Author: Tealbubble Books
Publisher:
ISBN: 9781088506738
Category :
Languages : en
Pages : 114
Book Description
Food Diary and Symptom Log Book is perfect for discovering food allergies, sensitivities, and intolerances. This Food Diary and Symptom Log Book includes: 6+ months (192 days) of undated daily food and symptoms log Consolidated symptoms log tracker Extra note pages Use this journal to: Record food and drinks per day Write down all meals, snacks, and supplements Track symptoms and notes Discover food allergies, sensitivities, and intolerances Keep track of your diet Keep notes organized Specifications: 6 months, undated. 6x9 inches 112 pages Paperback Matte finish on cover For more related products, click on the author name above.
Food Diary and Symptom Log
Author: Tealbubble Books
Publisher:
ISBN: 9781088506738
Category :
Languages : en
Pages : 114
Book Description
Food Diary and Symptom Log Book is perfect for discovering food allergies, sensitivities, and intolerances. This Food Diary and Symptom Log Book includes: 6+ months (192 days) of undated daily food and symptoms log Consolidated symptoms log tracker Extra note pages Use this journal to: Record food and drinks per day Write down all meals, snacks, and supplements Track symptoms and notes Discover food allergies, sensitivities, and intolerances Keep track of your diet Keep notes organized Specifications: 6 months, undated. 6x9 inches 112 pages Paperback Matte finish on cover For more related products, click on the author name above.
Publisher:
ISBN: 9781088506738
Category :
Languages : en
Pages : 114
Book Description
Food Diary and Symptom Log Book is perfect for discovering food allergies, sensitivities, and intolerances. This Food Diary and Symptom Log Book includes: 6+ months (192 days) of undated daily food and symptoms log Consolidated symptoms log tracker Extra note pages Use this journal to: Record food and drinks per day Write down all meals, snacks, and supplements Track symptoms and notes Discover food allergies, sensitivities, and intolerances Keep track of your diet Keep notes organized Specifications: 6 months, undated. 6x9 inches 112 pages Paperback Matte finish on cover For more related products, click on the author name above.
Food Sensitivity Journal
Author: Inc Peter Pauper Press
Publisher:
ISBN: 9781441327727
Category :
Languages : en
Pages : 0
Book Description
Food reactions, both immediate and delayed, are on the rise. This Food Sensitivity Journal is a valuable tool that can help you identify which foods are triggering physical and emotional discomfort. These easy-to-use daily log pages allow you to record food, mood, and more, for 2 months. Journal includes information about food sensitivities and food allergies. turdy hardcover with wire-o binding lies flat for ease of use. Elastic band place holder.
Publisher:
ISBN: 9781441327727
Category :
Languages : en
Pages : 0
Book Description
Food reactions, both immediate and delayed, are on the rise. This Food Sensitivity Journal is a valuable tool that can help you identify which foods are triggering physical and emotional discomfort. These easy-to-use daily log pages allow you to record food, mood, and more, for 2 months. Journal includes information about food sensitivities and food allergies. turdy hardcover with wire-o binding lies flat for ease of use. Elastic band place holder.
Pregnancy Log Book
Author: Aries Health Books
Publisher:
ISBN: 9781076094803
Category :
Languages : en
Pages : 70
Book Description
This log book will help you track your pregnancy and general health from conception to childbirth. A pregnant woman needs to get at least 8-10 Antenatal examinations by a medical personal. From 4 weeks to 28 weeks - Once every month. From 28 weeks to 36 weeks - Once every two weeks. From 36 weeks to 40 weeks - Once every week. Before you see your doctor for the first time, note down all relevant information in this book so that you do not forget any of it when you do meet him or her. During the time between two antenatal visits, you may have problems and symptoms which you may forget by the time you see your doctor. In this book, you can write down and describe the symptoms you have - pain, discomfort, constipation, bleeding, back pain, insomnia etc. Write down any questions you wish to ask your doctor or nurse and note down the replies. Write down the details of the various blood tests and the ultrasound reports. Space has been provided to paste pictures of your ultrasounds as well as graphs from your blood tests. This is the book which will provide your doctor with all details of your pregnancy, even ones you may forget if they are not written down. This log book has been created to help you document each of your antenatal visits for future reference.
