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Author: Christopher Kissane
Publisher: Bloomsbury Publishing
ISBN: 1350008478
Category : History
Languages : en
Pages : 240
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Book Description
Using a three-part structure focused on the major historical subjects of the Inquisition, the Reformation and witchcraft, Christopher Kissane examines the relationship between food and religion in early modern Europe. Food, Religion and Communities in Early Modern Europe employs three key case studies in Castile, Zurich and Shetland to explore what food can reveal about the wider social and cultural history of early modern communities undergoing religious upheaval. Issues of identity, gender, cultural symbolism and community relations are analysed in a number of different contexts. The book also surveys the place of food in history and argues the need for historians not only to think more about food, but also with food in order to gain novel insights into historical issues. This is an important study for food historians and anyone seeking to understand the significant issues and events in early modern Europe from a fresh perspective.
Author: Christopher Kissane
Publisher: Bloomsbury Publishing
ISBN: 1350008478
Category : History
Languages : en
Pages : 240
Get Book
Book Description
Using a three-part structure focused on the major historical subjects of the Inquisition, the Reformation and witchcraft, Christopher Kissane examines the relationship between food and religion in early modern Europe. Food, Religion and Communities in Early Modern Europe employs three key case studies in Castile, Zurich and Shetland to explore what food can reveal about the wider social and cultural history of early modern communities undergoing religious upheaval. Issues of identity, gender, cultural symbolism and community relations are analysed in a number of different contexts. The book also surveys the place of food in history and argues the need for historians not only to think more about food, but also with food in order to gain novel insights into historical issues. This is an important study for food historians and anyone seeking to understand the significant issues and events in early modern Europe from a fresh perspective.
Author: Wietse de Boer
Publisher: BRILL
ISBN: 9004236341
Category : History
Languages : en
Pages : 521
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Book Description
This interdisciplinary volume examines the role of sensation in the religious transformations of early modern Europe. Sensation was both central to the doctrinal disputes of the Reformation and critical in shaping new or reformed devotional practices.
Author: Daniel H. Nexon
Publisher: Princeton University Press
ISBN: 140083080X
Category : History
Languages : en
Pages : 372
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Book Description
Scholars have long argued over whether the 1648 Peace of Westphalia, which ended more than a century of religious conflict arising from the Protestant Reformations, inaugurated the modern sovereign-state system. But they largely ignore a more fundamental question: why did the emergence of new forms of religious heterodoxy during the Reformations spark such violent upheaval and nearly topple the old political order? In this book, Daniel Nexon demonstrates that the answer lies in understanding how the mobilization of transnational religious movements intersects with--and can destabilize--imperial forms of rule. Taking a fresh look at the pivotal events of the sixteenth and seventeenth centuries--including the Schmalkaldic War, the Dutch Revolt, and the Thirty Years' War--Nexon argues that early modern "composite" political communities had more in common with empires than with modern states, and introduces a theory of imperial dynamics that explains how religious movements altered Europe's balance of power. He shows how the Reformations gave rise to crosscutting religious networks that undermined the ability of early modern European rulers to divide and contain local resistance to their authority. In doing so, the Reformations produced a series of crises in the European order and crippled the Habsburg bid for hegemony. Nexon's account of these processes provides a theoretical and analytic framework that not only challenges the way international relations scholars think about state formation and international change, but enables us to better understand global politics today.
Author: David M. Luebke
Publisher: Berghahn Books
ISBN: 0857453769
Category : History
Languages : en
Pages : 216
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Book Description
The Protestant and Catholic Reformations thrust the nature of conversion into the center of debate and politicking over religion as authorities and subjects imbued religious confession with novel meanings during the early modern era. The volume offers insights into the historicity of the very concept of "conversion." One widely accepted modern notion of the phenomenon simply expresses denominational change. Yet this concept had no bearing at the outset of the Reformation. Instead, a variety of processes, such as the consolidation of territories along confessional lines, attempts to ensure civic concord, and diplomatic quarrels helped to usher in new ideas about the nature of religious boundaries and, therefore, conversion. However conceptualized, religious change- conversion-had deep social and political implications for early modern German states and societies.
Author: Rudolf Schlögl
Publisher: Bloomsbury Publishing
ISBN: 1350099589
Category : History
Languages : en
Pages : 360
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Book Description
This book reveals how, in confrontation with secularity, various new forms of Christianity evolved during the time of Europe's crisis of modernisation. Rudolf Schlögl provides a comprehensive overview of the development of religious institutions and piety in Protestant and Catholic Europe between 1750 and 1850; at the same time, he offers a detailed exposition of contemporary philosophical, theological and socio-theoretical thought on the nature and function of religion. This allows us to understand the importance of religion in the self-defining of European society during a period of great change and upheaval. Religion and Society at the Dawn of Modern Europe is a pivotal work – translated into English here for the first time – for all scholars and students of European society in the 18th and 19th centuries.
