Food and Nutrition Security in the Kingdom of Saudi Arabia, Vol. 2 PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Food and Nutrition Security in the Kingdom of Saudi Arabia, Vol. 2 PDF full book. Access full book title Food and Nutrition Security in the Kingdom of Saudi Arabia, Vol. 2 by Adam E. Ahmed. Download full books in PDF and EPUB format.
Author: Adam E. Ahmed
Publisher: Springer Nature
ISBN: 3031467043
Category : Technology & Engineering
Languages : en
Pages : 500
Get Book Here
Book Description
Food and nutrition security is a major concern for Saudi Arabia and the surrounding regions due to the range of challenges they face. These challenges include limited agricultural resources, low self-sufficiency in key food staples, climate change, and high levels of food loss and waste. This book aims to evaluate and analyze the current situation and future prospects of food and nutrition security in Saudi Arabia. Additionally, it seeks to analyze and assess the roles and functions of various institutions related to food security, providing a deeper understanding of the complex problems associated with it. Furthermore, this book aligns with Kingdom Vision 2030, which includes a set of strategies and programs focused on agriculture, food, and water security. It also aligns with the institutional identity of King Faisal University's "Food Security and Environmental Sustainability". The book consists of four volumes. Volume 2 is entitled "Macroeconomic Policy Implications on Food and Nutrition Security". It covers various areas, including food price, loss and waste, processing, finance, trade, investment, quality and safety, consumption patterns, climate change, early warning systems, nutrition institutions, oil revenue, and the significance of date palm and Hassawi rice, genetically modified food, and edible insects in ensuring food and nutritional security. This book is highly significant for professionals, researchers, policymakers, and entrepreneurs involved in food and nutrition security in Saudi Arabia, the Gulf Cooperation Council, and various national and international organizations. It offers a comprehensive analysis of the obstacles and possibilities in ensuring food and nutrition security, as well as presenting practical approaches to address these issues. Additionally, graduate students studying in fields related to food and nutrition security will benefit from this book.
Author: Adam E. Ahmed
Publisher: Springer Nature
ISBN: 3031467043
Category : Technology & Engineering
Languages : en
Pages : 500
Get Book Here
Book Description
Food and nutrition security is a major concern for Saudi Arabia and the surrounding regions due to the range of challenges they face. These challenges include limited agricultural resources, low self-sufficiency in key food staples, climate change, and high levels of food loss and waste. This book aims to evaluate and analyze the current situation and future prospects of food and nutrition security in Saudi Arabia. Additionally, it seeks to analyze and assess the roles and functions of various institutions related to food security, providing a deeper understanding of the complex problems associated with it. Furthermore, this book aligns with Kingdom Vision 2030, which includes a set of strategies and programs focused on agriculture, food, and water security. It also aligns with the institutional identity of King Faisal University's "Food Security and Environmental Sustainability". The book consists of four volumes. Volume 2 is entitled "Macroeconomic Policy Implications on Food and Nutrition Security". It covers various areas, including food price, loss and waste, processing, finance, trade, investment, quality and safety, consumption patterns, climate change, early warning systems, nutrition institutions, oil revenue, and the significance of date palm and Hassawi rice, genetically modified food, and edible insects in ensuring food and nutritional security. This book is highly significant for professionals, researchers, policymakers, and entrepreneurs involved in food and nutrition security in Saudi Arabia, the Gulf Cooperation Council, and various national and international organizations. It offers a comprehensive analysis of the obstacles and possibilities in ensuring food and nutrition security, as well as presenting practical approaches to address these issues. Additionally, graduate students studying in fields related to food and nutrition security will benefit from this book.
