France 1715-1804 PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download France 1715-1804 PDF full book. Access full book title France 1715-1804 by Gwynne Lewis. Download full books in PDF and EPUB format.
Author: Gwynne Lewis
Publisher: Routledge
ISBN: 1317891678
Category : History
Languages : en
Pages : 323
Get Book Here
Book Description
Gwynne Lewis’ history opens with a full analysis of all the components of traditional France, including political and religious structures, the seigneurial system, the bourgeoisie and the poor. Part two examines the meaning and challenge of the Enlightenment, with particular reference to women and the mass of the poor. Part three concentrates upon the relationship between the shift to laissez-faire economics, popular revolts and government repression, providing the essential background to the Revolutionary decade of the 1790s. The Revolution witnessed the rise of a politicised ‘Popular Movement’ that achieved, briefly, a measure of popular democracy. War and counter-revolution blocked the move towards real democracy, strengthened the authority of the centralised state, and enhanced the credibility of bourgeois political and economic power. One of the main contentions of this work is that the failure of both monarchical and Revolutionary regimes to deal with the massive social problem of poverty played a far larger part in explaining the collapse of the Bourbons in 1789, and the failure of democracy during the 1790s, than most historians have allowed. Likewise, the importance of religion in directing the momentous events of this period has also been under-estimated.
Author: Gwynne Lewis
Publisher: Routledge
ISBN: 1317891678
Category : History
Languages : en
Pages : 323
Get Book Here
Book Description
Gwynne Lewis’ history opens with a full analysis of all the components of traditional France, including political and religious structures, the seigneurial system, the bourgeoisie and the poor. Part two examines the meaning and challenge of the Enlightenment, with particular reference to women and the mass of the poor. Part three concentrates upon the relationship between the shift to laissez-faire economics, popular revolts and government repression, providing the essential background to the Revolutionary decade of the 1790s. The Revolution witnessed the rise of a politicised ‘Popular Movement’ that achieved, briefly, a measure of popular democracy. War and counter-revolution blocked the move towards real democracy, strengthened the authority of the centralised state, and enhanced the credibility of bourgeois political and economic power. One of the main contentions of this work is that the failure of both monarchical and Revolutionary regimes to deal with the massive social problem of poverty played a far larger part in explaining the collapse of the Bourbons in 1789, and the failure of democracy during the 1790s, than most historians have allowed. Likewise, the importance of religion in directing the momentous events of this period has also been under-estimated.
Author: Charles J Esdaile
Publisher: Routledge
ISBN: 1351174525
Category : History
Languages : en
Pages : 344
Get Book Here
Book Description
The Wars of the French Revolution, 1792–1801 offers a comprehensive and jargon-free coverage of this turbulent period and unites political, social, military and international history in one volume. Carefully designed for undergraduate students, through twelve chapters this book offers an introduction to the origins and international context of the French Revolution as well as an in-depth examination of the reasons why war began. Aspects unpicked within the book include how France acquired a de facto empire stretching from Holland to Naples; the impact of French conquest on the areas concerned; the spread of French ideas beyond the frontiers of the French imperium; the response of the powers of Europe to the sudden expansion in French military power; the experience of the conflicts unleashed by the French Revolution in such areas as the West Indies, Egypt and India; and the impact of war on the Revolution itself. Offering extensive geographical coverage and challenging many preconceived ideas, The Wars of the French Revolution, 1792–1801 is the perfect resource for students of the French Revolution and international military history more broadly.
