Author: Paul Dowding
Publisher:
ISBN: 9781902696690
Category : Forest fungi
Languages : en
Pages : 0
Book Description
Forest Fungi in Ireland
Author: Paul Dowding
Publisher:
ISBN: 9781902696690
Category : Forest fungi
Languages : en
Pages : 0
Book Description
Publisher:
ISBN: 9781902696690
Category : Forest fungi
Languages : en
Pages : 0
Book Description
Forest Fungi in Ireland
Author: Paul Dowding
Publisher: Coford
ISBN: 9781902696621
Category : Edible fungi
Languages : en
Pages : 236
Book Description
Publisher: Coford
ISBN: 9781902696621
Category : Edible fungi
Languages : en
Pages : 236
Book Description
Forest Fungi
Author: Ahmed M. Abdel Azeem
Publisher: Elsevier
ISBN: 0443188718
Category : Nature
Languages : en
Pages : 556
Book Description
Forest Fungi: Biodiversity, Conservation, Mycoforestry and Biotechnology explores sustainable option aspects of forest fungal research, from the selection of hosting plants, isolation, identification, fermentation, identification of secondary metabolites, omics-tools for better understanding the plant–fungus Interactions. Forests are the world's greatest repository of terrestrial biomass, soil carbon and biodiversity. They provide a variety of provisioning, supporting, regulatory and cultural ecosystem services, which are crucial for the survival of human beings. Fungi play key roles in forest ecosystems as mutualists, saprobes and pathogens. - Focuses on the biodiversity of forest fungi and their potential biotechnological application for sustainable development - Includes high quality illustrations and figures for enhanced ease of understanding the process mechanism
Publisher: Elsevier
ISBN: 0443188718
Category : Nature
Languages : en
Pages : 556
Book Description
Forest Fungi: Biodiversity, Conservation, Mycoforestry and Biotechnology explores sustainable option aspects of forest fungal research, from the selection of hosting plants, isolation, identification, fermentation, identification of secondary metabolites, omics-tools for better understanding the plant–fungus Interactions. Forests are the world's greatest repository of terrestrial biomass, soil carbon and biodiversity. They provide a variety of provisioning, supporting, regulatory and cultural ecosystem services, which are crucial for the survival of human beings. Fungi play key roles in forest ecosystems as mutualists, saprobes and pathogens. - Focuses on the biodiversity of forest fungi and their potential biotechnological application for sustainable development - Includes high quality illustrations and figures for enhanced ease of understanding the process mechanism
Edible Mushrooms
Author: Geoff Dann
Publisher: Green Books
ISBN: 0857844598
Category : Nature
Languages : en
Pages : 0
Book Description
Publisher: Green Books
ISBN: 0857844598
Category : Nature
Languages : en
Pages : 0
Book Description
Edible Wild Mushrooms Foraging in UK & Ireland
Author: Lomasi Ahusaka
Publisher: Top Notch International LTD
ISBN:
Category : Nature
Languages : en
Pages : 161
Book Description
EXCLUSIVE EXTRA CONTENTS WITH QR CODE INSIDE THE PAPERBACK VERSION: -Foraging Fundamentals Video Series - Dive into 4 immersive online video courses, each tailored to a key aspect of foraging, from plant identification to ethical harvesting techniques. -Digital Forager's Companion Kit - Equip yourself with a digital forager kit checklist, ensuring you're always prepared for your foraging adventures. -Mobile Foraging Assistant Apps - Gain access to 5 supportive mobile apps, available for both iOS and Android, designed to guide and enhance your foraging experience at every step. Are you tired of eating only industrial foods but don't trust collecting plants in nature? Learn how to recognize them easily to live in harmony with the environment without risking intoxication! If you would like to embark on this healthy and ethical lifestyle choice, I advise you to learn only from those who can provide you with scientific and exact information. Until a few years ago, I lived between home, work, and the supermarket shelves filling my house with packaged foods that were slowly ruining my health. My life changed dramatically when a trusted and experienced friend asked me to accompany him to pick some wild mushrooms he was looking for (which I thought I could only find in the supermarket, to be honest). During our research, he showed a passion that pushed me to learn about this new world by delving deeper with teachings from expert foragers to the point where I could find everything I needed directly from the producer: nature! With this guide, I want to pass on all the passion and experience I have accumulated over the years so that you, too, will become an expert researcher of edible mushrooms safely and quickly. Here is a taste of what you will find in this guide: -BECOMING A FORAGER: Discover the most ethical way to wildcraft your food! You'll learn to use the right tools to search and harvest wild plants in the right season and place. All while respecting nature. -EDIBLE PLANTS ENCYCLOPEDIA: You'll recognize all edible wild plants thanks to their identikits with pictures, descriptions, and tips on using and preserving them (both as food and other preparations). -POISONOUS PLANTS? NO THANKS: Don't jeopardize your or your family's health! Thanks to the protocol for recognizing toxic mushrooms and the universal test for edibility, you won't take any chances. -MUSHROOMS USE AND PRESERVATION: Some wild plants can be consumed as raw food, but why stop there? You'll discover a plethora of preparations you can make: from teas to tinctures and salves (with tips on how to preserve them). And so much more! If you want to break free from prepackaged foods by embracing a lifestyle in harmony with nature, then it's time to find all the information you need in the most comprehensive guide to edible mushrooms. Click "Buy Now" and learn all the secrets of these mushrooms!
