For Emme, Baked with Love

For Emme, Baked with Love PDF Author: Laura Dower
Publisher: Capstone
ISBN: 1496531221
Category : Juvenile Fiction
Languages : en
Pages : 161

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Book Description
Sixth-grader Emme Remmers feels that as an only child she has to be the peace-maker for her parents rapidly deteriorating marriage, and she could use some help--so the new bakery, Daisy's Desserts, where everything is baked with love, may offer the perfect solution for the dinner she is planning for her parents' anniversary.

For Emme, Baked with Love

For Emme, Baked with Love PDF Author: Laura Dower
Publisher: Capstone
ISBN: 1496531221
Category : Juvenile Fiction
Languages : en
Pages : 161

Get Book Here

Book Description
Sixth-grader Emme Remmers feels that as an only child she has to be the peace-maker for her parents rapidly deteriorating marriage, and she could use some help--so the new bakery, Daisy's Desserts, where everything is baked with love, may offer the perfect solution for the dinner she is planning for her parents' anniversary.

For Emme, Baked with Love

For Emme, Baked with Love PDF Author: Laura Dower
Publisher: Capstone Classroom
ISBN: 1496541421
Category : Juvenile Fiction
Languages : en
Pages : 161

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Book Description
Sixth-grader Emme Remmers feels that as an only child she has to be the peace-maker for her parents rapidly deteriorating marriage, and she could use some help--so the new bakery, Daisy's Desserts, where everything is baked with love, may offer the perfect solution for the dinner she is planning for her parents' anniversary.

Kiki Takes the Cake

Kiki Takes the Cake PDF Author: Laura Dower
Publisher: Capstone
ISBN: 1496544307
Category :
Languages : en
Pages : 114

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Book Description
Sixth-grade science whiz Kiki loves to experiment in the science lab, so she jumps at the chance to experiment in the kitchen with the bakers at DaisyÍs Desserts. But when a super-sized bakery threatens to close DaisyÍs place, can Kiki use her super-smarts to help find a solution?

Gabi and the Great Big Bakeover

Gabi and the Great Big Bakeover PDF Author: Laura Dower
Publisher: Capstone
ISBN: 1496544293
Category :
Languages : en
Pages : 109

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Book Description
Gabi isnÍt just allergic to peanuts, sheÍs allergic to attention of any kind and would prefer to stay on the sidelines. But when her artistic talent is needed on a project to save her school, Gabi knows she has to step up. Suddenly, with the help of a new boy and a maybe-magical baker, GabiÍs quiet world gets a sugar rush!

The Dessert Diaries

The Dessert Diaries PDF Author: Laura Dower
Publisher: Dessert Diaries
ISBN: 9781496541437
Category : Juvenile Fiction
Languages : en
Pages : 640

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Book Description


My Darling Lemon Thyme

My Darling Lemon Thyme PDF Author: Emma Galloway
Publisher: Shambhala Publications
ISBN: 1611802709
Category : Cooking
Languages : en
Pages : 257

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Book Description
Vegetarian, gluten-free meals, small bites, and sweets to feed the whole family Think eating real food and pleasing all the palates in a busy family with young kids is impossible? My Darling Lemon Thyme's Emma Galloway inspires you to think again. Now available for the first time in the US, popular special diets blogger Emma Galloway's family cookbook, My Darling Lemon Thyme, is a collection of 100 recipes that reflect the philosophy that natural, whole food should be flavorsome, fun, and easy to prepare. Beyond just recipes, we savor Emma's stories about life with a young, energetic family too. Meant for anyone who loves great food that is also good for you, these delightfully fresh recipes are 100% vegetarian and gluten-free—icing on the (naturally sweetened) cake. You'll find foods your grandparents would recognize, not the food-like products humankind has developed to make our lives easier but which seem to make us ever more unhealthy. Beyond any labels, this book is less about eliminating and more about embracing food as it's supposed to be: whole and unadulterated, fresh from the earth, prepared with minimal fuss, and eaten in a way that nourishes our bodies. Emma's personal belief is that everyone can benefit from eating less wheat, meat, and dairy in their diet. But her recipes are not just for those with food intolerances or allergies or for vegetarians. The recipes are for everyone who wants to enjoy a better life and celebrate nutritious, wholesome, real cooking. Quite simply, My Darling Lemon Thyme offers us another way of eating, living, and being in the world, and in the kitchen. Extensive pantry-stocking instructions and a glossary are included.

