Larval Fish Aquaculture

Larval Fish Aquaculture PDF Author: Jian G. Qin
Publisher: Nova Science Publishers
ISBN: 9781624178993
Category : Nature
Languages : en
Pages : 0

Get Book Here

Book Description
Aquaculture continues to grow more rapidly than all other animal food-producing sectors. The gap between seafood supply and market demand suggests a great potential for aquaculture development to meet the needs of seafood consumers. Larval fish rearing is a bottleneck to supply sufficient quantity and high quality of fingerlings for grow-out production. This book aims to provide comprehensive references on larval fish aquaculture. Specifically, it attempts to update the recent development in larval fish feed and feeding, environmental manipulation and hatchery management and to suggest future research needs for improvement of production efficiency in larval fish culture. Currently no book of this kind is available to cover major issues in larval fish aquaculture from an environmental, biological and managerial perspective. This book starts from environmental factors including temperature, salinity and light, and then extends to the major biological and managerial issues in larval fish rearing including live feed production, feeding and digestion, gas bladder development, metamorphosis, cannibalism control and weaning strategies. This book will become a useful reference text for researchers and hatchery managers advancing knowledge in larval fish rearing and a supplementary textbook for advanced courses in larval fish biology and aquaculture.

Larval Fish Aquaculture

Larval Fish Aquaculture PDF Author: Jian G. Qin
Publisher: Nova Science Publishers
ISBN: 9781624178993
Category : Nature
Languages : en
Pages : 0

Get Book Here

Book Description
Aquaculture continues to grow more rapidly than all other animal food-producing sectors. The gap between seafood supply and market demand suggests a great potential for aquaculture development to meet the needs of seafood consumers. Larval fish rearing is a bottleneck to supply sufficient quantity and high quality of fingerlings for grow-out production. This book aims to provide comprehensive references on larval fish aquaculture. Specifically, it attempts to update the recent development in larval fish feed and feeding, environmental manipulation and hatchery management and to suggest future research needs for improvement of production efficiency in larval fish culture. Currently no book of this kind is available to cover major issues in larval fish aquaculture from an environmental, biological and managerial perspective. This book starts from environmental factors including temperature, salinity and light, and then extends to the major biological and managerial issues in larval fish rearing including live feed production, feeding and digestion, gas bladder development, metamorphosis, cannibalism control and weaning strategies. This book will become a useful reference text for researchers and hatchery managers advancing knowledge in larval fish rearing and a supplementary textbook for advanced courses in larval fish biology and aquaculture.

Integrated Fish Farming

Integrated Fish Farming PDF Author: Jack A. Mathias
Publisher: Taylor & Francis
ISBN: 0429605617
Category : Nature
Languages : en
Pages : 436

Get Book Here

Book Description
If you are looking for wide-ranging international coverage of all aspects of integrated fish forming, this is the book you need. With a carefully selected and fully interdisciplinary collection of papers from experts around the world, Integrated Fish Farming provides thorough, detailed coverage of one of the world's most important approaches to integrated farming systems. Integrated Fish Fanning places IFF in a global context, reporting on case studies of successful IFF operations, experiments to enhance IFF performance, bioeconomic survey and modeling analyses, research on farm waste use and pond ecology, socio-economic elements of IFF extension and adoption, and the bio-technical and economic aspects of adapting IFF to reservoirs, marshlands, rice paddies, and marginal habitats. With contributions from leading international authorities and in-depth information from IFF operations worldwide, this is the definitive reference on Integrated Fish Farming.

Aquaculture

Aquaculture PDF Author: John E. Bardach
Publisher: John Wiley & Sons
ISBN: 0471048267
Category : Technology & Engineering
Languages : en
Pages : 902

