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Author: Dane Munro
Publisher:
ISBN: 9781800798861
Category : Food
Languages : en
Pages : 0
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Book Description
Presented in this volume, the first of its kind that is entirely dedicated to food in the context of pilgrimage and faith-based tourism, are different case studies gathered for the benefit of academia, pilgrimage stakeholders, faith-based tourism stakeholders, planning and policy makers, tourist guides, students and interested readers. This knowledge hopefully will find its way into practical applications and educational materials. The potential of this volume is that the contributors have researched food as an addendum of the spiritual experience of food within the context of pilgrimage and faith-based tourism, namely that giving, receiving and sharing promotes respect and understanding. Food can be used simultaneously as an active peace-building tool, to promote inclusion, bridging cultures and harmony at table.
Author: Dane Munro
Publisher:
ISBN: 9781800798861
Category : Food
Languages : en
Pages : 0
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Book Description
Presented in this volume, the first of its kind that is entirely dedicated to food in the context of pilgrimage and faith-based tourism, are different case studies gathered for the benefit of academia, pilgrimage stakeholders, faith-based tourism stakeholders, planning and policy makers, tourist guides, students and interested readers. This knowledge hopefully will find its way into practical applications and educational materials. The potential of this volume is that the contributors have researched food as an addendum of the spiritual experience of food within the context of pilgrimage and faith-based tourism, namely that giving, receiving and sharing promotes respect and understanding. Food can be used simultaneously as an active peace-building tool, to promote inclusion, bridging cultures and harmony at table.
Author: Dee Nolan
Publisher: Lantern
ISBN: 9781920989910
Category : Camino de Santiago de Compostela
Languages : en
Pages : 0
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Book Description
A thousand-year-old pilgrimage route and food traditions stretching back 'de toda la vida' – since forever. These are what Dee Nolan set out to experience on her pilgrimage to Santiago de Compostela – through the rich farming lands of southern France and northern Spain.
Author: Lucille Recht Penner
Publisher: Simon and Schuster
ISBN: 1439136998
Category : Juvenile Nonfiction
Languages : en
Pages : 132
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Book Description
Penner's Pilgrims are heroes, and deservedly so. She takes the story of their crossing on the Mayflower and establishment of Plymouth Colony, and fleshes it out with all the distasteful, even disgusting, details of their struggle for survival. Everything that made life difficult in the 1600s is mentioned--the acceptance of insect infestation in one's hair, clothing, bed, and food; the lack of efficient implements for home construction; the danger of crossing the Atlantic on an open vessel; and the deadly aftermath of disease. The author makes it clear that without the Indians' help, these settlers would not have made it through their first year, dependent as they were on European agricultural methods not suited to the New World. While Penner gives a complete picture of the Pilgrims' daily life, her prime focus is on food--what the people ate; how they raised, prepared, served, and preserved it. Her writing style has a light touch that makes this interesting reading, often with a wry slant. The book concludes with a ``Pilgrim Menu'' for readers to prepare with adult supervision. The illustrations include pen-and-ink drawings and lithographs that show period artifacts and various food items.
Author: Shoba Narayan
Publisher:
ISBN: 9789353579036
Category : Faith
Languages : en
Pages : 0
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Book Description
Author: Georgann Eubanks
Publisher: UNC Press Books
ISBN: 146964083X
Category : Cooking
Languages : en
Pages : 391
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Book Description
Telling the stories of twelve North Carolina heritage foods, each matched to the month of its peak readiness for eating, Georgann Eubanks takes readers on a flavorful journey across the state. She begins in January with the most ephemeral of southern ingredients—snow—to witness Tar Heels making snow cream. In March, she takes a midnight canoe ride on the Trent River in search of shad, a bony fish with a savory history. In November, she visits a Chatham County sawmill where the possums are always first into the persimmon trees. Talking with farmers, fishmongers, cooks, historians, and scientists, Eubanks looks at how foods are deeply tied to the culture of the Old North State. Some have histories that go back thousands of years. Garlicky green ramps, gathered in April and traditionally savored by many Cherokee people, are now endangered by their popularity in fine restaurants. Oysters, though, are enjoying a comeback, cultivated by entrepreneurs along the coast in December. These foods, and the stories of the people who prepare and eat them, make up the long-standing dialect of North Carolina kitchens. But we have to wait for the right moment to enjoy them, and in that waiting is their treasure.