A Cursed Embrace

A Cursed Embrace PDF Author: Cecy Robson
Publisher: Penguin
ISBN: 1101597712
Category : Fiction
Languages : en
Pages : 370

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Book Description
Celia Wird and her three sisters are just like other twentysomething girls—with one tiny exception: They are the products of a curse that backfired and gave each of them unique powers that made them, well, a little weird.… After Celia Wird and her sisters help master vampire Misha save his family, their powers are exposed to the supernatural community of the Lake Tahoe region. But fame comes at a price, and being “weird” isn’t always welcome. To make matters worse, Celia desires the love of Alpha werewolf Aric, but his pack is bent on destroying their relationship to preserve his pureblood status. And once weres start turning up dead—with evidence pointing to the vampires—she must face the prospect of losing Aric forever. But the chaos only masks a new threat. An evil known as the Tribe has risen—and their sights are set on Celia and her sisters.

The Year of Miracles

The Year of Miracles PDF Author: Ella Risbridger
Publisher: Bloomsbury Publishing
ISBN: 1526622610
Category : Cooking
Languages : en
Pages : 415

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Book Description
SHORTLISTED FOR THE 2023 ANDRE SIMON BEST COOKBOOK AWARD _______________ 'Ella Risbridger has a comforting talent for delivering deliciousness in a way that seems like an act of compassion' - NIGELLA LAWSON 'An extraordinary, heartwarming book with gorgeous recipes. I loved it' - NIGEL SLATER _______________ This cookbook is about a year in the kitchen. A year of grief and hope and change; of fancy fish pie, cardamom-cinnamon chicken rice, chimichurri courgettes, quadruple carb soup, blackberry miso birthday cake, and sticky toffee Guinness brownie pudding. A year of loss, and every kind of romance, and fried jam sandwiches. A year of seedlings and pancakes. A year of falling in love. A year of recipes. A year, in other words, of minor miracles. The Year of Miracles by bestselling author Ella Risbridger is more than just a cookbook; like her award-winning Midnight Chicken, every page is a transporting blend of recipes and life story. This is about what happens when you've lived through the worst thing you could have imagined – and how you can still cook, and eat, and love. _______________ 'Love, sorrow, grief and how cooking can get you through. Ella Risbridger has such a sincere and distinctive voice. A book full of wisdom.' - DIANA HENRY 'Gut-wrenching and beautiful' - VOGUE 'Both a beautiful memoir and a hugely comforting cookbook' - MARIAN KEYES

Lord Help Me

Lord Help Me PDF Author: Emme Muñiz
Publisher: Crown Books for Young Readers
ISBN: 0593120108
Category : Juvenile Nonfiction
Languages : en
Pages : 40

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Book Description
The everyday power of prayer comes to life in this inspirational picture book written by twelve-year-old budding singer Emme Muñiz. We all have moments every day where we can use a little help. Some are small, like waking up for school or getting along with a sibling. Others are big, like helping to save the planet and all its creatures—especially sloths! But asking God for help always brings us the strength to get through anything. Emme Muñiz shares her own daily prayers to offer families a way to embrace the peace and power of everyday faith.

The Book On Pie

The Book On Pie PDF Author: Erin Jeanne McDowell
Publisher: HarperCollins
ISBN: 0358229294
Category : Cooking
Languages : en
Pages : 361

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Book Description
A NEW YORK TIMES BESTSELLER Look no further than The Book on Pie for the only book on pie you'll ever want or need. Erin Jeanne McDowell, New York Times contributing baker extraordinaire and top food stylist, wrote the book on pie, a comprehensive handbook that distills all you'll ever need to know for making perfect pies. The Book on Pie starts with the basics, including ways to mix pie dough for extra flaky crusts, storage and freezing, recipe size conversions, and expert tips for decorating and styling, before diving into the recipes for all the different kinds of pies: fruit, custard, cream, chiffon, cold set, savory, and mini. Find everything from classics like Apple Pie and Pumpkin Pie, to more inspired recipes like Birthday-Cake Pie and Caramel Pork Pie with Chile and Scallions. Erin also suggests recommended pie doughs and toppings with each recipe for infinitely customizable pies: Mix and match Pumpkin Spice Pie Dough and Dark Chocolate Drippy Glaze with the Pumpkin Pie, or sub in the Chive Compound-Butter Crust for the Croque Madame Pielets . . . the possibilities are endless. With helpful tips, photographic guides, and inspirations—pie-deas—it's almost like having Erin in the kitchen baking pies with you.