Author: Dawit Tesfamichael
Publisher: Springer
ISBN: 9401774358
Category : Science
Languages : en
Pages : 211
Book Description
This book is the first comprehensive coverage of Red Sea fisheries to inform researchers and decision makers. The Red Sea is a geologically young sea, but also an area with the oldest record of human sea food exploitation. Examining the fisheries of the Red Sea has become extremely important to understand the ecosystem and the direct human impact of fishing on Red Sea ecosystems. This volume gives extensive data on different fisheries sectors identified and described for each country bordering the Red Sea. Furthermore, its catch and specific composition is also described over the period 1950 to 2010. Combined with the ecosystem model this useful information can uniquely help managing fisheries and ecosystems of the Red Sea.
The Red Sea Ecosystem and Fisheries
Author: Dawit Tesfamichael
Publisher: Springer
ISBN: 9401774358
Category : Science
Languages : en
Pages : 211
Book Description
This book is the first comprehensive coverage of Red Sea fisheries to inform researchers and decision makers. The Red Sea is a geologically young sea, but also an area with the oldest record of human sea food exploitation. Examining the fisheries of the Red Sea has become extremely important to understand the ecosystem and the direct human impact of fishing on Red Sea ecosystems. This volume gives extensive data on different fisheries sectors identified and described for each country bordering the Red Sea. Furthermore, its catch and specific composition is also described over the period 1950 to 2010. Combined with the ecosystem model this useful information can uniquely help managing fisheries and ecosystems of the Red Sea.
Publisher: Springer
ISBN: 9401774358
Category : Science
Languages : en
Pages : 211
Book Description
This book is the first comprehensive coverage of Red Sea fisheries to inform researchers and decision makers. The Red Sea is a geologically young sea, but also an area with the oldest record of human sea food exploitation. Examining the fisheries of the Red Sea has become extremely important to understand the ecosystem and the direct human impact of fishing on Red Sea ecosystems. This volume gives extensive data on different fisheries sectors identified and described for each country bordering the Red Sea. Furthermore, its catch and specific composition is also described over the period 1950 to 2010. Combined with the ecosystem model this useful information can uniquely help managing fisheries and ecosystems of the Red Sea.
Commercial Fishes of Saudi Arabia
Author: Tom Wray
Publisher:
ISBN:
Category : Fishes
Languages : en
Pages : 130
Book Description
Publisher:
ISBN:
Category : Fishes
Languages : en
Pages : 130
Book Description
Living Marine Resources of Kuwait, Eastern Saudi Arabia, Bahrain, Qatar, and the United Arab Emirates
Author: Kent E. Carpenter
Publisher: Food & Agriculture Org.
ISBN: 9789251037416
Category : Nature
Languages : en
Pages : 344
Book Description
Covers the major resource groups likely to be encountered in the fisheries of the Persian Gulf. These include seaweeds, shrimps, lobsters, crabs, bivalves, gastropods, cephalopods, sharks, batoid fishes, bony fishes, turtles, sea snakes, seabirds and marine mammals.
Publisher: Food & Agriculture Org.
ISBN: 9789251037416
Category : Nature
Languages : en
Pages : 344
Book Description
Covers the major resource groups likely to be encountered in the fisheries of the Persian Gulf. These include seaweeds, shrimps, lobsters, crabs, bivalves, gastropods, cephalopods, sharks, batoid fishes, bony fishes, turtles, sea snakes, seabirds and marine mammals.
Dangerous Fishes of the Eastern and Southern Arabian Peninsula
Author: Laith A. Jawad
Publisher: Springer
ISBN: 3319579266
Category : Science
Languages : en
Pages : 326
Book Description
This book is devoted to the dangerous fishes found offshore the eastern and southern Arabian Peninsula. It covers information about the main groups of dangerous fish species i.e., biting and predator fish group, venomous stinging fish, electric shock fish, harmful stinging fish, and poisonous fish. In the latter group, the book gives details about fishes that cause several types of toxicities to human. The purpose of this book is to thoroughly introduce life, nature and methods of dangerous fishes in order to form awareness about their danger and to take the proper preventive steps. It will appeal to researchers, scholars, divers, the sea coast visitors and students of marine biology as it is highly informative and carefully presented. This book is the first of its kind for the Arabian region in particular and the Middle East in general.
