Author: Food and Agriculture Organization of the United Nations. Fishery Committee for the Eastern Central Atlantic
Publisher: Food & Agriculture Org.
ISBN: 9789251022047
Category : Nature
Languages : en
Pages : 58
Book Description
Report of the Ninth Session of the Fishery Committee for the Eastern Central Atlantic (CECAF)
Author: Food and Agriculture Organization of the United Nations. Fishery Committee for the Eastern Central Atlantic
Publisher: Food & Agriculture Org.
ISBN: 9789251022047
Category : Nature
Languages : en
Pages : 58
Book Description
Publisher: Food & Agriculture Org.
ISBN: 9789251022047
Category : Nature
Languages : en
Pages : 58
Book Description
The Fish Resources of the Eastern Central Atlantic
Author: Food and Agriculture Organization of the United Nations
Publisher: Bernan Press(PA)
ISBN:
Category : Nature
Languages : en
Pages : 180
Book Description
Publisher: Bernan Press(PA)
ISBN:
Category : Nature
Languages : en
Pages : 180
Book Description
Report of the FAO/CECAF Working Group on the Assessment of Small Pelagic Fish – Subgroup South. Elmina, Ghana, 12-20 September 2018.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251316554
Category : Technology & Engineering
Languages : en
Pages : 216
Book Description
The fourth meeting of the FAO/CECAF Working Group on the Assessment of Small Pelagic Fish – Subgroup South was held in Elmina, Ghana from 12-20 September 2018. The overall objective of the Working Group is to contribute to the improved management of small pelagic resources in West Africa through the assessment of the state of the stocks and fisheries in order to ensure sustainable use of these resources for the benefit of coastal countries. The species assessed by the Working Group were: sardinella (Sardinella aurita and Sardinella maderensis), bonga (Ethmalosa fimbriata), anchovy (Engraulis encrasicolus) and horse mackerel (Trachurus trecae and Decapterus rhonchus), and other Carangidae, in the region between the northern border of Guinea-Bissau and the southern border of Angola. La quatrième réunion du Groupe de travail FAO/COPACE sur l’évaluation des petits pélagiques – Sous-groupe Sud, s’ets tenue à Elmina, Ghana, du 12 au 20 septembre 2018. L’objectif général du Groupe de travail est d’améliorer la gestion des ressources en petits pélagiques en Afrique de l’Ouest grâce à l’évaluation de l’état des stocks et des pêcheries de façon à assurer une utilisation durable de ces ressources au bénéfice des pays côtiers. Les espèces évaluées par le Groupe de travail sont les suivantes: les sardinelles (Sardinella aurita et t Sardinella maderensis), l’ethmalose (Ethmalosa fimbriata), l’anchois (Engraulis encrasicolus) et les chinchards (Trachurus trecae et Decapterus rhonchus) et autres carangidés, dans la région située entre la frontière nord de la Guinée-Bissau et la frontière sud de l’Angola.
Publisher: Food & Agriculture Org.
ISBN: 9251316554
Category : Technology & Engineering
Languages : en
Pages : 216
Book Description
The fourth meeting of the FAO/CECAF Working Group on the Assessment of Small Pelagic Fish – Subgroup South was held in Elmina, Ghana from 12-20 September 2018. The overall objective of the Working Group is to contribute to the improved management of small pelagic resources in West Africa through the assessment of the state of the stocks and fisheries in order to ensure sustainable use of these resources for the benefit of coastal countries. The species assessed by the Working Group were: sardinella (Sardinella aurita and Sardinella maderensis), bonga (Ethmalosa fimbriata), anchovy (Engraulis encrasicolus) and horse mackerel (Trachurus trecae and Decapterus rhonchus), and other Carangidae, in the region between the northern border of Guinea-Bissau and the southern border of Angola. La quatrième réunion du Groupe de travail FAO/COPACE sur l’évaluation des petits pélagiques – Sous-groupe Sud, s’ets tenue à Elmina, Ghana, du 12 au 20 septembre 2018. L’objectif général du Groupe de travail est d’améliorer la gestion des ressources en petits pélagiques en Afrique de l’Ouest grâce à l’évaluation de l’état des stocks et des pêcheries de façon à assurer une utilisation durable de ces ressources au bénéfice des pays côtiers. Les espèces évaluées par le Groupe de travail sont les suivantes: les sardinelles (Sardinella aurita et t Sardinella maderensis), l’ethmalose (Ethmalosa fimbriata), l’anchois (Engraulis encrasicolus) et les chinchards (Trachurus trecae et Decapterus rhonchus) et autres carangidés, dans la région située entre la frontière nord de la Guinée-Bissau et la frontière sud de l’Angola.