Publisher:
ISBN: 9781076094803
Category :
Languages : en
Pages : 70
Book Description
This log book will help you track your pregnancy and general health from conception to childbirth. A pregnant woman needs to get at least 8-10 Antenatal examinations by a medical personal. From 4 weeks to 28 weeks - Once every month. From 28 weeks to 36 weeks - Once every two weeks. From 36 weeks to 40 weeks - Once every week. Before you see your doctor for the first time, note down all relevant information in this book so that you do not forget any of it when you do meet him or her. During the time between two antenatal visits, you may have problems and symptoms which you may forget by the time you see your doctor. In this book, you can write down and describe the symptoms you have - pain, discomfort, constipation, bleeding, back pain, insomnia etc. Write down any questions you wish to ask your doctor or nurse and note down the replies. Write down the details of the various blood tests and the ultrasound reports. Space has been provided to paste pictures of your ultrasounds as well as graphs from your blood tests. This is the book which will provide your doctor with all details of your pregnancy, even ones you may forget if they are not written down. This log book has been created to help you document each of your antenatal visits for future reference.
Daily Food Journal
Author: Inc Peter Pauper Press
Publisher:
ISBN: 9781441319692
Category :
Languages : en
Pages : 0
Book Description
Studies show keeping track of what you eat is one of the best ways to manage your weight. This easy-to-use log book allows you to jot down the foods you eat for breakfast, lunch, dinner, and snacks.It also includes places to note calories, exercise, glasses of water, and servings of fruits and veggies.Compact book is small enough to fit in a purse or pocket.It has a removable cover band for those who don't wish to advertise that they're dieting.Ideal for quick record keeping at home, at work, or on the go.192 pages for 3 months of daily entries.Elastic band attached to back cover keeps book closed.Ribbon bookmark keeps your place.Acid-free archival paper takes pen or pencil beautifully.4-1/4 inches wide by 5-3/4 inches high.
Publisher:
ISBN: 9781441319692
Category :
Languages : en
Pages : 0
Book Description
Studies show keeping track of what you eat is one of the best ways to manage your weight. This easy-to-use log book allows you to jot down the foods you eat for breakfast, lunch, dinner, and snacks.It also includes places to note calories, exercise, glasses of water, and servings of fruits and veggies.Compact book is small enough to fit in a purse or pocket.It has a removable cover band for those who don't wish to advertise that they're dieting.Ideal for quick record keeping at home, at work, or on the go.192 pages for 3 months of daily entries.Elastic band attached to back cover keeps book closed.Ribbon bookmark keeps your place.Acid-free archival paper takes pen or pencil beautifully.4-1/4 inches wide by 5-3/4 inches high.
8 Steps to Reverse Your PCOS
Author: Fiona McCulloch
Publisher: Greenleaf Book Group
ISBN: 1626343020
Category : Health & Fitness
Languages : en
Pages : 287
Book Description
A Unique 8-Step System to Reverse Your PCOS Author and naturopathic doctor Fiona McCulloch dives deep into the science underlying the mysteries of PCOS, offering the newest research and discoveries on the disorder and a detailed array of treatment options. Polycystic ovary syndrome (PCOS) is the most common hormonal condition in women. It afflicts ten to fifteen percent of women worldwide, causing various symptoms, including hair loss, acne, hirsutism, irregular menstrual cycles, weight gain, and infertility. 8 Steps to Reverse your PCOS gives you the knowledge to take charge of your health. Dr. McCulloch introduces the key health factors that must be addressed to reverse PCOS. Through quizzes, symptom checklists, and lab tests, she'll guide you in identifying which of the factors are present and what you can do to treat them. You'll have a clear path to health with the help of this unique, step-by-step natural medicine system to heal your PCOS. Having worked with thousands of people seeking better health over the past fifteen years of her practice, Dr. McCulloch is committed to health education and advocacy, enabling her patients with the most current information on health topics and natural therapies with a warm, empathetic approach.
