s approachable recipes for all of your French favorites. Trained at Le Cordon Bleu in Paris, Molly takes the most essential techniques and makes them easy for home bakers, resulting in a collection of simple, key recipes that open up the world of pastry. With friendly, detailed directions and brilliant shortcuts, you can skip the pastry shop and enjoy delicious homemade creations. Master base recipes like 30-minute puff pastry, decadent chocolate ganache and fail-safe citrus curds, and you’re on your way to making dozens of iconic French treats. You’ll feel like a pro when whipping up gorgeous trays of madeleines and decorating a stunning array of cream puffs and éclairs. Along with classics like The Frenchman’s Chocolate Mousse, Profiteroles and Classic Mille-Feuilles, learn to assemble exquisite showstoppers such as Croquembouche and Caramel Mousse Tartelettes with Poached Pears in Ginger. This go-to guide shows you all the tips and tricks you need to impress your guests and have fun with French pastry.
Publisher: Page Street Publishing
ISBN: 1645672182
Category : Cooking
Languages : en
Pages : 192
Book Description
A No-Fuss Guide to the Delicious Art of Pâtisserie Unleash your inner pastry chef with Molly Wilkinson’s approachable recipes for all of your French favorites. Trained at Le Cordon Bleu in Paris, Molly takes the most essential techniques and makes them easy for home bakers, resulting in a collection of simple, key recipes that open up the world of pastry. With friendly, detailed directions and brilliant shortcuts, you can skip the pastry shop and enjoy delicious homemade creations. Master base recipes like 30-minute puff pastry, decadent chocolate ganache and fail-safe citrus curds, and you’re on your way to making dozens of iconic French treats. You’ll feel like a pro when whipping up gorgeous trays of madeleines and decorating a stunning array of cream puffs and éclairs. Along with classics like The Frenchman’s Chocolate Mousse, Profiteroles and Classic Mille-Feuilles, learn to assemble exquisite showstoppers such as Croquembouche and Caramel Mousse Tartelettes with Poached Pears in Ginger. This go-to guide shows you all the tips and tricks you need to impress your guests and have fun with French pastry.
French Made Simple A Beginner's Guide to Learning the Language
Author: Marcus Edward Bond
Publisher: Marcus Edward Bond
ISBN:
Category : Juvenile Nonfiction
Languages : en
Pages : 32
Book Description
French Made Simple" is a beginner's guide designed to take you on a comprehensive journey through the French language. From basic greetings to more complex grammar concepts, this book offers a structured approach to learning French effectively. In this book, you'll find everything you need to get started with French. The introduction outlines the benefits of learning French and provides an overview of the book's contents. You'll then dive into the fundamentals of pronunciation, greetings, and common phrases for everyday situations. As you progress through the chapters, you'll build your vocabulary with essential words and phrases for travel, numbers, dates, and colors. You'll also explore French grammar, learning about nouns, pronouns, verbs, and how to form simple sentences.
Publisher: Marcus Edward Bond
ISBN:
Category : Juvenile Nonfiction
Languages : en
Pages : 32
Book Description
French Made Simple" is a beginner's guide designed to take you on a comprehensive journey through the French language. From basic greetings to more complex grammar concepts, this book offers a structured approach to learning French effectively. In this book, you'll find everything you need to get started with French. The introduction outlines the benefits of learning French and provides an overview of the book's contents. You'll then dive into the fundamentals of pronunciation, greetings, and common phrases for everyday situations. As you progress through the chapters, you'll build your vocabulary with essential words and phrases for travel, numbers, dates, and colors. You'll also explore French grammar, learning about nouns, pronouns, verbs, and how to form simple sentences.
Patisserie Made Simple
Author: Edd Kimber
Publisher: Kyle Books
ISBN: 0857836013
Category : Cooking
Languages : en
Pages : 397
Book Description
Most of us have been wowed by the delights of French patisserie. Now Edd Kimber shows you how to recreate these recipes at home! With step-by-step photographs for basic pastry and icings, Edd guides you through the techniques, taking the fear out of a Genoise sponge and simplifying a croissant dough. Chapters include: - Sweet Treats featuring Classic Financiers - Canneles and Eclairs - Desserts & Cakes such as Cherry Clafoutis and Buche de Noel - Pastry including basic recipes for pate sablee and pate sucree as well as recipes to use them in - Basics: the essential icings and creams, such as Mousseline and Creme Chantilly Edd's mouth-watering recipes use bakeware found in home kitchens (no need for expensive or complex equipment) so you too can create perfect patisserie!
Publisher: Kyle Books
ISBN: 0857836013
Category : Cooking
Languages : en
Pages : 397
Book Description
Most of us have been wowed by the delights of French patisserie. Now Edd Kimber shows you how to recreate these recipes at home! With step-by-step photographs for basic pastry and icings, Edd guides you through the techniques, taking the fear out of a Genoise sponge and simplifying a croissant dough. Chapters include: - Sweet Treats featuring Classic Financiers - Canneles and Eclairs - Desserts & Cakes such as Cherry Clafoutis and Buche de Noel - Pastry including basic recipes for pate sablee and pate sucree as well as recipes to use them in - Basics: the essential icings and creams, such as Mousseline and Creme Chantilly Edd's mouth-watering recipes use bakeware found in home kitchens (no need for expensive or complex equipment) so you too can create perfect patisserie!