Report of the Fifth Session of the Working Party on Fishery Statistics
Author: Food and Agriculture Organization of the United Nations. Working Party on Fishery Statistics
Publisher:
ISBN: 9789250036687
Category : Fisheries
Languages : en
Pages : 62
Book Description
The final report of the Fifth Session of the CECAF Working Party on Fishery Statistics held in Accra, Ghana, from 5 to 7 October 1994 is presented. Topics considered included: The review of CECAF statistical system; methodological operational and data processing aspects of artisanal fisheries, collection, analysis and presentation of industrial fisheries statistics; survey of landings of international fleet based in Las Palmas. The decisions, directives and recommendations are presented in Appendix G.
Publisher:
ISBN: 9789250036687
Category : Fisheries
Languages : en
Pages : 62
Book Description
The final report of the Fifth Session of the CECAF Working Party on Fishery Statistics held in Accra, Ghana, from 5 to 7 October 1994 is presented. Topics considered included: The review of CECAF statistical system; methodological operational and data processing aspects of artisanal fisheries, collection, analysis and presentation of industrial fisheries statistics; survey of landings of international fleet based in Las Palmas. The decisions, directives and recommendations are presented in Appendix G.
Report of the Sixth Session of the Fishery Committee for the Eastern Central Atlantic (CECAF), Agadir, Morocco, 11-14 December 1979
Author: FAO Fishery Committee for the Eastern Central Atlantic
Publisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 76
Book Description
Publisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 76
Book Description
Report of the Fourth Session of the Fishery Committee for the Eastern Central Atlantic (CECAF) Working Party on Resource Evaluation, Dakar, 23-27 April 1979
Author: Food and Agriculture Organization of the United Nations. Fishery Committee for the Eastern Central Atlantic. Working Party on Resource Evaluation
Publisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 222
Book Description
Publisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 222
Book Description
Report of the Fifth Session of the Working Party on Resource Evaluation, Dakar, Senegal, 15-17 October 1980
Author: Food and Agriculture Organization of the United Nations. Fishery Committee for the Eastern Central Atlantic
Publisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 152
Book Description
Publisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 152
Book Description
Report of the Seventh Session of the Fishery Committee for the Eastern Central Atlantic (CECAF)
Author: Food and Agriculture Organization of the United Nations. Fishery Committee for the Eastern Central Atlantic
Publisher: Bernan Press(PA)
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 130
Book Description
Publisher: Bernan Press(PA)
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 130
Book Description
Report of the Third Session of the Fishery Committee for the Eastern Central Atlantic (CECAF) Working Party on Resource Evaluation, Rome, 9-13 February 1976
Author: Food and Agriculture Organization of the United Nations. Fishery Committee for the Eastern Central Atlantic. Working Party on Resource Evaluation
Publisher: Bernan Press(PA)
ISBN: 9789251000854
Category : Fisheries
Languages : en
Pages : 135
Book Description
Publisher: Bernan Press(PA)
ISBN: 9789251000854
Category : Fisheries
Languages : en
Pages : 135
Book Description
Review of the State of World Marine Fishery Resources
Author: Marine Resources Service (United Nations)
Publisher: Food & Agriculture Org.
ISBN: 9789251052679
Category : Business & Economics
Languages : en
Pages : 234
Book Description
This publication updates the regular reviews of the state of the world's marine fishery resources, based mainly on official catch statistics throughout 2002 and relevant stock assessment and other complementary information available until 2004. It considers the global situation and major trends of world marine capture fish production, with detailed information for each FAO statistical area about catches and current state of exploitation, major trends and developments and stock assessment work undertaken in support of fisheries management. Other issues covered include: tunas and tuna-like species resources, world squid resources, deepwater fisheries, and long-term climate variability.
Publisher: Food & Agriculture Org.
ISBN: 9789251052679
Category : Business & Economics
Languages : en
Pages : 234
Book Description
This publication updates the regular reviews of the state of the world's marine fishery resources, based mainly on official catch statistics throughout 2002 and relevant stock assessment and other complementary information available until 2004. It considers the global situation and major trends of world marine capture fish production, with detailed information for each FAO statistical area about catches and current state of exploitation, major trends and developments and stock assessment work undertaken in support of fisheries management. Other issues covered include: tunas and tuna-like species resources, world squid resources, deepwater fisheries, and long-term climate variability.