Author: Shannon Lee Dawdy
Publisher: University of Chicago Press
ISBN: 0226138437
Category : Social Science
Languages : en
Pages : 344
Get Book Here
Book Description
Building the Devil’s Empire is the first comprehensive history of New Orleans’s early years, tracing the town’s development from its origins in 1718 to its revolt against Spanish rule in 1768. Shannon Lee Dawdy’s picaresque account of New Orleans’s wild youth features a cast of strong-willed captives, thin-skinned nobles, sharp-tongued women, and carousing travelers. But she also widens her lens to reveal the port city’s global significance, examining its role in the French Empire and the Caribbean, and she concludes that by exemplifying a kind of rogue colonialism—where governments, outlaws, and capitalism become entwined—New Orleans should prompt us to reconsider our notions of how colonialism works. "[A] penetrating study of the colony's founding."—Nation “A brilliant and spirited reinterpretation of the emergence of French New Orleans. Dawdy leads us deep into the daily life of the city, and along the many paths that connected it to France, the North American interior, and the Greater Caribbean. A major contribution to our understanding of the history of the Americas and of the French Atlantic, the work is also a model of interdisciplinary research and analysis, skillfully bringing together archival research, archaeology, and literary analysis.”—Laurent Dubois, Duke University
Author: Micah Alpaugh
Publisher: Cornell University Press
ISBN: 1501776630
Category : History
Languages : en
Pages : 402
Get Book Here
Book Description
The People's Revolution of 1789 analyzes the historic events that unleashed a vast panoply of anarchic, destructive, and creative disorders that demolished France's Old Regime and founded a new revolutionary order. It captures the complex and dynamic interplay of uprisings, elections, meetings, and revolutionary moments that helped create modern freedom. The People's Revolution of 1789 is the first book to chronicle the Parisian, provincial, and colonial movements of 1789 together. In doing so, Micah Alpaugh builds from hundreds of local and regional studies and sources on the French Revolution to provide a new interpretation of the powerful contestations that created the modern revolutionary tradition. He explores the multiplicity of movements—anarchistically operating without a common leader and usually in only loose coordination—that gave the revolutionary dynamic its power, without which the legislators' revolution at Versailles would have failed or been severely curtailed. The rapid onslaught of protests across the First Year of Liberty compounded their effects, overpowering authorities' efforts to maintain a degenerating order and forcing the establishment of a more open system. The People's Revolution of 1789 reveals in new ways how the French revolutionaries ended feudalism, established human rights, abolished the police, and instituted new elected governments. By returning emphasis to the people's revolution, we can better understand how world history's most consequential revolution developed, as millions of French people embraced direct action in hopes of fundamental change. Through the movements of millions, the French created the most powerful revolution the world had yet experienced.
Author: Henry Heller
Publisher: BRILL
ISBN: 9004345868
Category : Political Science
Languages : en
Pages : 283
Get Book Here
Book Description
This text reasserts the Marxist view of the French Revolution as a bourgeois and capitalist revolution. Based mainly on articles published in the journal Historical Materialism it challenges the still dominant revisionist view of the French Revolution. It serves to restore the close tie between the history of the Old Regime and the Revolution. It demonstrates that the rise of a bourgeois capitalist class has a long history dating back to the sixteenth century. Moreover, it shows that the Revolution itself played a large role in strengthening the bourgeoisie politically and economically while bringing about the unification of financial and productive capital. Indeed, it shows that the rising of the masses during the Revolution, viewed by revisionism as economically regressive, in fact helped to bring about the consolidation of capitalism.
Author: Barbara Santich
Publisher: Bloomsbury Publishing
ISBN: 1350329959
Category : History
Languages : en
Pages : 281
Get Book Here
Book Description
'We have two cuisines in France, that of the north and that of the south', boldly stated the first cookbook directly concerned with southern French cuisine in 1830. This book investigates the reasons for and background to these differences, specifically in Provence. In the absence of cookbooks for the region in the 18th century, it uses innovative methodologies relying on a range of hitherto unexplored primary resources, ranging from household accounts and manuscript recipes to local newspapers and gardening manuals that focus on the actuality of the 18th century Provençal table. The sources emphasise the essentially seasonal and local nature of eating in Provence at this time. In many ways eating habits echoed generalised French patterns, according to class, but at the same time the use of particular foods and culinary practices testified to a distinctive Provençal food culture, partly related to geographic and climatic differences but also to cultural influences. This food culture represented the foundation for the Provençal cuisine which was recognised and codified in the early 19th century. From a diverse archive of documents has emerged new evidence for the cultivation and consumption of potatoes and tomatoes in Provence and for the origins and evolution of emblematic dishes such as bourride, bouillabaisse and brandade. In linking the coming-of-age of Provençal cuisine to post-Revolutionary culture, in particular the success of restaurants and the flourishing of gastronomic discourse, this book offers a new understanding of the development and evolution of regional cuisines.
