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Author: Joshua Sbicca
Publisher: U of Minnesota Press
ISBN: 1452957436
Category : Social Science
Languages : en
Pages : 292
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Book Description
A rallying cry to link the food justice movement to broader social justice debates The United States is a nation of foodies and food activists, many of them progressives, and yet their overwhelming concern for what they consume often hinders their engagement with social justice more broadly. Food Justice Now! charts a path from food activism to social justice activism that integrates the two. It calls on the food-focused to broaden and deepen their commitment to the struggle against structural inequalities both within and beyond the food system. In an engrossing, historically grounded, and ethnographically rich narrative, Joshua Sbicca argues that food justice is more than just a myopic focus on food, allowing scholars and activists alike to investigate the causes behind inequities and evaluate and implement political strategies to overcome them. Focusing on carceral, labor, and immigration crises, Sbicca tells the stories of three California-based food movement organizations, showing that when activists use food to confront neoliberal capitalism and institutional racism, they can creatively expand how to practice and achieve food justice. Sbicca sets his central argument in opposition to apolitical and individual solutions, discussing national food movement campaigns and the need for economically and racially just food policies—a matter of vital public concern with deep implications for building collective power across a diversity of interests.
Author: Joshua Sbicca
Publisher: U of Minnesota Press
ISBN: 1452957436
Category : Social Science
Languages : en
Pages : 292
Get Book Here
Book Description
A rallying cry to link the food justice movement to broader social justice debates The United States is a nation of foodies and food activists, many of them progressives, and yet their overwhelming concern for what they consume often hinders their engagement with social justice more broadly. Food Justice Now! charts a path from food activism to social justice activism that integrates the two. It calls on the food-focused to broaden and deepen their commitment to the struggle against structural inequalities both within and beyond the food system. In an engrossing, historically grounded, and ethnographically rich narrative, Joshua Sbicca argues that food justice is more than just a myopic focus on food, allowing scholars and activists alike to investigate the causes behind inequities and evaluate and implement political strategies to overcome them. Focusing on carceral, labor, and immigration crises, Sbicca tells the stories of three California-based food movement organizations, showing that when activists use food to confront neoliberal capitalism and institutional racism, they can creatively expand how to practice and achieve food justice. Sbicca sets his central argument in opposition to apolitical and individual solutions, discussing national food movement campaigns and the need for economically and racially just food policies—a matter of vital public concern with deep implications for building collective power across a diversity of interests.
Author: Timothy Faust
Publisher: Melville House
ISBN: 1612197175
Category : Political Science
Languages : en
Pages : 272
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Book Description
"The best concise explanation of why the United States needs single-payer health care — and needs to widen the definition of health care itself."— The Washington Post Single payer healthcare is not complicated: the government pays for all care for all people. It’s cheaper than our current model, and most Americans (and their doctors) already want it. So what’s the deal with our current healthcare system, and why don’t we have something better? In Health Justice Now, Timothy Faust explains what single payer is, why we don’t yet have it, and how it can be won. He identifies the actors that have misled us for profit and political gain, dispels the myth that healthcare needs to be personally expensive, shows how we can smoothly transition to a new model, and reveals the slate of humane and progressive reforms that we can only achieve with single payer as the springboard. In this impassioned playbook, Faust inspires us to believe in a world where we could leave our job without losing healthcare for ourselves and our kids; where affordable housing is healthcare; and where social justice links arm-in-arm with health justice for us all.
