Flora of Maharashtra State: pt. 1] Dicotyledones. v. 1, Ranunculaceae to Rhizophoraceae PDF Download
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Category : Botany
Languages : en
Pages : 1114
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![Flora of Maharashtra State: pt. 1] Dicotyledones. v. 1, Ranunculaceae to Rhizophoraceae PDF](https://books.google.com/books/content/images/frontcover/Mi78x2EtaWwC?fife=w80-h100)
Author:
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ISBN:
Category : Botany
Languages : en
Pages : 1114
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Author:
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ISBN:
Category : Botany
Languages : en
Pages : 0
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Author: Botanical Survey of India
Publisher:
ISBN:
Category :
Languages : en
Pages : 898
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Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 898
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Author: N. P. Singh
Publisher:
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Category :
Languages : en
Pages : 1080
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Author: M. R. Almedia
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Category :
Languages : en
Pages :
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Author: Victor R Preedy
Publisher: Academic Press
ISBN: 0123756898
Category : Technology & Engineering
Languages : en
Pages : 1227
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Book Description
The use of nuts and seeds to improve human nutritional status has proven successful for a variety of conditions including in the treatment of high cholesterol, reduced risk of Type-2 Diabetes, and weight control. Nuts and Seeds in Health and Disease Prevention is a complete guide to the health benefits of nuts and seeds. This book is the only single-source scientific reference to explore the specific factors that contribute to these potential health benefits, as well as discussing how to maximize those potential benefits. Organized by seed-type with detailed information on the specific health benefits of each to provide an easy-access reference for identifying treatment options Insights into health benefits will assist in development of symptom-specific functional foods Includes photographs for visual identification and confirmation Indexed alphabetically by nut/seed with a second index by condition or disease
Author: Theodore Cooke
Publisher:
ISBN:
Category : Botany
Languages : en
Pages : 674
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Author: Rani B. Bhagat
Publisher: ISPCK
ISBN: 9788184650099
Category : Plant ecology
Languages : en
Pages : 132
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Author: Robert L Burt
Publisher: CRC Press
ISBN: 9780367311087
Category :
Languages : en
Pages : 292
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This integrated collection describes the importance of forage legumes for pasture development and improvement in the tropics and subtropics. Leading agronomists review the magnitude of the need for pasture improvement; tropical and subtropical soil and climate environments; reports of the successful use of legumes in pasture development in a wet and a dry tropical environment; and the scope of the problem in terms of area to be developed and development logistics required. Three legume genera, Centrosema, Desmodium, and Stylosanthes, are discussed in detail--information is presented on taxonomy, adaptation, distribution, productivity, and usefulness--and considerable emphasis is placed on Rhizobium germplasm resources for these genera. A concluding section of technical essays addresses special considerations in using tropical legumes in pasture development and presents a coordinated multidisciplinary approach to legume exploration and evaluation.