Author: Adam E. Ahmed
Publisher: Springer Nature
ISBN: 3031467167
Category : Technology & Engineering
Languages : en
Pages : 477
Get Book Here
Book Description
Food and nutrition security is a major concern for Saudi Arabia and the surrounding regions due to the range of challenges they face. These challenges include limited agricultural resources, low self-sufficiency in key food staples, climate change, and high levels of food loss and waste. This book aims to evaluate and analyze the current situation and future prospects of food and nutrition security in Saudi Arabia. Additionally, it seeks to analyze and assess the roles and functions of various institutions related to food security, providing a deeper understanding of the complex problems associated with it. Furthermore, this book aligns with Kingdom Vision 2030, which includes a set of strategies and programs focused on agriculture, food, and water security. It also aligns with the institutional identity of King Faisal University's "Food Security and Environmental Sustainability". The book consists of four volumes. Volume 1, entitled "National Analysis of Agriculture and Food Security" aims to assess the current state of food security in Saudi Arabia, covering key aspects such as agriculture and food resources, food systems, crops, livestock, poultry, fisheries, animal health, food loss and waste, transportation and strategic reserve infrastructure, food security institutions, population, agricultural extension, climate change, agricultural mechanization, smart agriculture, and the utilization of solar energy. This book is highly significant for professionals, researchers, policymakers, and entrepreneurs involved in food and nutrition security in Saudi Arabia, the Gulf Cooperation Council, and various national and international organizations. It offers a comprehensive analysis of the obstacles and possibilities in ensuring food and nutrition security, as well as presenting practical approaches to address these issues. Additionally, graduate students studying in fields related to food and nutrition security will benefit from this book.
Author: Siddharth Tiwari
Publisher: Springer Nature
ISBN: 981973438X
Category :
Languages : en
Pages : 398
Get Book Here
Book Description
Author: Papadopoulou, Paraskevi
Publisher: IGI Global
ISBN:
Category : Medical
Languages : en
Pages : 400
Get Book Here
Book Description
The evolving healthcare landscape is now challenging healthcare providers and researchers to deliver personalized care considering individual genetic, lifestyle, and environmental factors. To tailor treatments and interventions to each patient's unique profile in a timely manner, they need to harness the vast amounts of readily available data. Artificial intelligence (AI) has immense potential to revolutionize precision health by enabling the analysis of large datasets and generating actionable insights for personalized care. However, implementing AI in healthcare comes with challenges, including ethical considerations, regulatory frameworks, and the need for healthcare professionals to develop competencies in AI technologies. Precision Health in the Digital Age: Harnessing AI for Personalized Care offers a comprehensive solution for healthcare professionals, researchers, and policymakers seeking to leverage AI in precision health. The book explores the latest advancements in AI technologies, showcases their applications in precision medicine, and provides a roadmap for integrating AI into healthcare systems. It offers practical insights for improving patient outcomes through case studies and real-world examples of successful implementations of AI-driven precision medicine and health solutions.
Author: Adam E. Ahmed
Publisher: Springer
ISBN: 9783031467035
Category : Technology & Engineering
Languages : en
Pages : 0
Get Book Here
Book Description
Food and nutrition security is a major concern for Saudi Arabia and the surrounding regions due to the range of challenges they face. These challenges include limited agricultural resources, low self-sufficiency in key food staples, climate change, and high levels of food loss and waste. This book aims to evaluate and analyze the current situation and future prospects of food and nutrition security in Saudi Arabia. Additionally, it seeks to analyze and assess the roles and functions of various institutions related to food security, providing a deeper understanding of the complex problems associated with it. Furthermore, this book aligns with Kingdom Vision 2030, which includes a set of strategies and programs focused on agriculture, food, and water security. It also aligns with the institutional identity of King Faisal University's "Food Security and Environmental Sustainability". The book consists of four volumes. Volume 2 is entitled "Macroeconomic Policy Implications on Food and Nutrition Security". It covers various areas, including food price, loss and waste, processing, finance, trade, investment, quality and safety, consumption patterns, climate change, early warning systems, nutrition institutions, oil revenue, and the significance of date palm and Hassawi rice, genetically modified food, and edible insects in ensuring food and nutritional security. This book is highly significant for professionals, researchers, policymakers, and entrepreneurs involved in food and nutrition security in Saudi Arabia, the Gulf Cooperation Council, and various national and international organizations. It offers a comprehensive analysis of the obstacles and possibilities in ensuring food and nutrition security, as well as presenting practical approaches to address these issues. Additionally, graduate students studying in fields related to food and nutrition security will benefit from this book.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 925134471X
Category : Political Science
Languages : en
Pages : 94
Get Book Here
Book Description
This report examines data available prior to the Covid-19 pandemic that affected the region and the world in 2020. By 2019, the Arab Region was already off track to achieve hunger and nutrition-related SDG targets by 2030. In fact, after good progress during past decades, since 2015-17 the number of undernourished people in the region has been increasing steadily. In 2019, the number of hungry people stood at 51.4 million, or 12.2 percent of the region’s population. If such trends continue, even ignoring the potential impact of Covid-19, the number of undernourished in the region will exceed 75 million people by 2030.