Author: Christopher W. Wells
Publisher: University of Washington Press
ISBN: 0295743700
Category : Nature
Languages : en
Pages : 329
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Book Description
In the decades after World War II, the American economy entered a period of prolonged growth that created unprecedented affluence—but these developments came at the cost of a host of new environmental problems. Unsurprisingly, a disproportionate number of them, such as pollution-emitting factories, waste-handling facilities, and big infrastructure projects, ended up in communities dominated by people of color. Constrained by long-standing practices of segregation that limited their housing and employment options, people of color bore an unequal share of postwar America’s environmental burdens. This reader collects a wide range of primary source documents on the rise and evolution of the environmental justice movement. The documents show how environmentalists in the 1970s recognized the unequal environmental burdens that people of color and low-income Americans had to bear, yet failed to take meaningful action to resolve them. Instead, activism by the affected communities themselves spurred the environmental justice movement of the 1980s and early 1990s. By the turn of the twenty-first century, environmental justice had become increasingly mainstream, and issues like climate justice, food justice, and green-collar jobs had taken their places alongside the protection of wilderness as “environmental” issues. Environmental Justice in Postwar America is a powerful tool for introducing students to the US environmental justice movement and the sometimes tense relationship between environmentalism and social justice. For more information, visit the editor's website: http://cwwells.net/PostwarEJ
Author: Bobby J. Smith II
Publisher: UNC Press Books
ISBN: 1469675080
Category : Social Science
Languages : en
Pages : 217
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Book Description
This book unearths a food story buried deep within the soil of American civil rights history. Drawing on archival research, interviews, and oral histories, Bobby J. Smith II re-examines the Mississippi civil rights movement as a period when activists expanded the meaning of civil rights to address food as integral to sociopolitical and economic conditions. For decades, white economic and political actors used food as a weapon against Black sharecropping communities in the Yazoo-Mississippi Delta, but members of these communities collaborated with activists to transform food into a tool of resistance. Today, Black youth are building a food justice movement in the Delta to continue this story, grappling with inequalities that continue to shape their lives. Drawing on multiple disciplines including critical food studies, Black studies, history, sociology, and southern studies, Smith makes critical connections between civil rights activism and present-day food justice activism in Black communities, revealing how power struggles over food empower them to envision Black food futures in which communities have the full autonomy and capacity to imagine, design, create, and sustain a self-sufficient local food system.
Author: Tennille Nicole Allen
Publisher: Bloomsbury Publishing USA
ISBN:
Category : Social Science
Languages : en
Pages : 222
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Book Description
This book provides an accessible introduction to food inequality in the United States, offering readers a broad survey of the most important topics and issues and exploring how economics, culture, and public policy have shaped our current food landscape. Food inequality in the United States can take many forms. From the low-income family unable to afford enough to eat and the migrant farm worker paid below minimum wage to city dwellers stranded in an urban food desert, disparities in how we access and relate to food can have significant physical, psychological, and cultural consequences. These inequalities often have deep historical roots and a complex connection to race, socioeconomic status, gender, and geography. Part of Greenwood's Health and Medical Issues Today series, Food Inequalities is divided into three sections. Part I explores different types of food inequality and highlights current efforts to improve food access and equity in the U.S. Part II delves deep into a variety of issues and controversies related to the subject, offering thorough and balanced coverage of these hot-button topics. Part III provides a variety of useful supplemental materials, including case studies, a timeline of critical events, and a directory of resources.
Author: Priscilla McCutcheon
Publisher: UNC Press Books
ISBN:
Category : Cooking
Languages : en
Pages : 242
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Book Description
Over the last decade, there has been an increasing amount of scholarship focused on race and food inequity. Much of this research is focused on the United States and its densely populated urban centers. Looking deeply into Black women's roles—economically, environmentally, and socially—in food and agriculture systems in the Caribbean, Africa, and the United States, the contributors address the ways Black women, both now and in the past, have used food as a part of community building and sustenance. They also examine matrilineal food-based education; the importance of Black women's social, cultural, and familial networks in addressing nutrition and food insecurity; the ways gender intersects with class and race globally when thinking about food; and how women-led science and technology initiatives can be used to create healthier and more just food systems. Contributors include Agnes Atia Apusigah, Neela Badrie, Kenia-Rosa Campo, Dara Cooper, Kelsey Emard, Claudia J. Ford, Hanna Garth, Shelene Gomes, Veronica Gordon, Wendy-Ann Isaac, Lydia Kwoyiga, Gloria Sanders McCutcheon, Eveline M. F. W. Sawadogo/Compaore, Ashante M. Reese, Sakiko Shiratori, shakara tyler, and Marquitta Webb.