New French With Ease
Author: Anthony Bulger
Publisher: Assimil Gmbh
ISBN: 9782700513844
Category : Foreign Language Study
Languages : en
Pages : 592
Book Description
"Méthode d'apprentissage du français pour anglophones.
Publisher: Assimil Gmbh
ISBN: 9782700513844
Category : Foreign Language Study
Languages : en
Pages : 592
Book Description
"Méthode d'apprentissage du français pour anglophones.
Rustic French Cooking Made Easy
Author: Audrey Le Goff
Publisher: Page Street Publishing
ISBN: 1624148646
Category : Cooking
Languages : en
Pages : 356
Book Description
Cook Your Way Through France with Simple, Delicious Recipes Real French home cooking is easier than you think! Leave haute cuisine to fussy restaurants, and dive into these uncomplicated classics from Audrey Le Goff, founder of the blog Pardon Your French. Drawing inspiration from her childhood in the north of France, Audrey shares simple fare, full of the rich, complex flavors French cuisine is known for. From quiche to crêpes, these homey dishes are anything but humble. Explore France’s distinct regions and delve into the culture behind each recipe. Hearty cold-weather favorites from the north, like Alsatian Pork and Sauerkraut Stew and the supremely flakey Thin-Crusted Onion, Bacon and Cream Tart are quick and comforting. Provençal Vegetable and Pistou Soup, from the sunny south of France, is packed with bright herbs and ripe produce, and Basque Braised Chicken with Peppers is sure to please with a burst of spice. The essential One-Pot French Onion Soup provides a taste of France any night of the week, and the beloved, buttery Kouign-Amann is surprisingly easy to master. With friendly instructions and easy-to-find ingredients, you’ll soon feel right at home with French cooking.
Publisher: Page Street Publishing
ISBN: 1624148646
Category : Cooking
Languages : en
Pages : 356
Book Description
Cook Your Way Through France with Simple, Delicious Recipes Real French home cooking is easier than you think! Leave haute cuisine to fussy restaurants, and dive into these uncomplicated classics from Audrey Le Goff, founder of the blog Pardon Your French. Drawing inspiration from her childhood in the north of France, Audrey shares simple fare, full of the rich, complex flavors French cuisine is known for. From quiche to crêpes, these homey dishes are anything but humble. Explore France’s distinct regions and delve into the culture behind each recipe. Hearty cold-weather favorites from the north, like Alsatian Pork and Sauerkraut Stew and the supremely flakey Thin-Crusted Onion, Bacon and Cream Tart are quick and comforting. Provençal Vegetable and Pistou Soup, from the sunny south of France, is packed with bright herbs and ripe produce, and Basque Braised Chicken with Peppers is sure to please with a burst of spice. The essential One-Pot French Onion Soup provides a taste of France any night of the week, and the beloved, buttery Kouign-Amann is surprisingly easy to master. With friendly instructions and easy-to-find ingredients, you’ll soon feel right at home with French cooking.
French Made Simple
Author: A. Rubio
Publisher: Routledge
ISBN: 1317856317
Category : Business & Economics
Languages : en
Pages : 333
Book Description
This is as complete beginner's course in French which covers the requirements of the various GCSE examination syllabuses, and provides a good background to the language for students on RSA and other similar courses. The approach is designed to be of particular value for further education and self-study purposes.
Publisher: Routledge
ISBN: 1317856317
Category : Business & Economics
Languages : en
Pages : 333
Book Description
This is as complete beginner's course in French which covers the requirements of the various GCSE examination syllabuses, and provides a good background to the language for students on RSA and other similar courses. The approach is designed to be of particular value for further education and self-study purposes.
French Made Simple
Author: Max André Siméus
Publisher: AuthorHouse
ISBN: 1524673455
Category : Language Arts & Disciplines
Languages : en
Pages : 99
Book Description
This "second in a series" manual is written for English speakers who are learning the French language. It is also a concise guide of grammar rules, style, and use of the French language. It can also be used as a reference tool for those who have and occasional question about French, and even to those who are really serious about learning French as a foreign language. It is highly recommended to teachers of French, high school and college students, and business people.
Publisher: AuthorHouse
ISBN: 1524673455
Category : Language Arts & Disciplines
Languages : en
Pages : 99
Book Description
This "second in a series" manual is written for English speakers who are learning the French language. It is also a concise guide of grammar rules, style, and use of the French language. It can also be used as a reference tool for those who have and occasional question about French, and even to those who are really serious about learning French as a foreign language. It is highly recommended to teachers of French, high school and college students, and business people.