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Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251072140
Category : Nature
Languages : en
Pages : 194
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Book Description
The importance of recreational fisheries is increasing in many transitional economies. These guidelines focus on recreational fisheries and describe strategies to promote environmentally sustainable and socially responsible management of such fisheries. To this end, the document details policy, managerial and behavioural recommendations for sustainable recreational fisheries.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251072140
Category : Nature
Languages : en
Pages : 194
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Book Description
The importance of recreational fisheries is increasing in many transitional economies. These guidelines focus on recreational fisheries and describe strategies to promote environmentally sustainable and socially responsible management of such fisheries. To this end, the document details policy, managerial and behavioural recommendations for sustainable recreational fisheries.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251088098
Category : Nature
Languages : en
Pages : 217
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Book Description
These guidelines have been produced to support implementation of the Code of Conduct for Responsible Fisheries with regard to safety at sea in the fisheries sector. Their purpose is to enable relevant authorities to develop and implement strategies aimed at improved safety, health and conditions of service at sea in capture fisheries and aquaculture operations. They apply to all commercial fishing activities, as well as activities at sea within the aquaculture sector. Furthermore, the principles therein, may also be applied to vessels engaged in fisheries research. However, while these guidelines are not directed at sport and recreational activities carried out within the aquatic environment, administrations responsible for such sectors may well take note of the safety and health issues therein. The guidelines contribute to Strategic Objective 5: Increase the resilience of livelihoods to threats and crises.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251072779
Category : Technology & Engineering
Languages : en
Pages : 48
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Book Description
The guidelines are the first comprehensive, global instrument on tenure and its administration to be prepared through intergovernmental negotiations.The guidelines set out principles and internationally accepted standards of responsible practices for the use and control of land, fisheries and forests. They provide guidance for improving the policy, legal and organizational frameworks that regulate tenure rights; for enhancing the transparency and administration of tenure systems; and for strengthening the capacities and operations of public bodies, private sector enterprises, civil society organizations and people concerned with tenure and its governance.The guidelines place the governance of tenure within the context of national food security, and are intended to contribute to the progressive realization of the right to adequate food, poverty eradication, environmental protection and sustainable social and economic development.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9789251039168
Category : Nature
Languages : en
Pages : 28
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Book Description
Author: FAO
Publisher: Food and Agriculture Organization of the United Nations
ISBN: 9251326924
Category : Technology & Engineering
Languages : en
Pages : 224
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Book Description
The 2020 edition of The State of World Fisheries and Aquaculture has a particular focus on sustainability. This reflects a number of specific considerations. First, 2020 marks the twenty-fifth anniversary of the Code of Conduct for Responsible Fisheries (the Code). Second, several Sustainable Development Goal indicators mature in 2020. Third, FAO hosted the International Symposium on Fisheries Sustainability in late 2019, and fourth, 2020 sees the finalization of specific FAO guidelines on sustainable aquaculture growth, and on social sustainability along value chains. While Part 1 retains the format of previous editions, the structure of the rest of the publication has been revised. Part 2 opens with a special section marking the twenty fifth anniversary of the Code. It also focuses on issues coming to the fore, in particular, those related to Sustainable Development Goal 14 and its indicators for which FAO is the “custodian” agency. In addition, Part 2 covers various aspects of fisheries and aquaculture sustainability. The topics discussed range widely, from data and information systems to ocean pollution, product legality, user rights and climate change adaptation. Part 3 now forms the final part of the publication, covering projections and emerging issues such as new technologies and aquaculture biosecurity. It concludes by outlining steps towards a new vision for capture fisheries. The State of World Fisheries and Aquaculture aims to provide objective, reliable and up-to-date information to a wide audience – policymakers, managers, scientists, stakeholders and indeed everyone interested in the fisheries and aquaculture sector.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251313121
Category : Technology & Engineering
Languages : fr
Pages : 92
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Book Description
The Voluntary Guidelines on the Marking of Fishing Gear are a tool to contribute to sustainable fisheries, to improve the state of the marine environment, and to enhance safety at sea by combatting, minimizing and eliminating abandoned, lost or otherwise discarded fishing gear (ALDFG) and facilitating the identification and recovery of such gear. The Guidelines assist fisheries management and can be used as a tool in the identification of illegal, unreported and unregulated (IUU) fishing activities. The Guidelines address the purpose and principles, the scope of application and the implementation of a gear marking system and its associated components, including reporting, recovery and disposal of ALDFG or unwanted fishing gear and commercial traceability of fishing gear. The Guidelines also contain special considerations for developing States and small-scale fisheries with a view to capacity development, as well as guidance on conducting a risk-based approach to implementing gear marking systems. The Guidelines are expected to assist States in meeting their obligations under international law, including relevant international agreements and related governance frameworks and the specific requirements for