Publisher: Top Notch International LTD
ISBN:
Category : Nature
Languages : en
Pages : 161
Book Description
EXCLUSIVE EXTRA CONTENTS WITH QR CODE INSIDE THE PAPERBACK VERSION: -Foraging Fundamentals Video Series - Dive into 4 immersive online video courses, each tailored to a key aspect of foraging, from plant identification to ethical harvesting techniques. -Digital Forager's Companion Kit - Equip yourself with a digital forager kit checklist, ensuring you're always prepared for your foraging adventures. -Mobile Foraging Assistant Apps - Gain access to 5 supportive mobile apps, available for both iOS and Android, designed to guide and enhance your foraging experience at every step. Are you tired of eating only industrial foods but don't trust collecting plants in nature? Learn how to recognize them easily to live in harmony with the environment without risking intoxication! If you would like to embark on this healthy and ethical lifestyle choice, I advise you to learn only from those who can provide you with scientific and exact information. Until a few years ago, I lived between home, work, and the supermarket shelves filling my house with packaged foods that were slowly ruining my health. My life changed dramatically when a trusted and experienced friend asked me to accompany him to pick some wild mushrooms he was looking for (which I thought I could only find in the supermarket, to be honest). During our research, he showed a passion that pushed me to learn about this new world by delving deeper with teachings from expert foragers to the point where I could find everything I needed directly from the producer: nature! With this guide, I want to pass on all the passion and experience I have accumulated over the years so that you, too, will become an expert researcher of edible mushrooms safely and quickly. Here is a taste of what you will find in this guide: -BECOMING A FORAGER: Discover the most ethical way to wildcraft your food! You'll learn to use the right tools to search and harvest wild plants in the right season and place. All while respecting nature. -EDIBLE PLANTS ENCYCLOPEDIA: You'll recognize all edible wild plants thanks to their identikits with pictures, descriptions, and tips on using and preserving them (both as food and other preparations). -POISONOUS PLANTS? NO THANKS: Don't jeopardize your or your family's health! Thanks to the protocol for recognizing toxic mushrooms and the universal test for edibility, you won't take any chances. -MUSHROOMS USE AND PRESERVATION: Some wild plants can be consumed as raw food, but why stop there? You'll discover a plethora of preparations you can make: from teas to tinctures and salves (with tips on how to preserve them). And so much more! If you want to break free from prepackaged foods by embracing a lifestyle in harmony with nature, then it's time to find all the information you need in the most comprehensive guide to edible mushrooms. Click "Buy Now" and learn all the secrets of these mushrooms!
Wildwoods
Author: Richard Nairn
Publisher: Gill & Macmillan Ltd
ISBN: 0717190811
Category : Nature
Languages : en
Pages : 249
Book Description
Ecologist Richard Nairn has spent a lifetime studying – and learning from – nature. When an opportunity arose for him to buy a small woodland filled with mature native trees beside a fast-flowing river, he set about understanding all its moods and seasons, discovering its wildlife secrets and learning how to manage it properly. Wildwoods is a fascinating account of his journey over a typical year. Along the way, he uncovers the ancient roles of trees in Irish life, he examines lost skills such as coppicing and he explores new uses of woodlands for forest schools, foraging and rewilding. Ultimately, Wildwoods inspires all of us to pay attention to what nature can teach us. 'A book to inspire anyone who wants Ireland to grow more Irish trees.' Michael Viney
Publisher: Gill & Macmillan Ltd
ISBN: 0717190811
Category : Nature
Languages : en
Pages : 249
Book Description
Ecologist Richard Nairn has spent a lifetime studying – and learning from – nature. When an opportunity arose for him to buy a small woodland filled with mature native trees beside a fast-flowing river, he set about understanding all its moods and seasons, discovering its wildlife secrets and learning how to manage it properly. Wildwoods is a fascinating account of his journey over a typical year. Along the way, he uncovers the ancient roles of trees in Irish life, he examines lost skills such as coppicing and he explores new uses of woodlands for forest schools, foraging and rewilding. Ultimately, Wildwoods inspires all of us to pay attention to what nature can teach us. 'A book to inspire anyone who wants Ireland to grow more Irish trees.' Michael Viney
A Guide to Forest Tree Species Selection and Silviculture in Ireland
Author: Joe O'Carroll
Publisher:
ISBN: 9781902696416
Category : Forests and forestry
Languages : en
Pages : 0
Book Description
Publisher:
ISBN: 9781902696416
Category : Forests and forestry
Languages : en
Pages : 0
Book Description
Fungi in Biogeochemical Cycles
Author: Geoffrey Michael Gadd
Publisher: Cambridge University Press
ISBN: 9780521845793
Category : Medical
Languages : en
Pages : 504
Book Description
This book promotes further understanding of the contribution that fungi make to the biogeochemical cycling of elements, the chemical and biological mechanisms involved, and their environmental and biotechnological significance.