Author: Janet Page-Reeves
Publisher: Lexington Books
ISBN: 0739185276
Category : Social Science
Languages : en
Pages : 345
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Book Description
Women Redefining the Experience of Food Insecurity: Life Off the Edge of the Table is about understanding the relationship between food insecurity and women’s agency. The contributors explore both the structural constraints that limit what and how much people eat, and the myriad ways that women creatively and strategically re-structure their own fields of action in relation to food, demonstrating that the nature of food insecurity is multi-dimensional. The chapters portray how women develop strategies to make it possible to have food in the cupboard and on the table to be able to feed their families. Exploring these themes, this book offers a lens for thinking about the food system that incorporates women as agentive actors and links women’s everyday food-related activities with ideas about food justice, food sovereignty, and food citizenship. Taken together, the chapters provide a unique perspective on how we can think broadly about the issue of food insecurity in relation to gender, culture, inequality, poverty, and health disparity. By problematizing the mundane world of how women procure and prepare food in a context of scarcity, this book reveals dynamics, relationships and experiences that would otherwise go unremarked. Normally under the radar, these processes are embedded in power relations that demand analysis, and demonstrate strategic individual action that requires recognition. All of the chapters provide a counter to caricatured notions that the choices women make are irresponsible or ignorant, or that the lives of women from low-income, low-wealth communities are predicated on impotence and weakness. Yet, the authors do not romanticize women as uniformly resilient or consistently heroic. Instead, they explore the contradictions inherent in the ways that marginalized, seemingly powerless women ignore, resist, embrace and challenge hegemonic, patriarchal systems through their relationship with food.
Author: Bruce Duncan
Publisher: UNSW Press
ISBN: 9780868407319
Category : Political Science
Languages : en
Pages : 530
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Book Description
Bitterness over the 1950s split between Catholics and anti-Communists has never gone away. The importance of this book in defining Labor politics for the last 50 years is crucial, and all those interested in either Labor history or history of organised religion in Australia will find it useful.
Author: Louisa Kamps
Publisher: Simon and Schuster
ISBN: 194136764X
Category : Juvenile Nonfiction
Languages : en
Pages : 162
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Book Description
Mini-biographies of unstoppable women activists - from Malala Yousafzai to Susan B. Anthony, Emma Gonzalez to Gloria Steinem, Wangari Maathai to Dolores Huerta - offer windows into what it takes to stand up for a cause, rally others together, and even ignite a movement. The book features activists from around the world and throughout history, spotlighting impressive women who have fought for workers' safety, women's rights, racial equality, animal welfare, democracy, environmental causes, and more. Each story reminds readers that they really can make a difference in the world and inspires today's young activists to stand up for what they believe in.
Author: Paul C. Rosier
Publisher: Taylor & Francis
ISBN: 100098642X
Category : History
Languages : en
Pages : 376
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Book Description
Emphasizing the voices of activists, this book’s diverse contributors examine communities’ common experiences with environmental injustice, how they organize to address it, and the ways in which their campaigns intersect with related movements such as Black Lives Matter and Indigenous sovereignty. The global COVID-19 pandemic exposed the ways in which BIPOC (Black, Indigenous, People of Color) communities and white working-class communities have suffered disproportionately from the crisis due to sustained exposure to toxic land, air, and water, creating a new urgency for addressing underlying conditions of systemic racism and poverty in North America. In addition to exploring the historical roots of the Environmental Justice movement in the 1980s and 1990s, the volume offers coverage of recent events such as the DAPL pipeline controversy, the Flint water crisis, and the rise of climate justice. The collection incorporates the experiences of rural and urban communities, Alaska Natives, Native Hawaiians, Puerto Ricans, and Indigenous peoples in the U.S., Canada, and Mexico. The chapters offer instructors, undergraduate and graduate students, and general readers a range of accessible case studies that create opportunities for comparative and intersectional analysis across geographical and ethnic boundaries.
