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Author: Rose Lewis
Publisher:
ISBN: 9781584539612
Category :
Languages : en
Pages : 16
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Book Description
A desert is a place that gets very little rain. This book will tell us about some of the plants and animals that are
Author: Rose Lewis
Publisher:
ISBN: 9781584539612
Category :
Languages : en
Pages : 16
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Book Description
A desert is a place that gets very little rain. This book will tell us about some of the plants and animals that are
Author: Liza Charlesworth
Publisher:
ISBN: 9780545015974
Category : Education
Languages : en
Pages : 24
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Book Description
Teaching guide to be used with Science Vocabulary Readers: Butterfly Life Cycle -- Frog Life Cycle -- Chick Life Cycle -- Horse Life Cycle -- Ladybug Life Cycle -- Sunflower Life Cycle.
Author: Kevin Kurtz MA
Publisher: Sourcebooks, Inc.
ISBN: 1648761984
Category : Juvenile Nonfiction
Languages : en
Pages : 83
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Book Description
Splash into the incredible world of fish with the Junior Scientists series for kids ages 6 to 9 Get up close and personal with the fascinating fish that live all around the world. Fish for Kids is full of colorful photos and illustrations that help you explore 35 different species, from goldfish and neon tetras to eels and great white sharks! Interactive learning—Unlike other fish books for kids, this one features hands-on activities and tips for going fishing or keeping your own aquarium. Fun facts—Learn how fish use camouflage, how they find food, and which fish can swim almost 70 miles per hour! Fishy profiles—Go beyond other fish books for kids with complete profiles on freshwater and saltwater fish, including where they live, how big they get, and more. Take a peek into the lives of fish in this standout choice among fish books for kids.
Author:
Publisher: R.I.C. Publications
ISBN: 1741264596
Category : Aquatic sports
Languages : en
Pages : 77
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Book Description
What will you find under the sea? This stimulating lift-the-flap book is full of touch and feel fun to help develop your baby's sensory awareness.
Author: Steve Parker
Publisher: Knopf Books for Young Readers
ISBN: 9780679804390
Category : Juvenile Nonfiction
Languages : en
Pages : 68
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Book Description
A photo essay about the natural world of fish and their importance in human life.
Author: Deanna F. Cook
Publisher: Storey Publishing
ISBN: 1612124003
Category : Juvenile Nonfiction
Languages : en
Pages : 155
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Book Description
The kids are taking over the kitchen! Deanna F. Cook presents more than 50 recipes designed for the cooking abilities and tastes of children ages 6 to 12. Basic cooking techniques are explained in kid-friendly language, and recipes include favorites like applesauce, French toast, popcorn chicken, pizza, and more. Full of fresh, healthy ingredients and featuring imaginative presentations like egg mice, fruit flowers, and mashed potato clouds, Cooking Class brings inspiration and confidence to the chefs of the future.
Author: Mark Kurlansky
Publisher: Workman Publishing Company
ISBN: 1523507098
Category : Juvenile Nonfiction
Languages : en
Pages : 215
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Book Description
A KID’S GUIDE TO THE OCEAN "Can you imagine a world without fish? It's not as crazy as it sounds. But if we keep doing things the way we've been doing things, fish could become extinct within fifty years. So let's change the way we do things!" World Without Fish is the uniquely illustrated narrative nonfiction account—for kids—of what is happening to the world’s oceans and what they can do about it. Written by Mark Kurlansky, author of Cod, Salt, The Big Oyster, and many other books, World Without Fish has been praised as “urgent” (Publishers Weekly) and “a wonderfully fast-paced and engaging primer on the key questions surrounding fish and the sea” (Paul Greenberg, author of Four Fish). It has also been included in the New York State Expeditionary Learning English Language Arts Curriculum. Written by a master storyteller, World Without Fish connects all the dots—biology, economics, evolution, politics, climate, history, culture, food, and nutrition—in a way that kids can really understand. It describes how the fish we most commonly eat, including tuna, salmon, cod, swordfish—even anchovies— could disappear within fifty years, and the domino effect it would have: the oceans teeming with jellyfish and turning pinkish orange from algal blooms, the seabirds disappearing, then reptiles, then mammals. It describes the back-and-forth dynamic of fishermen, who are the original environmentalists, and scientists, who not that long ago considered fish an endless resource. It explains why fish farming is not the answer—and why sustainable fishing is, and how to help return the oceans to their natural ecological balance. Interwoven with the book is a twelve-page graphic novel. Each beautifully illustrated chapter opener links to the next to form a larger fictional story that perfectly complements the text.
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 140
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Book Description
FIELD & STREAM, America’s largest outdoor sports magazine, celebrates the outdoor experience with great stories, compelling photography, and sound advice while honoring the traditions hunters and fishermen have passed down for generations.
Author: Emma Lynch
Publisher: Heinemann Secondary Education
ISBN: 9781408260708
Category : Fishes
Languages : en
Pages : 16
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Book Description
This title is part of Phonics Bug - the first Phonics programme to bring together research-based teaching methods with 100% decodable books, CBeebies video, and an online reading world to give today's children a firm, fun foundation in Phonics. In this book for Phonics Phase 4: Read all about some fish that can do fantastic things. This book includes the following words: some, little, so, like, one, what, do, when, comes, out. This title was originally published as part of Rigby Star Phonics.
Author: Tony Allan
Publisher: John Wiley & Sons
ISBN: 1841126322
Category : Business & Economics
Languages : en
Pages : 222
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Book Description
Tony Allan is a rare breed - a masterful chef as well as a great businessman. He is second only to Sir Terence Conran as Britain's wealthiest restaurateur and enjoys celebrity status following his primetime BBC cookery show Tony & Giorgio, with best pal Giorgio Locatelli. Packed with entertaining anecdotes, his inspiring biography and business manual, Making Good, gives a real insight into one of the few remaining characters on the UK's restaurant scene and a template for aspiring entrepreneurs who want to know how it could - but perhaps shouldn't - be done. Making Good is the fly-on-the-kitchen-wall cookumentary of exactly what Tony Allan did and why he did it the way he did. It is essential reading for wannabe millionaires from all walks of life, including anyone who has ever dreamt of running their own business or opening a successful restaurant. Making Good will inspire anyone hungry for a genuine rags-to-riches story. 'I call Tony my English brother. He is the man who introduced me to English culture and we have had some wonderful times together. Launching Bank restaurant was a fantastic experience, one I will always remember, so this book is very special.' Christian Delteil, Managing Director of Bank Restaurants