Get Book Here

Book Description
Captive Seawater Fishes: Science and Technology Stephen Spotte "The book is clearly a labor of love, and one must admire the author's boundless enthusiasm and breadth of scholarship." —New Scientist A seamlessly clear treatise on the science and technology of maintaining seawater fishes for purposes of aquaculture and public exhibition. Captive Seawater Fishes is the first book to bring together in one volume the disciplines of seawater chemistry, process engineering, and fish physiology, behavior, nutrition, and health. Richly illustrating the interplay between living fishes and the chemical and sensory stimuli of their environment, the book details: chemical processes controlling carbonate stability in seawater; the effect of captivity on physiological processes; sensory processes of fishes, including vision, hearing, and electroreception; diseases of seawater fishes and treatment methods; and more. 1991 (0-471-54554-6) 976 pp. Surveys of Fisheries Resources Donald R. Gunderson The intensive exploitation of fisheries resources has heightened the reliance in the industry on statistical surveying as a means of monitoring the abundance and age composition of existing fish reserves. Here is the first comprehensive look at the unique challenges and problems of fisheries surveying. Covering everything from survey design, bottom trawl surveys, acoustic surveys, to egg and larval surveys and direct counts, as well as the assumptions and limitations surrounding each method, the book is an exhaustive, yet practical guide to designing accurate, cost-effective fisheries surveys. 1993 (0-471-54735-2) 256 pp. Aquatic Pollution: An Introductory Text, Second Edition Edward A. Laws Regarded as the most complete introduction available on the subject, Aquatic Pollution details the ecological principles and toxicological fundamentals behind the phenomenon as well as the latest information on the factors affecting our polluted aquatic environment. Featuring case studies and specific examples, the book systematically examines such problems as urban runoff, sewage disposal, thermal pollution, nutrient loading, industrial wastewater discharges, and oil pollution. The new Second Edition includes three new chapters on groundwater pollution. acid rain, and plastics in the sea, as well as updated and expanded information on eutrophication, pathogens in water supplies, radioactive waste disposal, toxic metals, and pesticide use. 1993 (0-471-58883-0) 611 pp.

Fish and Fisheries

Fish and Fisheries PDF Author: Kumari Swarnim
Publisher:
ISBN: 9789384533380
Category : Fish culture
Languages : en
Pages : 0

Get Book Here

Book Description


Australian Fish Farmer

Australian Fish Farmer PDF Author: John Mosig
Publisher: Landlinks Press
ISBN: 0643098569
Category : Science
Languages : en
Pages : 444

Get Book Here

Book Description
This is a practical guide for people in the aquaculture industry and for those about to enter it. Australian Fish Farmer covers current as well as potential aquaculture industries and provides practical skills that will allow people to solve everyday problems in the day-to-day management of aquatic stock. This new edition reflects the considerable advances in technology, farming methods and commercial development. These aspects and more have been included in the revised edition, which also deals with financial and administrative management to provide the reader with sufficient information to operate a successful venture. The authors have drawn on their experience of designing and conducting aquaculture training programs and incorporated feedback, to ensure this publication is relevant and practical to Australian fish farmers.

Freshwater Aquaculture

Freshwater Aquaculture PDF Author: William McLarney
Publisher:
ISBN: 9781626549906
Category : Reference
Languages : en
Pages : 594

Get Book Here

Book Description
"Definitive guide to freshwater aquaculture"--back cover.

The History of Aquaculture

The History of Aquaculture PDF Author: Colin Nash
Publisher: John Wiley & Sons
ISBN: 0470958863
Category : Technology & Engineering
Languages : en
Pages : 244

Get Book Here

Book Description
Aquaculture has become of the fastest growing segments of agriculture around the world, but until recently many people have been unaware of its existence. The practice of raising fish is centuries old with a rich history of techniques and scientific advances. The History of Aquaculture traces the development of fish farming from its ancient roots to the technologically advanced methods of today. The History of Aquaculture is a comprehensive history of captive fish production from its small scale prehistoric roots through to the large-scale industrialized practices of today. Thirteen chapters take readers chronologically through the evolution of this important discipline. Chapters cover key periods of advancement and trace changes in the field from subsistence fish farming in the Middle Ages through the efforts to build global capacity for fish production to meet the needs of the world's ever growing population. Informative and engaging, The History of Aquaculture will broadly appeal to aquaculture scientists, researchers, professionals, and students. Special Features: Comprehensive history of advances in aquaculture production from prehistoric origins to industrialized practices Written by a revered scientists with decades of experience working in the aquaculture field Engaging and informative it will broadly appeal to individuals involved in all facets of aquaculture

Aquaculture Virology

Aquaculture Virology PDF Author: Frederick S.B. Kibenge
Publisher: Elsevier
ISBN: 0323910718
Category : Technology & Engineering
Languages : en
Pages : 745

