Author:
Publisher: Cambria Press
ISBN: 1621969274
Category :
Languages : en
Pages : 157
Book Description
Farmers' Markets
Author:
Publisher: Cambria Press
ISBN: 1621969274
Category :
Languages : en
Pages : 157
Book Description
Publisher: Cambria Press
ISBN: 1621969274
Category :
Languages : en
Pages : 157
Book Description
Wisconsin Farms and Farmers Markets
Author: Kristine Hansen
Publisher: Rowman & Littlefield
ISBN: 1493055828
Category : Travel
Languages : en
Pages : 241
Book Description
With its fertile soil and more than a century of agricultural heritage, Wisconsin ranks #2 in the nation for its number of organic farms, second only to California. From the boho-chic Driftless Region to cherry orchards hugging Lake Michigan in Door County—not to mention pizza farms nestled along the Mississippi River—the Dairy State is the ideal vacation for farm-loving travelers in search of authentic culinary experiences. Whether it’s stepping into a cranberry bog or sipping cider fermented from antique apples, this book’s profiles of farms (and its farmers) has that itinerary covered. The agritourism opportunities abound throughout the state: farm stays, pick your owns, farming museums, county fairs, dairy centers, wine tastings, tree farms, farmer’s markets, and so much more.
Publisher: Rowman & Littlefield
ISBN: 1493055828
Category : Travel
Languages : en
Pages : 241
Book Description
With its fertile soil and more than a century of agricultural heritage, Wisconsin ranks #2 in the nation for its number of organic farms, second only to California. From the boho-chic Driftless Region to cherry orchards hugging Lake Michigan in Door County—not to mention pizza farms nestled along the Mississippi River—the Dairy State is the ideal vacation for farm-loving travelers in search of authentic culinary experiences. Whether it’s stepping into a cranberry bog or sipping cider fermented from antique apples, this book’s profiles of farms (and its farmers) has that itinerary covered. The agritourism opportunities abound throughout the state: farm stays, pick your owns, farming museums, county fairs, dairy centers, wine tastings, tree farms, farmer’s markets, and so much more.
Toledo's Historic Farmers' Market
Author: Trini L. Wenninger
Publisher: Arcadia Publishing
ISBN: 1625841868
Category : History
Languages : en
Pages : 194
Book Description
With savory fruits, crisp vegetables, fresh herbs and more, the Toledo Farmers Market attests to the rich and bountiful goodness available in Northwest Ohio and Southeast Michigan. Join historian Trini L. Wenninger as she guides you through the markets history, from its humble origins in the 1830s through its survival during rough times in the Glass City. Select the ripest tomatoes from Konstantinoss stall, crunch into one of the seventy different varieties of apples from Witts Orchards or savor honey from Wines Bee Yards apiaries. This collection is complete with selection tips, cooking and baking advice and mouth-watering recipes inspired by the market that will bring the taste of Toledo to your table.
Publisher: Arcadia Publishing
ISBN: 1625841868
Category : History
Languages : en
Pages : 194
Book Description
With savory fruits, crisp vegetables, fresh herbs and more, the Toledo Farmers Market attests to the rich and bountiful goodness available in Northwest Ohio and Southeast Michigan. Join historian Trini L. Wenninger as she guides you through the markets history, from its humble origins in the 1830s through its survival during rough times in the Glass City. Select the ripest tomatoes from Konstantinoss stall, crunch into one of the seventy different varieties of apples from Witts Orchards or savor honey from Wines Bee Yards apiaries. This collection is complete with selection tips, cooking and baking advice and mouth-watering recipes inspired by the market that will bring the taste of Toledo to your table.
