Farm Animal Biodiversity in Ethiopia PDF Download
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Author: Ethiopian Society of Animal Production. Annual Conference
Publisher:
ISBN:
Category : Animal industry
Languages : en
Pages : 450
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Book Description
Author: Ethiopian Society of Animal Production. Annual Conference
Publisher:
ISBN:
Category : Animal industry
Languages : en
Pages : 450
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Book Description
Author: Stephen J. G. Hall
Publisher: John Wiley & Sons
ISBN: 1405148098
Category : Technology & Engineering
Languages : en
Pages : 280
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Book Description
Livestock biodiversity is integral to our culture, history, environment, economy and, most importantly, our future. Thousands of livestock breeds, from relatively small genetic pools, have evolved over time to suit particular environments and farming systems. This is both the result of natural processes and of human needs for specialized livestock – as our knowledge of genetics continues to increase we achieve a greater understanding of how this biodiversity evolved. This book offers a detailed and comprehensive overview of livestock biodiversity. It explores the history behind it, shows how livestock biodiversity can be utilized as animal genetic resources through breed development and by crossbreeding, examines the state of world livestock biodiversity today, and emphasizes the importance of conserving and developing the biodiversity of livestock. Special consideration is given to: • How livestock biodiversity arose and is maintained in relation to human society • How it can be used in sustainable agricultural development • How it can be conserved for the benefit of present and future generations • Why conservation biologists, as well as agriculturists, should be involved in its protection
Author: Devra Ivy Jarvis
Publisher: Columbia University Press
ISBN: 9780231136488
Category : Science
Languages : en
Pages : 520
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Book Description
Describes how farmers manage, maintain, and benefit from biodiversity in agricultural production systems. Includes the most recent research and developments in the maintenance of local diversity at the genetic, species, and ecosystem levels.
Author: Edilegnaw Wale Zegeye
Publisher: Morehouse Publishing
ISBN:
Category : Crops
Languages : en
Pages : 272
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Book Description
The issue of maintaining a diverse gene pool in the form of crop varieties is very topical world wide. This is caused by the potential benefit of crop genetic resources for addressing future demand emanating from unforeseen agricultural problems. This volume is mainly concerned with on-farm conservation as a supplement to the other in situ and ex situ conservation options. The study aims at generating relevant information for maintaining local varieties on farmers' fields in Ethiopia. In order to effectively devise policies for on-farm conservation, the volume argues that an improved understanding of farmers' incentives, attribute preferences and opportunity costs is indispensable. These issues are extensively addressed (both theoretically and empirically) with a focus on policy that is expressed by the guiding question
Author: International Livestock Research Institute
Publisher: ILRI (aka ILCA and ILRAD)
ISBN: 9291461644
Category : Livestock
Languages : en
Pages : 84
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Book Description
Author: Barbara Rischkowsky
Publisher: Food & Agriculture Org.
ISBN: 9789251057629
Category : Business & Economics
Languages : en
Pages : 554
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Book Description
Sustainable management of the world's livestock genetic diversity is of vital importance to agriculture, food production, rural development and the environment. "The State of the World's Animal Genetic Resources for Food and Agriculture" is the first global assessment of these resources. Drawing on 169 Country Reports, contributions from a number of international organizations and 12 specially commissioned thematic studies, it presents an analysis of the state of agricultural biodiversity in the livestock sector - origins and development, uses and values, distribution and exchange, risk status and threats - and of capacity to manage these resources - institutions, policies and legal frameworks, structured breeding activities and conservation programmes. Needs and challenges are assessed in the context of the forces driving change in livestock production systems. Tools and methods to enhance the use and development of animal genetic resources are explored in sections on the state of the art in characterization, genetic improvement, economic evaluation and conservation. The main findings of the report are summarized in "The State of the World's Animal Genetic Resources for Food and Agriculture - in brief," of which the Arabic, Chinese, English, French, Russian and Spanish versions can be found on the attached CD-ROM and are also available separately in printed form. As well providing a technical reference document, the country-based preparation of "The State of the World" has led to a process of policy development and a "Global Plan of Action for Animal Genetic Resources," which once adopted, will provide an agenda for action by the international community. Published also in French.
Author: Evanson Chege Kamau
Publisher: Springer Nature
ISBN: 3030887111
Category : Law
Languages : en
Pages : 667
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Book Description
Enough laws have been enacted since the adoption of the Nagoya Protocol on access and benefit-sharing to permit a study which is capable of accurately portraying the status quo of national implementation of the Protocol and the ensuing practice, emerging challenges and how countries are coping with them. This book, one of the first to present such a study, uniquely combines an examination of the new laws and practice and how they comply with the Nagoya Protocol; of issues not yet resolved by the Protocol and which solutions are being explored; and of how research and development is responding to the new situation. In addition, it proposes solutions to selected questions on ABS based on real-world and hypothetical cases, which could instigate litigation.Written by a team of expert academics and practitioners in the field, this book makes a valuable contribution to academic and policy debates and to academic literature on international environmental law, international biodiversity law, international property law, climate law and the law of indigenous populations. It also offers a reference guide for practicing lawyers in the area of ABS.
Author:
Publisher: ILRI (aka ILCA and ILRAD)
ISBN: 929146211X
Category : Animal breeding
Languages : en
Pages : 108
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Book Description
Author: Jan Engels
Publisher: Cambridge University Press
ISBN: 9780521384568
Category : Science
Languages : en
Pages : 404
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Book Description
One of the world centers of crop evolution and origin, Ethiopia has long been recognized as an important area of diversity for several major and various minor crops. Based on an international conference held in Addis Ababa, this book describes how plant genetic diversity in Ethiopia is of vital importance in breeding new varieties of crops with desirable characteristics, such as increased resistance to pests and diseases and greater adaptation to heat and drought. The three main sections in the book consider the Ethiopian center of diversity, germ plasm or genetic material collection and conservation in Ethiopia, and the evaluation and utilization of Ethiopian genetic resources. A broad range of food and feed crops and plants of medicinal and industrial importance are discussed, both at a national and international level. A brief account of conservation strategies and gene bank problems unique to Ethiopia is also given. The importance of Ethiopia's plant genetic resources to world agriculture has been demonstrated on more than one occasion. Plant breeders, geneticists, and botanists throughout the world will, therefore, find this unique book a valuable source of information and an essential reference work.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251315051
Category : Social Science
Languages : en
Pages : 52
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Book Description
Ethiopian decision makers have to grapple with so many uncertainties from multiple directions that prioritizing interventions and holding a straight course prove a daunting task. In the next decades, population growth, urbanization, smart technological innovations and adoptions, increased movements of people and goods, not to mention climate change, will thoroughly transform Ethiopian society, in ways that are often unpredictable. This report looks out to 2050 and presents alternative scenarios, or plausible portrays, of the future of the cattle sector in Ethiopia. The government of Ethiopia, with support from FAO and USAID, engaged a multitude of stakeholders in a conversation around the knowns and unknowns of the future, such as past and projected trends of societal and livestock dynamics, current policy priorities, technology uptake and institutional changes.