Author: Simon Coleman
Publisher: Berghahn Books
ISBN: 9781571816030
Category : Literary Criticism
Languages : en
Pages : 178
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Book Description
Research on pilgrimage has traditionally fallen across a series of academic disciplines - anthropology, archaeology, art history, geography, history and theology. To date, relatively little work has been devoted to the issue of pilgrimage as writing and specifically as a form of travel-writing. The aim of the interdisciplinary essays gathered here is to examine the relations of Christian pilgrimage to the numerous narratives, which it generates and upon which it depends. Authors reveal not only the tensions between oral and written accounts but also the frequent ambiguities of journeys - the possibilities of shifts between secular and sacred forms and accounts of travel. Above all, the papers reveal the self-generating and multiple-authored characteristics of pilgrimage narrative: stories of past pilgrimage experience generate future stories and even future journeys. Simon Coleman moved to Sussex University in 2004, having spent 11 years at Durham University as Lecturer and then Reader in Anthropology, and Deputy Dean for the Faculty of Social Sciences and Health. John Elsner is Senior Research Fellow at Corpus Christi College, Oxford.
Author: George Erdosh
Publisher: Rosen Classroom Books & Materials
ISBN: 9780823961795
Category : History
Languages : en
Pages : 24
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Book Description
Describes the kinds of foods grown and prepared by the Pilgrims during their first years in America, and their dependence upon Native people to ward off starvation. Includes recipes.
Author: Lisa Dempster
Publisher: Simon and Schuster
ISBN: 1925183882
Category : Travel
Languages : en
Pages : 320
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Book Description
During a culture-shocked exchange year in Japan, fifteen-year-old Lisa Dempster’s imagination is ignited by the story of the henro michi, an arduous 1200 kilometre Buddhist pilgrimage through the mountains of Japan. Perfectly suiting the romantic view of herself as a dusty, travel-worn explorer (well, one day), she promises to return to Japan and walk the henro michi, one way or another, as soon as humanely possible. Fast-forward thirteen years, and Lisa’s life is vastly different to what she pictured it would be. Severely depressed, socially withdrawn, overweight, on the dole and living with her mum, she is 28 and miserable. And then, completely by chance, the henro michi comes back into her life, through a book at her local library. It’s a sign. She decides then and there to go back to Japan almost immediately: to walk the henro michi, and walk herself back to health. Brushing aside the barriers that other people might find daunting – the 1200km of mountainous terrain, the sweltering Japanese summer, the fact she has no money and has never done a multi-day hike before – Lisa is determined to walk the pilgrimage, or die trying.
Author: Bryan Lee O'Malley
Publisher: Original Fiction
ISBN: 9781906838881
Category : Graphic novels
Languages : en
Pages : 0
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Book Description
'Seconds' is a complex and novelistic standalone story about a young restaurant owner named Kate who, after being visited by a magical apparition, is given a second chance at love and to undo her wrongs.Review: Advance praise for Seconds In Seconds, Bryan Lee O'Malley plays the angst of youth against the fabric of a larger epic. In doing so, he enriches both. A great ride - Guillermo del Toro Bryan Lee O'Malley's Seconds is adorable, haunting, funny, and beautiful. A perfect recipe for a great graphic novel. - Scott McCloud, author of Understanding Comics
Author: Gervase Markham
Publisher: McGill-Queen's Press - MQUP
ISBN: 9780773511033
Category : Family & Relationships
Languages : en
Pages : 386
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Book Description
In 1615 Englishman Gervase Markham published a handbook for housewives that contains "all the virtuous knowledges and actions both of the mind and body, which ought to be in any complete housewife". Markham instructs and advises on everything from the plague to baldness and bad breath. Woodcut illustrations add a richness to this look at life during the Renaissance.
