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Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 606
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Book Description
Author: Jim Harrison
Publisher: Open Road + Grove/Atlantic
ISBN: 0802190049
Category : Fiction
Languages : en
Pages : 130
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Book Description
“A sensitive, powerful love story about a man on the cutting edge of life.” —Richard Brautigan In Farmer, Jim Harrison tells the story of Joseph, a forty-three-year-old farmer-schoolteacher who suddenly finds himself at a crossroads. Forced to choose between two lovers one a tantalizing young student, the other his beautiful childhood friend he must also decide whether or not to stay on the farm or finally seek the wider, more worldly horizons he has avoided all his life. Farmer is a wondrous blend of insight, storytelling, and the author’s uncanny ability to evoke the mysteries and beauties of the natural world. “A beautiful novel”, Farmer serves as the perfect introduction to Harrison’s remarkable insight, storytelling, and evocation of the natural world (The Boston Globe). “A quiet triumph . . . Yes, it is the old story again. Taking it and making it new, as Harrison has done, is a miracle on the order of the loaves and fishes. But then so are all good novels.” —The Washington Post
Author:
Publisher: Princeton University Press
ISBN: 0691224730
Category : Philosophy
Languages : en
Pages : 266
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Book Description
A delightful anthology of classical Greek and Roman writings celebrating country living—ranging from a philosophy of compost to hymns to the gods of agriculture Whether you farm or garden, live in the country or long to move there, or simply enjoy an occasional rural retreat, you will be delighted by this cornucopia of writings about living and working on the land, harvested from the fertile fields of ancient Greek and Roman literature. An inspiring antidote to the digital age, How to Be a Farmer evokes the beauty and bounty of nature with a rich mixture of philosophy, practical advice, history, and humor. Together, these timeless reflections on what the Greeks called boukolika and the Romans res rusticae provide an entertaining and enlightening guide to a more meaningful and sustainable way of life. In fresh translations by classicist and farmer M. D. Usher, with the original texts on facing pages, Hesiod praises the dignity of labor; Plato describes the rustic simplicity of his ideal republic; Varro dedicates a farming manual to his wife, Fundania (“Mrs. Farmer”); and Vergil idealizes farmers as residents of the Golden Age. In other selections, Horace extols the joys of simple living at his cherished country farm; Pliny the Elder explains why all culture stems from agriculture; Columella praises donkeys and tells how to choose a ram or a dog; Musonius Rufus argues that farming is the best livelihood for a philosopher; and there is much more. Proof that farming is ultimately a state of mind we should all cultivate, How to Be a Farmer will charm anyone who loves nature or its fruits.
Author: Gary F. Zimmer
Publisher:
ISBN: 9781601731340
Category : Alternative agriculture
Languages : en
Pages : 0
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Book Description
Biological farmers work with nature, feeding soil life, balancing soil minerals and tilling soils with a purpose. The methods they apply involve a unique system of beliefs, observations and guidelines that result in increased production and profit. This practical how-to guide explains their methods and will help you make farming profitable and fun.--COVER.
Author: William Bee
Publisher: Random House
ISBN: 0857551116
Category : Children's stories
Languages : en
Pages : 34
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Book Description
Down on the farm, there's seeds to be sown. Stanley has to get on his tractor and plough the field. There's lots to be done, and friends to help him out, but will the seeds grow? Join Stanley and friends for an out-of-doors adventure in this colourful new series from William Bee...
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 606
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Book Description
Author: Amy Mattson Lauters
Publisher: University of Missouri Press
ISBN: 0826271855
Category : History
Languages : en
Pages : 206
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Book Description
"Examining how women were presented in farming and mainstream magazines over fifty years and interviewing more than 180 women who lived on farms, Lauters reveals that, rather than being victims of patriarchy, most farm women were astute businesswomen, working as partners with their husbands and fundamental to the farming industry"--Provided by publisher.
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 776
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Book Description
Author: Old Farmer's Almanac
Publisher: Old Farmer's Almanac
ISBN: 1571988939
Category : Reference
Languages : en
Pages : 292
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Book Description
Happy New Almanac Year! It's time to celebrate the 230th edition of The Old Farmer's Almanac! Long recognized as North America's most-beloved and best-selling annual, this handy yellow book fulfills every need and expectation as a calendar of the heavens, a time capsule of the year, an essential reference that reads like a magazine. Always timely, topical, and distinctively "useful, with a pleasant degree of humor," the Almanac is consulted daily throughout the year by users from all walks of life. The 2022 edition contains the fun facts, predictions, and feature items that have made it a cultural icon: traditionally 80 percent-accurate weather forecasts; notable astronomical events and time-honored astrological dates; horticultural, culinary, fashion, and other trends; historical hallmarks; best fishing days; time- and money-saving garden advice; recipes for delicious dishes; facts on folklore, farmers, home remedies, and husbandry; amusements and contests; plus too much more to mention--all in the inimitable Almanac style that has charmed and educated readers since 1792.
Author: Beverly Hudson
Publisher: Voyageur Press
ISBN: 0760369402
Category : Cooking
Languages : en
Pages : 243
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Book Description
This revised, four-color edition of The Farmer’s Wife Cookbook features country-kitchen recipes that appeared in Midwestern America’s Farmer’s Wife magazine between 1893 and 1939. Beloved by home cooks since the magazine was first published, the recipes resonate now more than ever as many of us—from the countryside, city, and in between—return from quick meals on the go to slow, scratch cooking; fresh and wholesome ingredients (often homegrown, self-made, or from the farmer’s market); and the tradition of Sunday dinners and eating together with family and friends. Best Recipes from the Farmer’s Wife Cookbook brings together the most popular, easy-to-follow recipes and variations along with dozens of menus that originated in farm kitchens nationwide and appeared on the pages of the magazine over its publication around the start of the twentieth century. This new edition is illustrated with color photographs and completely redesigned to appeal to a modern-day cook who wants to bring the warmth and family of the Farmer’s Wife to their own kitchen.Recipes include: Macaroni and Cheese Pie—all kinds! Southern Fried Chicken Fried Green Tomatoes Spiced Oatmeal Cookies Michigan Cherry Pie Apple Plum Jam Pear Honey Corn Chowder Swedish Meatballs Stuffed Sweet Potatoes And hundreds more! Wherever you live, this down-home cookbook is the perfect companion to a renewed appreciation for family life and comforting, back-to-basics cooking.
Author: Alexander TAYLOR (of Muthill.)
Publisher:
ISBN:
Category :
Languages : en
Pages : 306
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Book Description