Publisher: Springer
ISBN: 3319579266
Category : Science
Languages : en
Pages : 326
Book Description
This book is devoted to the dangerous fishes found offshore the eastern and southern Arabian Peninsula. It covers information about the main groups of dangerous fish species i.e., biting and predator fish group, venomous stinging fish, electric shock fish, harmful stinging fish, and poisonous fish. In the latter group, the book gives details about fishes that cause several types of toxicities to human. The purpose of this book is to thoroughly introduce life, nature and methods of dangerous fishes in order to form awareness about their danger and to take the proper preventive steps. It will appeal to researchers, scholars, divers, the sea coast visitors and students of marine biology as it is highly informative and carefully presented. This book is the first of its kind for the Arabian region in particular and the Middle East in general.
Reef Fish Of The Red Sea
Author: Field,
Publisher: Routledge
ISBN: 1317847881
Category : Social Science
Languages : en
Pages : 193
Book Description
First published in 1998. Routledge is an imprint of Taylor & Francis, an informa company.
Publisher: Routledge
ISBN: 1317847881
Category : Social Science
Languages : en
Pages : 193
Book Description
First published in 1998. Routledge is an imprint of Taylor & Francis, an informa company.
Food and Nutrition Security in the Kingdom of Saudi Arabia, Vol. 1
Author: Adam E. Ahmed
Publisher: Springer Nature
ISBN: 3031467167
Category : Technology & Engineering
Languages : en
Pages : 477
Book Description
Food and nutrition security is a major concern for Saudi Arabia and the surrounding regions due to the range of challenges they face. These challenges include limited agricultural resources, low self-sufficiency in key food staples, climate change, and high levels of food loss and waste. This book aims to evaluate and analyze the current situation and future prospects of food and nutrition security in Saudi Arabia. Additionally, it seeks to analyze and assess the roles and functions of various institutions related to food security, providing a deeper understanding of the complex problems associated with it. Furthermore, this book aligns with Kingdom Vision 2030, which includes a set of strategies and programs focused on agriculture, food, and water security. It also aligns with the institutional identity of King Faisal University's "Food Security and Environmental Sustainability". The book consists of four volumes. Volume 1, entitled "National Analysis of Agriculture and Food Security" aims to assess the current state of food security in Saudi Arabia, covering key aspects such as agriculture and food resources, food systems, crops, livestock, poultry, fisheries, animal health, food loss and waste, transportation and strategic reserve infrastructure, food security institutions, population, agricultural extension, climate change, agricultural mechanization, smart agriculture, and the utilization of solar energy. This book is highly significant for professionals, researchers, policymakers, and entrepreneurs involved in food and nutrition security in Saudi Arabia, the Gulf Cooperation Council, and various national and international organizations. It offers a comprehensive analysis of the obstacles and possibilities in ensuring food and nutrition security, as well as presenting practical approaches to address these issues. Additionally, graduate students studying in fields related to food and nutrition security will benefit from this book.
Publisher: Springer Nature
ISBN: 3031467167
Category : Technology & Engineering
Languages : en
Pages : 477
Book Description
Food and nutrition security is a major concern for Saudi Arabia and the surrounding regions due to the range of challenges they face. These challenges include limited agricultural resources, low self-sufficiency in key food staples, climate change, and high levels of food loss and waste. This book aims to evaluate and analyze the current situation and future prospects of food and nutrition security in Saudi Arabia. Additionally, it seeks to analyze and assess the roles and functions of various institutions related to food security, providing a deeper understanding of the complex problems associated with it. Furthermore, this book aligns with Kingdom Vision 2030, which includes a set of strategies and programs focused on agriculture, food, and water security. It also aligns with the institutional identity of King Faisal University's "Food Security and Environmental Sustainability". The book consists of four volumes. Volume 1, entitled "National Analysis of Agriculture and Food Security" aims to assess the current state of food security in Saudi Arabia, covering key aspects such as agriculture and food resources, food systems, crops, livestock, poultry, fisheries, animal health, food loss and waste, transportation and strategic reserve infrastructure, food security institutions, population, agricultural extension, climate change, agricultural mechanization, smart agriculture, and the utilization of solar energy. This book is highly significant for professionals, researchers, policymakers, and entrepreneurs involved in food and nutrition security in Saudi Arabia, the Gulf Cooperation Council, and various national and international organizations. It offers a comprehensive analysis of the obstacles and possibilities in ensuring food and nutrition security, as well as presenting practical approaches to address these issues. Additionally, graduate students studying in fields related to food and nutrition security will benefit from this book.