Publisher: Greenleaf Book Group
ISBN: 1626343020
Category : Health & Fitness
Languages : en
Pages : 287
Book Description
A Unique 8-Step System to Reverse Your PCOS Author and naturopathic doctor Fiona McCulloch dives deep into the science underlying the mysteries of PCOS, offering the newest research and discoveries on the disorder and a detailed array of treatment options. Polycystic ovary syndrome (PCOS) is the most common hormonal condition in women. It afflicts ten to fifteen percent of women worldwide, causing various symptoms, including hair loss, acne, hirsutism, irregular menstrual cycles, weight gain, and infertility. 8 Steps to Reverse your PCOS gives you the knowledge to take charge of your health. Dr. McCulloch introduces the key health factors that must be addressed to reverse PCOS. Through quizzes, symptom checklists, and lab tests, she'll guide you in identifying which of the factors are present and what you can do to treat them. You'll have a clear path to health with the help of this unique, step-by-step natural medicine system to heal your PCOS. Having worked with thousands of people seeking better health over the past fifteen years of her practice, Dr. McCulloch is committed to health education and advocacy, enabling her patients with the most current information on health topics and natural therapies with a warm, empathetic approach.
Food Sensitivity Journal
Author: Well-Planned Bee
Publisher:
ISBN:
Category :
Languages : en
Pages : 114
Book Description
Would you like to keep track of your symptoms after eating? Would you like to understand better what is causing you difficulty? This 3-Month Food Sensitivity Journal may help you identify foods that trigger physical and emotional discomfort. Easy-to-use daily logbook to record *foods and drinks *medicines, vitamins *symptoms *triggers *bowel movement *pain level *mood *monthly overview *food list to organize the foods *contact list *notes This information is useful for both you & your doctor. Journal measures 8,5'' wide x 11'' high.
Publisher:
ISBN:
Category :
Languages : en
Pages : 114
Book Description
Would you like to keep track of your symptoms after eating? Would you like to understand better what is causing you difficulty? This 3-Month Food Sensitivity Journal may help you identify foods that trigger physical and emotional discomfort. Easy-to-use daily logbook to record *foods and drinks *medicines, vitamins *symptoms *triggers *bowel movement *pain level *mood *monthly overview *food list to organize the foods *contact list *notes This information is useful for both you & your doctor. Journal measures 8,5'' wide x 11'' high.
IBS Diary. Food & Symptom Tracker for Digestive Disorders
Author: Bigaugust Lifestyle Publishing
Publisher:
ISBN: 9781089857679
Category :
Languages : en
Pages : 112
Book Description
This helpful IBS Diary Food & Symptom Tracker for Digestive Disorders is the perfect place to document all your eating, drinking and lifestyle habits with the goal of identifying triggers to help you better manage your condition. - 6" x 9" notebook includes 110 pages - Ideal for those who suffer from IBS and other digestive disorders - Easily document all your food, drink, sleep, exercise habits and much more - Choose to keep a diary for 1 week or up to a maximum of 4 weeks - Isolate triggers so you can better manage your condition - Space for thoughts and other notes - Soft paperback matte cover - Suitable for pen or pencil users Buy Now! Put yourself in control with this handy food diary! It's a great way to quickly note down everything you need to help you with your condition. At 6" x 9" it fits nicely into bags, cases or satchels so you can take it with you wherever you go.
Publisher:
ISBN: 9781089857679
Category :
Languages : en
Pages : 112
Book Description
This helpful IBS Diary Food & Symptom Tracker for Digestive Disorders is the perfect place to document all your eating, drinking and lifestyle habits with the goal of identifying triggers to help you better manage your condition. - 6" x 9" notebook includes 110 pages - Ideal for those who suffer from IBS and other digestive disorders - Easily document all your food, drink, sleep, exercise habits and much more - Choose to keep a diary for 1 week or up to a maximum of 4 weeks - Isolate triggers so you can better manage your condition - Space for thoughts and other notes - Soft paperback matte cover - Suitable for pen or pencil users Buy Now! Put yourself in control with this handy food diary! It's a great way to quickly note down everything you need to help you with your condition. At 6" x 9" it fits nicely into bags, cases or satchels so you can take it with you wherever you go.