Publisher: Cambridge University Press
ISBN: 9780521845793
Category : Medical
Languages : en
Pages : 504
Book Description
This book promotes further understanding of the contribution that fungi make to the biogeochemical cycling of elements, the chemical and biological mechanisms involved, and their environmental and biotechnological significance.
Humongous Fungus
Author: DK
Publisher: Penguin
ISBN: 0744052491
Category : Juvenile Nonfiction
Languages : en
Pages : 66
Book Description
Embark on a magical tour of the forest floor and discover one of the most fascinating living organisms on this planet - fungi! Not quite animals and not quite plants, the mysterious kingdom of fungi is full of secrets! Let’s unearth them together with this weird and wonderful book about mushrooms. Inside the pages of this children’s science and nature book, you’ll discover exactly what fungi are and more! • Gorgeous illustrations in Wenjia Tang’s popular style • Introduction to a scientific topic in an engaging, soft way, through scenes and thoughtful layouts • Everything kids would ever want to know on the overlooked but fascinating topic - fungi From tiny microbes to the largest living thing, fungi are everywhere! Without fungi, our ecosystem would not work. It provides food for plants and animals and creates a place for them to live. But beware, some types of fungi can destroy crops through fungal diseases or even change animals’ behavior. This fascinating foraging book for kids is sure to keep little ones engaged and entertained! Did you know that fungi are made to make medicine for humans? Or that the most mushrooms can be seen in autumn? This picture book about nature is packed with fun facts about fungi. It includes gross-out stories of fungal infections that kids will love, incredible facts about "bananageddon", crop disease, epidemics, and zombified ants! It’s the ultimate gift for children who are interested in nature and microorganisms.
Publisher: Penguin
ISBN: 0744052491
Category : Juvenile Nonfiction
Languages : en
Pages : 66
Book Description
Embark on a magical tour of the forest floor and discover one of the most fascinating living organisms on this planet - fungi! Not quite animals and not quite plants, the mysterious kingdom of fungi is full of secrets! Let’s unearth them together with this weird and wonderful book about mushrooms. Inside the pages of this children’s science and nature book, you’ll discover exactly what fungi are and more! • Gorgeous illustrations in Wenjia Tang’s popular style • Introduction to a scientific topic in an engaging, soft way, through scenes and thoughtful layouts • Everything kids would ever want to know on the overlooked but fascinating topic - fungi From tiny microbes to the largest living thing, fungi are everywhere! Without fungi, our ecosystem would not work. It provides food for plants and animals and creates a place for them to live. But beware, some types of fungi can destroy crops through fungal diseases or even change animals’ behavior. This fascinating foraging book for kids is sure to keep little ones engaged and entertained! Did you know that fungi are made to make medicine for humans? Or that the most mushrooms can be seen in autumn? This picture book about nature is packed with fun facts about fungi. It includes gross-out stories of fungal infections that kids will love, incredible facts about "bananageddon", crop disease, epidemics, and zombified ants! It’s the ultimate gift for children who are interested in nature and microorganisms.
Tanzanian Mushrooms
Author: Marja Härkönen
Publisher:
ISBN:
Category : Edible mushrooms
Languages : en
Pages : 236
Book Description
"Complete, colour-illustrated descriptions are presented for 105 larger Basidiomycetes occurring in Tanzania: 46 agarics, 4 boletes, 4 pleurotoid fungi, 6 chanterelles, 1 ramarioid fungus, 35 polypores, 4 stereoid fungi, 3 gastromycetes and 2 auricularioid fungi. A special emphasis is laid on edible and poisonous species, and on wood-rotting fungi. The vegetation of Tanzania is briefly outlined, as well as the structures and terminology of different fungal groups and their ecology. Ethnomycological data were collected with 103 interviews among 35 tribes from rural Tanzania. A wide array of vernacular names are listed, in particular for Tanzanian edible mushrooms. Three new species are described: Russula harkoneniana Buyck, Phellinus amanii Niemelä and Clavulina wisoli R.H. Petersen. A new combination, Funalia polyzona (Pers.) Niemelä, is made."--Title page verso.
Publisher:
ISBN:
Category : Edible mushrooms
Languages : en
Pages : 236
Book Description
"Complete, colour-illustrated descriptions are presented for 105 larger Basidiomycetes occurring in Tanzania: 46 agarics, 4 boletes, 4 pleurotoid fungi, 6 chanterelles, 1 ramarioid fungus, 35 polypores, 4 stereoid fungi, 3 gastromycetes and 2 auricularioid fungi. A special emphasis is laid on edible and poisonous species, and on wood-rotting fungi. The vegetation of Tanzania is briefly outlined, as well as the structures and terminology of different fungal groups and their ecology. Ethnomycological data were collected with 103 interviews among 35 tribes from rural Tanzania. A wide array of vernacular names are listed, in particular for Tanzanian edible mushrooms. Three new species are described: Russula harkoneniana Buyck, Phellinus amanii Niemelä and Clavulina wisoli R.H. Petersen. A new combination, Funalia polyzona (Pers.) Niemelä, is made."--Title page verso.