Fauna of Saudi Arabia
Author: Walter Wittmer
Publisher:
ISBN:
Category : Zoological surveys
Languages : en
Pages : 436
Book Description
Publisher:
ISBN:
Category : Zoological surveys
Languages : en
Pages : 436
Book Description
Acanthobrama Hadiyahensis
Author: Brian W. Coad
Publisher:
ISBN:
Category : Acanthobrama
Languages : en
Pages : 16
Book Description
This paper describes a sixth new species, Acanthobrama hadiyahensis, from the area of Khaybar and Hadiyah, Saudi Arabia, in waters which lie in the coastal drainage of the Red Sea, a major extension in range for the genus of about 800 km.
Publisher:
ISBN:
Category : Acanthobrama
Languages : en
Pages : 16
Book Description
This paper describes a sixth new species, Acanthobrama hadiyahensis, from the area of Khaybar and Hadiyah, Saudi Arabia, in waters which lie in the coastal drainage of the Red Sea, a major extension in range for the genus of about 800 km.
The Freshwater Fishes of Suriname
Author: Jan H.A. Mol
Publisher: BRILL
ISBN: 9004207651
Category : Science
Languages : en
Pages : 899
Book Description
With some 480 currently known fresh- and brackish-water fish species, Suriname has a rich inland fish fauna that is related to the most diverse freshwater fish fauna on planet Earth, i.e. that of the Amazon River. Interest in the freshwater fishes of Suriname by naturalists and scientists extends back over more than two centuries. Suriname is undoubtedly the site of origin of the oldest extant preserved specimens of South American fishes and 19 Surinamese fish species were described and figured by Linnaeus. Building on ichthyological studies initiated in the 1960s by the Brokopondo Project, this book provides an introduction to the freshwater fish fauna of Suriname, including identification keys, photographs of the species and descriptions of their habitats, that should be especially useful to decision makers, conservation biologists, aquarium hobbyists and eco-tourists.
Publisher: BRILL
ISBN: 9004207651
Category : Science
Languages : en
Pages : 899
Book Description
With some 480 currently known fresh- and brackish-water fish species, Suriname has a rich inland fish fauna that is related to the most diverse freshwater fish fauna on planet Earth, i.e. that of the Amazon River. Interest in the freshwater fishes of Suriname by naturalists and scientists extends back over more than two centuries. Suriname is undoubtedly the site of origin of the oldest extant preserved specimens of South American fishes and 19 Surinamese fish species were described and figured by Linnaeus. Building on ichthyological studies initiated in the 1960s by the Brokopondo Project, this book provides an introduction to the freshwater fish fauna of Suriname, including identification keys, photographs of the species and descriptions of their habitats, that should be especially useful to decision makers, conservation biologists, aquarium hobbyists and eco-tourists.
Coral Reefs of the Red Sea
Author: Christian R. Voolstra
Publisher: Springer
ISBN: 3030058026
Category : Science
Languages : en
Pages : 185
Book Description
This volume is a complete review and reference work for scientists, engineers, and students concerned with coral reefs in the Red Sea. It provides an up-to-date review on the geology, ecology, and physiology of coral reef ecosystems in the Red Sea, including data from most recent molecular studies. The Red Sea harbours a set of unique ecological characteristics, such as high temperature, high alkalinity, and high salinity, in a quasi-isolated environment. This makes it a perfect laboratory to study and understand adaptation in regard to the impact of climate change on marine ecosystems. This book can be used as a general reference, guide, or textbook.
Publisher: Springer
ISBN: 3030058026
Category : Science
Languages : en
Pages : 185
Book Description
This volume is a complete review and reference work for scientists, engineers, and students concerned with coral reefs in the Red Sea. It provides an up-to-date review on the geology, ecology, and physiology of coral reef ecosystems in the Red Sea, including data from most recent molecular studies. The Red Sea harbours a set of unique ecological characteristics, such as high temperature, high alkalinity, and high salinity, in a quasi-isolated environment. This makes it a perfect laboratory to study and understand adaptation in regard to the impact of climate change on marine ecosystems. This book can be used as a general reference, guide, or textbook.