Author: Benjamin J. Kaplan
Publisher: Harvard University Press
ISBN: 9780674024304
Category : History
Languages : en
Pages : 438
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Book Description
As religious violence flares around the world, we are confronted with an acute dilemma: Can people coexist in peace when their basic beliefs are irreconcilable? Benjamin Kaplan responds by taking us back to early modern Europe, when the issue of religious toleration was no less pressing than it is today. Divided by Faith begins in the wake of the Protestant Reformation, when the unity of western Christendom was shattered, and takes us on a panoramic tour of Europe's religious landscape--and its deep fault lines--over the next three centuries. Kaplan's grand canvas reveals the patterns of conflict and toleration among Christians, Jews, and Muslims across the continent, from the British Isles to Poland. It lays bare the complex realities of day-to-day interactions and calls into question the received wisdom that toleration underwent an evolutionary rise as Europe grew more "enlightened." We are given vivid examples of the improvised arrangements that made peaceful coexistence possible, and shown how common folk contributed to toleration as significantly as did intellectuals and rulers. Bloodshed was prevented not by the high ideals of tolerance and individual rights upheld today, but by the pragmatism, charity, and social ties that continued to bind people divided by faith. Divided by Faith is both history from the bottom up and a much-needed challenge to our belief in the triumph of reason over faith. This compelling story reveals that toleration has taken many guises in the past and suggests that it may well do the same in the future.
Author: Kathryn A. Edwards
Publisher: Penn State Press
ISBN: 0271091096
Category : Social Science
Languages : en
Pages : 249
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Book Description
Bringing together scholars from Europe, America, and Australia, this volume explores the more fantastic elements of popular religious belief: ghosts, werewolves, spiritualism, animism, and of course, witchcraft. These traditional religious beliefs and practices are frequently treated as marginal in more synthetic studies of witchcraft and popular religion, yet Protestants and Catholics alike saw ghosts, imps, werewolves, and other supernatural entities as populating their world. Embedded within notarial and trial records are accounts that reveal the integration of folkloric and theological elements in early modern spirituality. Drawing from extensive archival research, the contributors argue for the integration of such beliefs into our understanding of late medieval and early modern Europe.
Author: Wietse de Boer
Publisher: BRILL
ISBN: 9004236651
Category : History
Languages : en
Pages : 520
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Book Description
Sensation is the subject of a burgeoning field in the humanities. This volume examines its role in the religious changes and transformations of early modern Europe. Sensation was not only central to the doctrinal disputes of the Reformation, but also critical in shaping new or reformed devotional practices. From this vantage point the book explores the intersections between the world of religion and the spheres of art, music, and literature; food and smell; sacred things and spaces; ritual and community; science and medicine. Deployed in varying, often contested ways, the senses were essential pathways to the sacred. They permitted knowledge of the divine and the universe, triggered affective responses, shaped holy environments, and served to heal, guide, or discipline body and soul. Contributors include Alfred Acres, Barbara Baert, Andrew R. Casper, Wietse de Boer, Sven Dupré, Iain Fenlon, Laura Giannetti, Christine Göttler, Jennifer R. Hammerschmidt, Joseph Imorde, Rachel King, Jennifer Rae McDermott, Walter S. Melion, Matthew Milner, Sarah Joan Moran, Yvonne Petry, and Klaus Pietschmann.
Author: Keith Thomas
Publisher: Penguin UK
ISBN: 0141932406
Category : History
Languages : en
Pages : 931
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Book Description
Witchcraft, astrology, divination and every kind of popular magic flourished in England during the sixteenth and seventeenth centuries, from the belief that a blessed amulet could prevent the assaults of the Devil to the use of the same charms to recover stolen goods. At the same time the Protestant Reformation attempted to take the magic out of religion, and scientists were developing new explanations of the universe. Keith Thomas's classic analysis of beliefs held on every level of English society begins with the collapse of the medieval Church and ends with the changing intellectual atmosphere around 1700, when science and rationalism began to challenge the older systems of belief.
Author: Piero Camporesi
Publisher: University of Chicago Press
ISBN: 9780226092584
Category : Cooking
Languages : en
Pages : 228
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Book Description
In a rich and engaging book that illuminates the lives and attitudes of peasants in preindustrial Europe, Piero Camporesi makes the unexpected and fascinating claim that these people lived in a state of almost permanent hallucination, drugged by their very hunger or by bread adulterated with hallucinogenic herbs. The use of opiate products, administered even to infants and children, was widespread and was linked to a popular mythology in which herbalists and exorcists were important cultural figures. Through a careful reconstruction of the everyday lives of peasants, beggars, and the poor, Camporesi presents a vivid and disconcerting image of early modern Europe as a vast laboratory of dreams. "Camporesi is as much a poet as a historian. . . . His appeal is to the senses as well as to the mind. . . . Fascinating in its details and compelling in its overall message."—Vivian Nutton, Times Literary Supplement "It is not often that an academic monograph in history is also a book to fascinate the discriminating general reader. Bread of Dreams is just that."—Kenneth McNaught, Toronto Star "Not religion but bread was the opiate of the poor, Mr. Camporesi argues. . . . Food has always been a social and mythological construct that conditions what we vainly imagine to be matters of personal taste. Our hunger for such works should tell us that food is not only good but essential to think and to read as if our lives depended on it, which they do."—Betty Fussell, New York Times Book Review
