Farmer Management of Production Risk on Degraded Lands: The Role of Wheat Genetic Diversity in Tigray Region, Ethiopia PDF Download
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Author: Salvatore Di Falco, Jean-Paul Chavas, and Melinda Smale
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Social Science
Languages : en
Pages : 47
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Book Description
Author: Salvatore Di Falco, Jean-Paul Chavas, and Melinda Smale
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Social Science
Languages : en
Pages : 47
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Book Description
Author: Devra I. Jarvis
Publisher: Yale University Press
ISBN: 0300220820
Category : Technology & Engineering
Languages : en
Pages : 416
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Book Description
Based on twenty years of global research, this is the first comprehensive reference on crop genetic diversity as it is maintained on farmland around the world. Showcasing the findings of seven experts representing the fields of ecology, crop breeding, genetics, anthropology, economics, and policy, this invaluable resource places farmer-managed crop biodiversity squarely in the center of the science needed to feed the world and restore health to our productive landscapes. It will prove to be an essential tool in the training of agricultural and environmental scientists seeking the solutions necessary to ensure healthy, resilient ecosystems for future generations.
Author: Asfaw Negassa
Publisher: CIMMYT
ISBN: 6079584417
Category :
Languages : en
Pages : 38
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Book Description
Author:
Publisher:
ISBN:
Category : Biodiversity conservation
Languages : en
Pages : 76
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Book Description
In 2002, the Conference of Parties set a target to "achieve by 2010 a significant reduction of the cur- rent rate of biodiversity loss at the global, regional and national level as a contribution to poverty al- leviation and the benefit of all life on Earth". [...] We have failed to meet the 2010 target, and the latest MDG report notes the grave consequences of this for poor people: "The irreparable loss of biodiversity will also hamper efforts to meet other MDGs, especially those related to poverty, hunger and health, by increasing the vulnerability of the poor and reducing their options for development." The CBD has long emphasised the need for integrating [...] DEPENDENCE OF THE POOR ON BIODIVERSITY This review focuses on the question: which groups of the (differentiated) poor depend, in which types of ways, on different elements of biological diversity? [...] The methodology for the review included an examination of the peer-reviewed literature, as published in journals and books, and an examination of websites and portals of major organisations/forums work- ing on biodiversity conservation and poverty alleviation. [...] It may be too simplistic to say that the majority of the world's biodiversity is in the South which is also where the poorer countries of the world are (Schei 2007; Matiku 2008), and it is certainly not the case that significant biodiversity only oc- curs in areas of poverty.
Author: Hosakatte Niranjana Murthy
Publisher: CRC Press
ISBN: 1040312462
Category : Technology & Engineering
Languages : en
Pages : 638
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Book Description
Genetic Diversity of Fruits and Nuts: Sustainable Utilization presents an account of the diversity and possible exploitation of such variability in the improvement of varied fruits and nuts of the world. Expert authors in the field have addressed the significance of fruit and nut crops’ genetic variability for their sustainable exploitation to develop new cultivars that can cater to growers' needs, adapt to climate change, and address the rising need for food.
Author: Nicholas Linacre, Jose Falck-Zepeda, John Komen, and Donald MacLaren
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Social Science
Languages : en
Pages : 39
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Book Description
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251315515
Category : Political Science
Languages : en
Pages : 88
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Book Description
This study reviews the available information on the contribution of biodiversity for food and agriculture to the resilience of crop, livestock, forest, fishery and aquaculture production systems to environmental change and uncertainty.
Author: Dr M. Ehsan Dulloo
Publisher: Burleigh Dodds Science Publishing
ISBN: 1786764539
Category : Technology & Engineering
Languages : en
Pages : 253
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Book Description
Covers both in-situ and ex-situ strategies for conserving and exploiting plant genetic diversity Particularly strong coverage of in-situ and on-farm techniques, including collection and management of wild plant populations, community-based conservation strategies, participatory plant breeding programmes and seed systems to ensure farmer access to improved varieties Covers improvements in characterising, evaluating and safe exchange of germplasm to accelerate crop breeding programmes
Author: Melinda Smale, Patricia Zambrano, José Falck-Zepeda, and Guillaume Gruère
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Social Science
Languages : en
Pages : 102
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Book Description
Author: Roberta Salomone
Publisher: Springer Science & Business Media
ISBN: 3319038265
Category : Political Science
Languages : en
Pages : 285
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Book Description
This book brings together, in a single volume, an overview of multiple applications of the concept of environmental sustainability, featuring examples of useful methodologies and tools for pursuing environmental targets, experiences and case studies spanning a variety of sectors, embracing both industry and research projects; and case studies applied to very different territorial contexts. The first section of the book covers methodologies and tools for environmental sustainability, including Industrial Ecology, Urban Metabolism, Life Cycle Assessment, analysis of industrial water footprint and such chemical technologies as Hypercritical Separation Technology (HYST). Part Two provides case studies of environmental sustainability in specific industrial sectors including electronics, pharmaceutical manufacturing, bio-energy, agriculture, food and residential construction retrofitting. Part Three explores experiences of environmental sustainability in territorial contexts on a local, regional or national scale. This section includes chapters on sustainability in the Republic of San Marino, the European “Covenant of Mayors” urban sustainability initiative and efforts to promote sustainability in Italy, Norway and Poland among others. The book concludes with a discussion of Common Agricultural Policy (CAP) in Objective I regions of Italy. Featuring the contributions of academics, managers operating in various productive sectors and consultants, the book aims to promote the growth and spread of scientific research and technological development for environmental sustainability.