Principles of Food Sanitation
Author: Norman G. Marriott
Publisher: Springer Science & Business Media
ISBN: 1475762631
Category : Technology & Engineering
Languages : en
Pages : 432
Book Description
Large volume food processing and preparation operations have increased the need for improved sanitary practices from processing to consumption. This trend presents a challenge to every employee in the food processing and food prepara tion industry. Sanitation is an applied science for the attainment of hygienic conditions. Because of increased emphasis on food safety, sanitation is receiving increased attention from those in the food industry. Traditionally, inexperienced employees with few skills who have received little or no training have been delegated sanitation duties. Yet sanitation employees require intensive training. In the past, these employees, including sanitation program managers, have had only limited access to material on this subject. Technical information has been confined primarily to a limited number of training manuals provided by regulatory agen cies, industry and association manuals, and recommendations from equipment and cleaning compound firms. Most of this material lacks specific information related to the selection of appropriate cleaning methods, equipment, compounds, and sanitizers for maintaining hygienic conditions in food processing and prepara tion facilities. The purpose of this text is to provide sanitation information needed to ensure hygienic practices. Sanitation is a broad subject; thus, principles related to con tamination, cleaning compounds, sanitizers, and cleaning equipment, and specific directions for applying these principles to attain hygienic conditions in food processing and food preparation are discussed. The discussion starts with the importance of sanitation and also includes regulatory requirements and voluntary sanitation programs including additional and updated information on Hazard Analysis Critical Control Points (HACCP).
Publisher: Springer Science & Business Media
ISBN: 1475762631
Category : Technology & Engineering
Languages : en
Pages : 432
Book Description
Large volume food processing and preparation operations have increased the need for improved sanitary practices from processing to consumption. This trend presents a challenge to every employee in the food processing and food prepara tion industry. Sanitation is an applied science for the attainment of hygienic conditions. Because of increased emphasis on food safety, sanitation is receiving increased attention from those in the food industry. Traditionally, inexperienced employees with few skills who have received little or no training have been delegated sanitation duties. Yet sanitation employees require intensive training. In the past, these employees, including sanitation program managers, have had only limited access to material on this subject. Technical information has been confined primarily to a limited number of training manuals provided by regulatory agen cies, industry and association manuals, and recommendations from equipment and cleaning compound firms. Most of this material lacks specific information related to the selection of appropriate cleaning methods, equipment, compounds, and sanitizers for maintaining hygienic conditions in food processing and prepara tion facilities. The purpose of this text is to provide sanitation information needed to ensure hygienic practices. Sanitation is a broad subject; thus, principles related to con tamination, cleaning compounds, sanitizers, and cleaning equipment, and specific directions for applying these principles to attain hygienic conditions in food processing and food preparation are discussed. The discussion starts with the importance of sanitation and also includes regulatory requirements and voluntary sanitation programs including additional and updated information on Hazard Analysis Critical Control Points (HACCP).