Get Book Here

Book Description
Aquaculture Virology, Second Edition covers all the known virus families, and specific diseases that affect each aquatic organism. Descriptions of each disease includes disease name, structure and composition of virus, classification and virus replication, epidemiology, pathology and immunity, diagnostic methods (gross pathology, histopathology, cell culture, PCR, sequencing, ELISA, etc.) and prevention and control. This is an excellent reference of updated foundational and practical knowledge from experts in both academia and research.Those interested in fish viral diseases will find the book an excellent source for high quality illustrations of viral structure, diagrams of pathogenesis of diseases, and many images of gross pathology and histopathology lesions, using the same format in all chapters to facilitate the reading and studying. This second edition of the book will cover all virus families and the specific diseases relevant to aquaculture with current information delivered in a systematic and succinct way to the researcher, teacher, student, diagnostic laboratory staff, clinical veterinarian, aquaculture disease practitioner, farmer, and all people that are interested in viruses in general. - Provides unique, comprehensive information on animal pathogens and viruses found in aquaculture and fisheries - Presents high-quality illustrations of viral structure, diagrams of viral disease processes, gross pathology, and histopathology lesions to aid in understanding - Incorporates all updated changes in taxonomy since the first edition - Includes a new chapter on the impact of climate change on the manifestations of different aquatic animal viral diseases - Describes aquatic viruses of the major aquatic animals, fish, crustaceans, and mollusks

Nutrition and Feeding of Fish

Nutrition and Feeding of Fish PDF Author: Tom Lovell
Publisher: Springer Science & Business Media
ISBN: 9780412077012
Category : Science
Languages : en
Pages : 290

Get Book Here

Book Description
Aquaculture is now recognized as a viable and profitable enterprise worldwide. As aquaculture technology has evolved, the push toward higher yields and faster growth has involved the enhancement or replacement of natural foods with prepared diets. In many aquaculture operations today, feed accounts for more than one-half the variable operating cost. Therefore, knowledge of nutrition and practical feeding of fish is essential to successful aquaculture. This book is not written exclusively for scientists but also for students, practicing nutritionists, and aquaculturists. It covers the known nutrient requirements and deficiency effects for different fishes, and digestion and metabolism of nutrients and energy. It discusses nutrient sources and preparation of practical and research feeds. It gives directions for conducting fish nutrition and feeding experiments. Feeding practices for salmonids, channel catfish, tilapias, shrimps and hybrid striped bass are presented. Since the first edition of this book was printed, the National Research Council of the National Academy of Sciences has revised the nutrient requirements for fish. These revisions are in the present edition. Other additions to this revised edition are chapters on nutrition and fish health, and bioavailability of nutrients. Each original chapter has been meticulously revised and updated with new information. Aquaculture is a dynamic area and new technologies are being introduced continuously; therefore, some of the material discussed in this revised edition may become obsolete quickly. Nonetheless, the material presented has been thoughtfully selected and updated to make it of maximum use to persons whose interests range from general aquaculture to animal nutrition to feed manufacture.

Cleaner Fish Biology and Aquaculture Applications

Cleaner Fish Biology and Aquaculture Applications PDF Author: Jim Treasurer
Publisher: 5m Books Ltd
ISBN: 1912158221
Category : Technology & Engineering
Languages : en
Pages : 655

Get Book Here

Book Description
Cleaner fish are increasingly being deployed in aquaculture as a means of biological control of parasitic sea lice, and consequently the farming of wrasse and lumpfish, the main cleaner fish species in current use in salmon farming, is now one of the fastest expanding aquaculture sectors with over 40 hatcheries in Norway alone. Cleaner Fish Biology and Aquaculture Applications reviews and presents new knowledge on the biology of the utilised cleaner fish species, and provides protocols in cleaner fish rearing, deployment, health and welfare. The latest knowledge is presented on specialist technical areas such as cleaner fish nutrition, genetics, health, immunology and vaccinology, welfare, transport and fisheries. Specific chapters detail cleaner fish developments in the main salmon-producing countries. Contributions from over 60 leading researchers and producers give an exciting mix of information and debate. The book comprehensively addresses the questions of sustainability of cleaner fish use in aquaculture, bottlenecks to the optimum production of cleaner fish, and improvements and best practice in on-farm deployment methods, for optimum survival and enhanced welfare of cleaner fish. Some of the key features of this important book: Provides a comprehensive review of the latest globally-available information on the use of cleaner fish under one cover Highlights and addresses the main issues in the farming of cleaner fish, and provides guidance on how to improve growth and survival Identifies issues in the farm application of cleaner fish and provides details on how to address these issues Written by a team of internationally-recognised experts in cleaner fish biology, culture and deployment Cleaner Fish Biology and Aquaculture Applications is an essential purchase for hatchery managers, salmonid producers, fish farm operatives, researchers, regulators, students and enthusiasts working with, and interested in, cleaner fish. Personnel within companies supplying equipment and services to the aquaculture industry, and libraries in all universities and research establishments where biological sciences and aquaculture are studied and taught should have copies of this landmark publication. 5m Books