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Author:
Publisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 594
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Book Description
Author:
Publisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 594
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Book Description
Author: Brian R. Murphy
Publisher:
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 760
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Book Description
Author: Census Bureau
Publisher: www.Militarybookshop.CompanyUK
ISBN: 9781780394237
Category : Business & Economics
Languages : en
Pages : 1024
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Book Description
The Statistical Abstract of the United States, published since 1878, is the standard summary of statistics on the social, political, and economic organization of the United States. It is designed to serve as a convenient volume for statistical reference and as a guide to other statistical publications and sources. The latter function is served by the introductory text to each section, the source note appearing below each table, and Appendix I, which comprises the Guide to Sources of Statistics, the Guide to State Statistical Abstracts, and the Guide to Foreign Statistical Abstracts.
Author: Agriculture Department
Publisher: National Marine Fisheries Service
ISBN: 9780160921940
Category :
Languages : en
Pages : 0
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Book Description
Each year NOAA Fisheries compiles key fisheries statistics from the previousyear into an annual snapshot documenting fishing's importance to the nation.The 2012 report provides landings totals for both domestic recreational andcommercial fisheries by species and allows us to track important indicatorssuch as annual seafood consumption and the productivity of top fishingports. These statistics provide valuable insights, but to fully understand theoverall condition of our fisheries, they must be looked at in combination withother biological, social, and economic factors of ecosystem and ocean health.
Author: Juliet Eilperin
Publisher: Rowman & Littlefield
ISBN: 9780742551190
Category : Political Science
Languages : en
Pages : 196
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Book Description
The House of Representatives--the people's House--is supposed to most closely reflect the needs and desires of ordinary citizens. But over the past decade, House leaders fearful of losing power have torn the House from its roots. The creation of politically safe, more ideologically-tilted congressional districts through redistricting has cemented this shift and seated more politicians from both the extreme left and right. Fight Club Politics will show how we have come to the point where average Americans have little say over what happens in the House, and what can be done about it.
Author: William W. Taylor
Publisher: East Lansing : Michigan State University Press
ISBN:
Category : Business & Economics
Languages : en
Pages : 576
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Book Description
This volume focuses on the US-Canadian experience with the shared fishery resources of the Laurentian Great Lakes, a vast and complex ecosystem that holds 20 percent of the world's surface fresh water supply and a wide array of fish and fisheries. Written by scientists from federal, state, and provincial management agencies, contributions address current knowledge of the ecological, sociological, and policy issues that face the region's fishery managers and policy makers in both countries. Lacks a subject index.
Author: National Research Council
Publisher: National Academies Press
ISBN: 030930783X
Category : Medical
Languages : en
Pages : 340
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Book Description
How we produce and consume food has a bigger impact on Americans' well-being than any other human activity. The food industry is the largest sector of our economy; food touches everything from our health to the environment, climate change, economic inequality, and the federal budget. From the earliest developments of agriculture, a major goal has been to attain sufficient foods that provide the energy and the nutrients needed for a healthy, active life. Over time, food production, processing, marketing, and consumption have evolved and become highly complex. The challenges of improving the food system in the 21st century will require systemic approaches that take full account of social, economic, ecological, and evolutionary factors. Policy or business interventions involving a segment of the food system often have consequences beyond the original issue the intervention was meant to address. A Framework for Assessing Effects of the Food System develops an analytical framework for assessing effects associated with the ways in which food is grown, processed, distributed, marketed, retailed, and consumed in the United States. The framework will allow users to recognize effects across the full food system, consider all domains and dimensions of effects, account for systems dynamics and complexities, and choose appropriate methods for analysis. This report provides example applications of the framework based on complex questions that are currently under debate: consumption of a healthy and safe diet, food security, animal welfare, and preserving the environment and its resources. A Framework for Assessing Effects of the Food System describes the U.S. food system and provides a brief history of its evolution into the current system. This report identifies some of the real and potential implications of the current system in terms of its health, environmental, and socioeconomic effects along with a sense for the complexities of the system, potential metrics, and some of the data needs that are required to assess the effects. The overview of the food system and the framework described in this report will be an essential resource for decision makers, researchers, and others to examine the possible impacts of alternative policies or agricultural or food processing practices.
Author: United States National Museum
Publisher:
ISBN:
Category : Science
Languages : en
Pages : 1042
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Book Description
Author: Bruce F. Phillips
Publisher: John Wiley & Sons
ISBN: 1119154049
Category : Technology & Engineering
Languages : en
Pages : 1075
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Book Description
The first comprehensive review of the current and future effects of climate change on the world’s fisheries and aquaculture operations The first book of its kind, Climate Change Impacts on Fisheries and Aquaculture explores the impacts of climate change on global fisheries resources and on marine aquaculture. It also offers expert suggestions on possible adaptations to reduce those impacts. The world's climate is changing more rapidly than scientists had envisioned just a few years ago, and the potential impact of climate change on world food production is quite alarming. Nowhere is the sense of alarm more keenly felt than among those who study the warming of the world's oceans. Evidence of the dire effects of climate change on fisheries and fish farming has now mounted to such an extent that the need for a book such as this has become urgent. A landmark publication devoted exclusively to how climate change is affecting and is likely to affect commercially vital fisheries and aquaculture operations globally, Climate Change Impacts on Fisheries and Aquaculture provides scientists and fishery managers with a summary of and reference point for information on the subject which has been gathered thus far. Covers an array of critical topics and assesses reviews of climate change impacts on fisheries and aquaculture from many countries, including Japan, Mexico, South Africa, Australia, Chile, US, UK, New Zealand, Pacific Islands, India and others Features chapters on the effects of climate change on pelagic species, cod, lobsters, plankton, macroalgae, seagrasses and coral reefs Reviews the spread of diseases, economic and social impacts, marine aquaculture and adaptation in aquaculture under climate change Includes special reports on the Antarctic Ocean, the Caribbean Sea, the Arctic Ocean and the Mediterranean Sea Extensive references throughout the book make this volume both a comprehensive text for general study and a reference/guide to further research for fisheries scientists, fisheries managers, aquaculture personnel, climate change specialists, aquatic invertebrate and vertebrate biologists, physiologists, marine biologists, economists, environmentalist biologists and planners.
Author: Jason Link
Publisher: Cambridge University Press
ISBN: 1139493027
Category : Nature
Languages : en
Pages :
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Book Description
Responsible fisheries management is of increasing interest to the scientific community, resource managers, policy makers, stakeholders and the general public. Focusing solely on managing one species of fish stock at a time has become less of a viable option in addressing the problem. Incorporating more holistic considerations into fisheries management by addressing the trade-offs among the range of issues involved, such as ecological principles, legal mandates and the interests of stakeholders, will hopefully challenge and shift the perception that doing ecosystem-based fisheries management is unfeasible. Demonstrating that EBFM is in fact feasible will have widespread impact, both in US and international waters. Using case studies, underlying philosophies and analytical approaches, this book brings together a range of interdisciplinary topics surrounding EBFM and considers these simultaneously, with an aim to provide tools for successful implementation and to further the debate on EBFM, ultimately hoping to foster enhanced living marine resource management.
