Floral Biology, Pollination and Fertilisation in Temperate Zone Fruit Species and Grape PDF Download
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Author: Pál Kozma
Publisher: Akademiai Kiads
ISBN:
Category : Gardening
Languages : en
Pages : 684
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Book Description
This book fils a gap in the scientific literature of horticulture. A detailed survey on floral biology related to the temparate-zone fruit species and grape by prominent representative of the profession.
Author: Pál Kozma
Publisher: Akademiai Kiads
ISBN:
Category : Gardening
Languages : en
Pages : 684
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Book Description
This book fils a gap in the scientific literature of horticulture. A detailed survey on floral biology related to the temparate-zone fruit species and grape by prominent representative of the profession.
Author: József Nyéki
Publisher: Akademiai Kiado
ISBN: 9789630568968
Category : Gardening
Languages : en
Pages : 377
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Book Description
This book is a comprehensive synthesis of information on floral biology and pollination of fruit tress. Complete overlook is presented on temperate zone fruit trees and small fruits. Main chapters are concerned both with the biological and ecological backgrounds of floral biology and pollination. All related items are discussed ranging from flower development and pollination requirements to orchard planning and bee pollination. World literature is carefully surveyed with a special emphasis on East European studies having dealt intensively with the issues of floral biology and bee pollination in the past two decades. All of the authors are internationally renowned specialists in the fields of floral biology and pollination.
Author: Dharam P. Abrol
Publisher: Springer
ISBN: 3319210858
Category : Science
Languages : en
Pages : 477
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Book Description
The book covers interplay between pest management strategies and safety of pollinators. Detailed information is provided on pests and pollinators of temperate, subtropical and tropical fruit crops. Most of the fruit crops are highly cross pollinated and depend upon insects or benefit from insect pollination for fruit set. Insect pests on the other hand cause major economic damage on fruit crops in tropics, subtropics and temperate. Evidently, pest management in fruit crops on one hand and providing safety to the pollinators on the other is a challenging task in the context of increasing horticultural productivity without upsetting the ecological balance. This book aims to integrate and develop pest control strategies in a way to minimize their impact on beneficial insect species such as natural enemies and pollinators to enhance fruit production and quality. The book covers interplay between pest management strategies and safety of pollinators. Detailed information is provided on pests and pollinators of temperate, subtropical and tropical fruit crops. Pollinators play a crucial role in flowering plant reproduction and in the production of most fruits and vegetables. Most of the fruit crops are highly cross pollinated and depend upon insects or benefit from insect pollination for fruit set. Insect pests on the other hand cause major economic damage on fruit crops in tropics, subtropics and temperate. Evidently, pest management in fruit crops on one hand and providing safety to the pollinators on the other is a challenging task in the context of increasing horticultural productivity without upsetting the ecological balance. This book aims to integrate and develop pest control strategies in a way to minimize their impact on beneficial insect species such as natural enemies and pollinators to enhance fruit production and quality. Most of the fruit crops are highly cross pollinated and depend upon insects or benefit from insect pollination for fruit set. Insect pests on the other hand cause major economic damage on fruit crops in tropics, subtropics and temperate. Evidently, pest management in fruit crops on one hand and providing safety to the pollinators on the other is a challenging task in the context of increasing horticultural productivity without upsetting the ecological balance. This book aims to integrate and develop pest control strategies in a way to minimize their impact on beneficial insect species such as natural enemies and pollinators to enhance fruit production and quality. The book covers interplay between pest management strategies and safety of pollinators.
Author: E. Giordani
Publisher:
ISBN:
Category :
Languages : en
Pages : 97
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Book Description
Author: Jean Gerrath
Publisher: Springer
ISBN: 3319243527
Category : Science
Languages : en
Pages : 200
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Book Description
This book places grapes in the context of their family, the Vitaceae. It begins by focusing on the relationship of the family to other angiosperms and the interrelationships and characteristics of its genera. Two chapters emphasize the structure and development of its major vegetative and reproductive characteristics. Keys and illustrated descriptions for 19 North American species including 10 Vitis are provided. The three chapters on Vitis begin with a brief history of grape growing, with emphasis on North America. There is an illustrated life history of grape, following the two-year cycle from bud initiation to fruit maturity. The final chapter discusses the history of grapevine identification in North America, concluding with descriptions and illustrations of 30 important North American cold climate cultivars. The book is a general resource for understanding the growth, development, life history, and identification of grapes and the Vitaceae.
Author: Neal K. Van Alfen
Publisher: Elsevier
ISBN: 0080931391
Category : Technology & Engineering
Languages : en
Pages : 2745
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Book Description
Encyclopedia of Agriculture and Food Systems, Second Edition, Five Volume Set addresses important issues by examining topics of global agriculture and food systems that are key to understanding the challenges we face. Questions it addresses include: Will we be able to produce enough food to meet the increasing dietary needs and wants of the additional two billion people expected to inhabit our planet by 2050? Will we be able to meet the need for so much more food while simultaneously reducing adverse environmental effects of today’s agriculture practices? Will we be able to produce the additional food using less land and water than we use now? These are among the most important challenges that face our planet in the coming decades. The broad themes of food systems and people, agriculture and the environment, the science of agriculture, agricultural products, and agricultural production systems are covered in more than 200 separate chapters of this work. The book provides information that serves as the foundation for discussion of the food and environment challenges of the world. An international group of highly respected authors addresses these issues from a global perspective and provides the background, references, and linkages for further exploration of each of topics of this comprehensive work. Addresses important challenges of sustainability and efficiency from a global perspective. Takes a detailed look at the important issues affecting the agricultural and food industries today. Full colour throughout.
Author:
Publisher:
ISBN:
Category : Botany
Languages : en
Pages : 466
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Book Description
Author:
Publisher:
ISBN:
Category : Biology
Languages : en
Pages : 434
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Book Description
Author: Peter May
Publisher:
ISBN:
Category : Fruit
Languages : en
Pages : 132
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Book Description
Flowering and the subsequent setting of fruit is a critical process in the grapevine's annual cycle. When the weather is unfavourable just before and during flowering poor fruit can result, with consequently lower yields at harvest. Such incidents are infrequent in Australian vineyards, but when they occur they have serious commercial consequences for individual viticulturists and the industry as a whole. Peter May, one of Australia's pre-eminent viticultural researchers, has combined his considerable experience in the area with an exhaustive survey of the published research to produce a valuable account of grapevine flowering as it affects the production of the young berries. While there are limited means of redressing poor fruitset, this book contains proposals on how its sometimes devastating impact can be minimised.
Author: József Nyéki
Publisher:
ISBN: 9789630585910
Category : Fruit-culture
Languages : en
Pages : 446
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Book Description