Author: Trevor Burnard
Publisher: University of Pennsylvania Press
ISBN: 0812293010
Category : History
Languages : en
Pages : 357
Get Book Here
Book Description
Jamaica and Saint-Domingue were especially brutal but conspicuously successful eighteenth-century slave societies and imperial colonies. These plantation regimes were, to adopt a metaphor of the era, complex "machines," finely tuned over time by planters, merchants, and officials to become more efficient at exploiting their enslaved workers and serving their empires. Using a wide range of archival evidence, The Plantation Machine traces a critical half-century in the development of the social, economic, and political frameworks that made these societies possible. Trevor Burnard and John Garrigus find deep and unexpected similarities in these two prize colonies of empires that fought each other throughout the period. Jamaica and Saint-Domingue experienced, at nearly the same moment, a bitter feud between planters and governors, a violent conflict between masters and enslaved workers, a fateful tightening of racial laws, a steady expansion of the slave trade, and metropolitan criticism of planters' cruelty. The core of The Plantation Machine addresses the Seven Years' War and its aftermath. The events of that period, notably a slave poisoning scare in Saint-Domingue and a near-simultaneous slave revolt in Jamaica, cemented white dominance in both colonies. Burnard and Garrigus argue that local political concerns, not emerging racial ideologies, explain the rise of distinctive forms of racism in these two societies. The American Revolution provided another imperial crisis for the beneficiaries of the plantation machine, but by the 1780s whites in each place were prospering as never before—and blacks were suffering in new and disturbing ways. The result was that Jamaica and Saint-Domingue became vitally important parts of the late eighteenth-century American empires of Britain and France.
Author: Margaret Cook Andersen
Publisher: Springer Nature
ISBN: 3031260244
Category :
Languages : en
Pages : 274
Get Book Here
Book Description
Author: Andrew Roberts
Publisher: Penguin
ISBN: 0698176286
Category : Biography & Autobiography
Languages : en
Pages : 1034
Get Book Here
Book Description
The definitive biography of the great soldier-statesman by the New York Times bestselling author of The Storm of War—winner of the Los Angeles Times Book Prize for Biography and the Grand Prix of the Fondation Napoleon Austerlitz, Borodino, Waterloo: his battles are among the greatest in history, but Napoleon Bonaparte was far more than a military genius and astute leader of men. Like George Washington and his own hero Julius Caesar, he was one of the greatest soldier-statesmen of all times. Andrew Roberts’s Napoleon is the first one-volume biography to take advantage of the recent publication of Napoleon’s thirty-three thousand letters, which radically transform our understanding of his character and motivation. At last we see him as he was: protean multitasker, decisive, surprisingly willing to forgive his enemies and his errant wife Josephine. Like Churchill, he understood the strategic importance of telling his own story, and his memoirs, dictated from exile on St. Helena, became the single bestselling book of the nineteenth century. An award-winning historian, Roberts traveled to fifty-three of Napoleon’s sixty battle sites, discovered crucial new documents in archives, and even made the long trip by boat to St. Helena. He is as acute in his understanding of politics as he is of military history. Here at last is a biography worthy of its subject: magisterial, insightful, beautifully written, by one of our foremost historians.
Author: Jonathan Sperber
Publisher: Routledge
ISBN: 1351807447
Category : History
Languages : en
Pages : 611
Get Book Here
Book Description
Jonathan Sperber’s Revolutionary Europe 1780–1850 is a history of Europe in the age of the French Revolution, from the end of the old regime to the outcome of the revolutions of 1848. Fully revised and updated, this second edition provides a continent-wide history of the key political events and social transformation that took place within this turbulent period, extending as far as their effects within the European colonial society of the Caribbean. Key features include analyses of the movement from society’s old regime of orders to a civil society of property owners; the varied consequences of rapid population increase and the spread of market relations in the economy; and the upshot of these changes for political life, from violent revolutions and warfare to dramatic reforms and peaceful mass movements a lively account of the events of the period and a thorough analysis of the political, cultural and socioeconomic transformations that shaped them a look into the lives of ordinary people amidst the social and economic developments of the time a range of maps depicting the developments in Europe’s geographic scope between 1789 and 1848, including for the 1820, 1830 and 1848 revolutions. Revolutionary Europe 1780–1850 is the perfect introduction for students of the history of the French Revolution and the history of Europe more broadly.