Blood Pressure Blood Sugar Log Book
Author: Charlotte Planners
Publisher:
ISBN:
Category :
Languages : en
Pages : 114
Book Description
Blood Glucose Blood Pressure Log Book A handy size blood pressure and blood sugar log book to record and keep track of your sugar and blood pressure for 26 weeks. Ideal size to fill in every day and to take with you to your hospital or doctors appointments. Ample space to make notes for any relevant factors affecting your readings or to note any symptoms causing you bother. Notebook also includes space for a weekly weight tracker. Useful weekly meal log/planner so you or your doctor can see what you ate and how that affected your readings. Contents: Handy 6" x 9" size to carry around Space for 4 blood pressure readings a day Daily before & after meals sugar level readings Weekly Meal Log/Planner to track what you eat Holds 6 full months of records and notes Inspirational / Sassy Quotes throughout Simply click "Add to Cart" to order yours today or buy one for a friend
Publisher:
ISBN:
Category :
Languages : en
Pages : 114
Book Description
Blood Glucose Blood Pressure Log Book A handy size blood pressure and blood sugar log book to record and keep track of your sugar and blood pressure for 26 weeks. Ideal size to fill in every day and to take with you to your hospital or doctors appointments. Ample space to make notes for any relevant factors affecting your readings or to note any symptoms causing you bother. Notebook also includes space for a weekly weight tracker. Useful weekly meal log/planner so you or your doctor can see what you ate and how that affected your readings. Contents: Handy 6" x 9" size to carry around Space for 4 blood pressure readings a day Daily before & after meals sugar level readings Weekly Meal Log/Planner to track what you eat Holds 6 full months of records and notes Inspirational / Sassy Quotes throughout Simply click "Add to Cart" to order yours today or buy one for a friend
Small-scale Aquaponic Food Production
Author: Christopher Somerville
Publisher: Fao
ISBN: 9789251085325
Category : Aquaponics
Languages : en
Pages : 0
Book Description
This technical paper begins by introducing the concept of aquaponics, including a brief history of its development and its place within the larger category of soil-less culture and modern agriculture. It discusses the main theoretical concepts of aquaponics, including the nitrogen cycle and the nitrification process, the role of bacteria, and the concept of balancing an aquaponic unit. It then moves on to cover important considerations of water quality parameters, water testing, and water sourcing for aquaponics, as well as methods and theories of unit design, including the three main methods of aquaponic systems: media beds, nutrient film technique, and deep water culture. The publication discusses in detail the three groups of living organisms (bacteria, plants and fish) that make up the aquaponic ecosystem. It also presents management strategies and troubleshooting practices, as well as related topics, specifically highlighting local and sustainable sources of aquaponic inputs. The publication also includes nine appendixes that present other key topics: ideal conditions for common plants grown in aquaponics; chemical and biological controls of common pests and diseases including a compatible planting guide; common fish diseases and related symptoms, causes and remedies; tools to calculate the ammonia produced and biofiltration media required for a certain fish stocking density and amount of fish feed added; production of homemade fish feed; guidelines and considerations for establishing aquaponic units; a cost-benefit analysis of a small-scale, media bed aquaponic unit; a comprehensive guide to building small-scale versions of each of the three aquaponic methods; and a brief summary of this publication designed as a supplemental handout for outreach, extension and education.
Publisher: Fao
ISBN: 9789251085325
Category : Aquaponics
Languages : en
Pages : 0
Book Description
This technical paper begins by introducing the concept of aquaponics, including a brief history of its development and its place within the larger category of soil-less culture and modern agriculture. It discusses the main theoretical concepts of aquaponics, including the nitrogen cycle and the nitrification process, the role of bacteria, and the concept of balancing an aquaponic unit. It then moves on to cover important considerations of water quality parameters, water testing, and water sourcing for aquaponics, as well as methods and theories of unit design, including the three main methods of aquaponic systems: media beds, nutrient film technique, and deep water culture. The publication discusses in detail the three groups of living organisms (bacteria, plants and fish) that make up the aquaponic ecosystem. It also presents management strategies and troubleshooting practices, as well as related topics, specifically highlighting local and sustainable sources of aquaponic inputs. The publication also includes nine appendixes that present other key topics: ideal conditions for common plants grown in aquaponics; chemical and biological controls of common pests and diseases including a compatible planting guide; common fish diseases and related symptoms, causes and remedies; tools to calculate the ammonia produced and biofiltration media required for a certain fish stocking density and amount of fish feed added; production of homemade fish feed; guidelines and considerations for establishing aquaponic units; a cost-benefit analysis of a small-scale, media bed aquaponic unit; a comprehensive guide to building small-scale versions of each of the three aquaponic methods; and a brief summary of this publication designed as a supplemental handout for outreach, extension and education.