Fresh from the Farmers' Market
Author: Janet Fletcher
Publisher: Chronicle Books
ISBN: 1452104611
Category : Cooking
Languages : en
Pages : 208
Book Description
“A warm and charming book, where Fletcher’s passion for the produce gently shines . . . Meandering and passionate . . . like an afternoon at the market.” —Heavy Table Introduction by Alice Waters Sporting a gorgeous new cover, Fresh from the Farmers’ Market just got a little fresher. With more home cooks falling in love with the unbeatable flavor of farm-fresh fruits and vegetables, there has never been a better time to serve fruits and vegetables at mealtime. This wonderfully useful cookbook is a celebration of market bounty with luscious color photographs and more than seventy-five mouthwatering recipes. Each delicious soup, salad, entrée, and dessert makes the most of the season’s best. James Beard Award–winning author Janet Fletcher guides shoppers through the market, sharing tips on selection and storage as well as advice from the farmers themselves, so readers can turn peak-season produce into delicious eating, year-round. “This newly published book is an indispensable companion for all farmer’s market fans and food lovers . . . It’s conveniently divided into seasons so a quick glance through the appropriate seasonal section, before you head off to the market, will give great inspiration for shopping.” —Ditty’s Saturday Market
Publisher: Chronicle Books
ISBN: 1452104611
Category : Cooking
Languages : en
Pages : 208
Book Description
“A warm and charming book, where Fletcher’s passion for the produce gently shines . . . Meandering and passionate . . . like an afternoon at the market.” —Heavy Table Introduction by Alice Waters Sporting a gorgeous new cover, Fresh from the Farmers’ Market just got a little fresher. With more home cooks falling in love with the unbeatable flavor of farm-fresh fruits and vegetables, there has never been a better time to serve fruits and vegetables at mealtime. This wonderfully useful cookbook is a celebration of market bounty with luscious color photographs and more than seventy-five mouthwatering recipes. Each delicious soup, salad, entrée, and dessert makes the most of the season’s best. James Beard Award–winning author Janet Fletcher guides shoppers through the market, sharing tips on selection and storage as well as advice from the farmers themselves, so readers can turn peak-season produce into delicious eating, year-round. “This newly published book is an indispensable companion for all farmer’s market fans and food lovers . . . It’s conveniently divided into seasons so a quick glance through the appropriate seasonal section, before you head off to the market, will give great inspiration for shopping.” —Ditty’s Saturday Market
Farmers' Markets of the Heartland
Author: Janine MacLachlan
Publisher: University of Illinois Press
ISBN: 0252078632
Category : Business & Economics
Languages : en
Pages : 51
Book Description
Cover -- Title page -- Copyright -- Contents -- Introduction -- CHICAGO -- MICHIGAN -- OHIO -- INDIANA -- ILLINOIS -- MISSOURI -- IOWA -- MINNESOTA -- WISCONSIN -- What Is Next? -- Index -- back cover.
Publisher: University of Illinois Press
ISBN: 0252078632
Category : Business & Economics
Languages : en
Pages : 51
Book Description
Cover -- Title page -- Copyright -- Contents -- Introduction -- CHICAGO -- MICHIGAN -- OHIO -- INDIANA -- ILLINOIS -- MISSOURI -- IOWA -- MINNESOTA -- WISCONSIN -- What Is Next? -- Index -- back cover.
The Dane County Farmers' Market
Author: Mary Carpenter
Publisher: Univ of Wisconsin Press
ISBN: 9780299184643
Category : Biography & Autobiography
Languages : en
Pages : 162
Book Description
A flavorful taste of America's biggest (and best!) Farmers' Market
Publisher: Univ of Wisconsin Press
ISBN: 9780299184643
Category : Biography & Autobiography
Languages : en
Pages : 162
Book Description
A flavorful taste of America's biggest (and best!) Farmers' Market
Farmers' Produce Markets in the United States
Author: United States. Department of Agriculture
Publisher:
ISBN:
Category : Farm produce
Languages : en
Pages : 156
Book Description
Publisher:
ISBN:
Category : Farm produce
Languages : en
Pages : 156
Book Description
The Farmers' Market Book
Author: Jennifer Meta Robinson
Publisher: Indiana University Press
ISBN: 0253219167
Category : Business & Economics
Languages : en
Pages : 289
Book Description
Explores the voices and rhythms of this timeless phenomenon
Publisher: Indiana University Press
ISBN: 0253219167
Category : Business & Economics
Languages : en
Pages : 289
Book Description
Explores the voices and rhythms of this timeless phenomenon
Bulletin
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 1024
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 1024
Book Description
Review of the Use of Food Stamps in Farmers' Markets
Author: United States. Congress. House. Committee on Agriculture. Subcommittee on Domestic Marketing, Consumer Relations, and Nutrition
Publisher:
ISBN:
Category : Farm produce
Languages : en
Pages : 108
Book Description
Publisher:
ISBN:
Category : Farm produce
Languages : en
Pages : 108
Book Description