gear marking contained in FAO’s Code of Conduct for Responsible Fisheries. Les Directives volontaires sur le marquage des engins de pêche constituent un outil permettant de contribuer à la pêche durable, d'améliorer l'état de l'environnement marin et de renforcer la sécurité en mer en combattant, réduisant et éliminant les engins de pêche abandonnés, perdus ou rejetés (ALDFG) mais également de faciliter l'identification et la récupération de ces engins. Les Directives favorisent la gestion de la pêche et peuvent être utilisées pour identifier les activités de pêche illégales, non déclarées et non réglementées (INDNR). Les Directives traitent de l'objectif et des principes, du champ d'application et de la mise en œuvre d'un système de marquage des engins et de l’ensemble de ses composantes, notamment la notification, la récupération et l'élimination des ALDFG ou des engins de pêche indésirables ainsi que de la traçabilité commerciale du marquage des engins de pêche. Les Directives contiennent également des considérations spéciales pour les États en développement et les pêcheries artisanales pour le renforcement des capacités, ainsi que des orientations sur le développement d'une approche fondée sur les risques pour la mise en œuvre de systèmes de marquage des engins. Les Directives devraient aider les États à s’acquitter de leurs obligations en vertu du droit international, notamment des accords internationaux pertinents et des cadres de gouvernance connexes, ainsi que des exigences spécifiques en matière de marquage des engins figurant dans le Code de conduite de la FAO pour une pêche responsable. Las Directrices voluntarias sobre el marcado de las artes de pesca son un instrumento que contribuye a la pesca sostenible, a mejorar las condiciones del ambiente marino y a consolidar la seguridad en el mar, combatiendo, reduciendo al mínimo y eliminando los ALDFG y facilitando la identificación y recuperación de dichos aparejos. Estas Directrices contribuyen a la ordenación pesquera y se pueden utilizar como herramienta para identificar las actividades de pesca ilegal, no declarada y no reglamentada (pesca INDNR). Asimismo, abordan las finalidades y principios, el ámbito de la aplicación y la implementación de un sistema de marcado las artes de pesca y sus componentes conexos, incluidas la presentación de informes, la recuperación y la eliminación de los ALDFG. Contienen, además, consideraciones especiales para los Estados en desarrollo y los pescadores artesanales con miras al desarrollo de capacidad, además de orientaciones para conducir enfoques basados en los riesgos para aplicar los sistemas de marcado de las artes de pesca. Se espera que estas Directrices ayuden a los Estados a cumplir sus obligaciones derivadas del Derecho internacional, incluidos los acuerdos internacionales relevantes y los marcos de gobernanza conexos, además de los requisitos específicos para el marcado de las artes de pesca, estipulados en el Código de Conducta de la FAO para la Pesca Responsable (CCPR).
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9789251045411
Category : Business & Economics
Languages : en
Pages : 20
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Book Description
The actual Code of conduct is also available (1996) (ISBN 9251038341).
Author: European Inland Fisheries Advisory Commission
Publisher: Bright Sparks
ISBN:
Category : Fisheries
Languages : fr
Pages : 58
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Book Description
Author: Svein Jentoft
Publisher: Springer
ISBN: 3319550748
Category : Social Science
Languages : en
Pages : 850
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Book Description
In June 2014, FAO member-states endorsed the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries (SSF Guidelines). These Guidelines are one of the most significant landmarks for small-scale fisheries around the world. They are comprehensive in terms of topics covered, and progressive, with their foundations based on human rights and other key principles. It can be anticipated that implementing the SSF Guidelines, whether at local, national, or regional levels, will be challenging. This book contains in-depth case studies where authors discuss the extent to which the Guidelines can help improve the realities of small-scale fishing men and women globally and make their livelihoods and communities more secure. This will require policy intervention and innovation, along with contributions of civil society organizations and academia. However, most of all it will necessitate the empowerment of fishing people so that they can become active participants in decision making on matters where their well-being and human rights are at stake. By endorsing the SSF Guidelines, states have committed themselves to support and facilitate this development. This book asks whether states can successfully “walk the talk,” and provides advice as to how they can do so. The collection of case studies sets the platform for an interactive dialogue space for researchers, policy makers, civil society and small-scale fishing communities to start the conversation about the monitoring and evaluation of the implementation of the SSF Guidelines at local, national, regional and global levels. An added value is that it helps add focus to our work as civil society activists involved in ensuring the application of the SSF Guidelines. Naseegh Jaffer – General Secretary, World Forum of Fisher People (WFFP) This collection offers many ways in which institutions enabling small-scale fisheries can protect and promote sustainability, food security, customary tenure, self-management, and market access, while fostering such benefits as ecosystem-based management, protected areas, incorporation of local knowledge, and poverty alleviation. You will want to put this book in the hands of policy-makers and practitioners immediately -- and for years to come. Evelyn Pinkerton – Professor, Simon Fraser University, Canada
Author: Food and Agriculture Organization of the United Nations. Committee on Fisheries
Publisher:
ISBN:
Category : Law
Languages : en
Pages : 38
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Book Description
The IOPA-IUU is a voluntary instrument that applies to all States and entities and to all fishers. Following the IPOA's introduction, the nature and scope of IUU fishing is addressed. This is followed by the IPOA's objective and principles and the implementation of measures to prevent, deter and eliminate IUU fishing. These measures focus on all State responsibilities, flag State responsibilities, coastal State measures, port State measures, internationally agreed market-related measures, research and regional fisheries management organizations. Special requirements of developing countries are then considered, followed by reporting requirements and the role of FAO.