Author: Mainul Haque
Publisher: Frontiers Media SA
ISBN: 2832521576
Category : Medical
Languages : en
Pages : 333
Get Book Here
Book Description
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251305722
Category : Political Science
Languages : en
Pages : 278
Get Book Here
Book Description
New evidence this year corroborates the rise in world hunger observed in this report last year, sending a warning that more action is needed if we aspire to end world hunger and malnutrition in all its forms by 2030. Updated estimates show the number of people who suffer from hunger has been growing over the past three years, returning to prevailing levels from almost a decade ago. Although progress continues to be made in reducing child stunting, over 22 percent of children under five years of age are still affected. Other forms of malnutrition are also growing: adult obesity continues to increase in countries irrespective of their income levels, and many countries are coping with multiple forms of malnutrition at the same time – overweight and obesity, as well as anaemia in women, and child stunting and wasting.
Author: H.K. Biesalski
Publisher: Karger Medical and Scientific Publishers
ISBN: 3318062537
Category : Medical
Languages : en
Pages : 244
Get Book Here
Book Description
Hidden hunger has long been an overlooked problem. Vitamin and mineral deficiencies have to be remedied and the availability of calories needs to be increased. As a matter of fact, the number of people who do not have access to a balanced diet has multiplied in rich and poor countries, with lasting consequences for health and well-being. Hidden hunger not only affects childhood growth and cognitive development, but also reduces productivity and well-being later in life, thus keeping the affected population trapped in a circle of poverty and malnutrition. This book illustrates the global fight against hunger by national governments and international organizations. Presented at the Third Hidden Hunger Conference held at the University of Hohenheim in Stuttgart, Germany, it presents a range of strategies being implemented in various regions of the world to improve nutrition quality and combat this international crisis.
Author: Mohamed A. Ramady
Publisher: Springer Science & Business Media
ISBN: 1461416116
Category : Political Science
Languages : en
Pages : 360
Get Book Here
Book Description
The ‘Arab Spring’ of 2011 has affected the countries of the region to varying degrees, including the Gulf Cooperation Council (GCC) members, comprising Saudi Arabia, Kuwait, Qatar, the United Arab Emirates, Oman and Bahrain. The GCC has become a significant regional bloc playing a vital economic and political role far beyond its shores, given its geopolitical strategic location, a preponderance of global energy reserves and a major international player through the use of accumulated financial reserves. A new Gulf is rising, one that is more self assertive, looking to expand its membership to other Arab countries such as Jordan and Morocco, while at the same time strengthening the bloc’s relationship with current and emerging trading and strategic partners in Europe, USA and Asia. Regional and international realities, especially the uncertainties unleashed by the ‘Arab Spring’, are forcing Gulf leadership to initiate new policies involving closer cooperation amongst GCC countries to address emerging challenges. This volume brings together thirty renowned academics and specialists to examine a range of multifaceted social, political and economic issues facing the GCC in key areas such as: · Diversification from a high dependency on a narrow hydrocarbon base · Social transformation, youth employment and effective gender participation · Outward and inward foreign direct investment flows · Prospects for education reforms and e-learning. · Sustainable security in oil, renewable energy (including nuclear) and food · Corporate governance, transparency and enhancing the private sector's operating environment · The role and governance of Gulf Sovereign Wealth Funds in investing their surpluses. The volume also offers insights for challenges facing the GCC in monetary union, expanding the regional debt market and Sukuk issuance, GCC intellectual property rights application, detailed assessments of individual GCC country risk analysis, as well as the sustainability of long term government fiscal stimulus programs at the expense of private sector involvement.
