Author: George Hart Hart
Publisher: Forgotten Books
ISBN: 9780364706008
Category : Business & Economics
Languages : en
Pages : 52
Book Description
Excerpt from Factors Influencing Percentage Calf Crop in Range Herds Recent studies in range cattle production by the United States Department of Agriculture and the state experiment stations have brought out two facts of great importance to those interested in efficient livestock production. First, they have shown that the cost of production in beef cattle herds depends to a considerable extent upon the number of calves raised per hundred females of breeding age. Second, they have shown great variations in the number of calves born per hundred females of breeding age on the different ranches in the areas under study. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Factors Influencing Percentage Calf Crop in Range Herds (Classic Reprint)
Author: George Hart Hart
Publisher: Forgotten Books
ISBN: 9780364706008
Category : Business & Economics
Languages : en
Pages : 52
Book Description
Excerpt from Factors Influencing Percentage Calf Crop in Range Herds Recent studies in range cattle production by the United States Department of Agriculture and the state experiment stations have brought out two facts of great importance to those interested in efficient livestock production. First, they have shown that the cost of production in beef cattle herds depends to a considerable extent upon the number of calves raised per hundred females of breeding age. Second, they have shown great variations in the number of calves born per hundred females of breeding age on the different ranches in the areas under study. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Publisher: Forgotten Books
ISBN: 9780364706008
Category : Business & Economics
Languages : en
Pages : 52
Book Description
Excerpt from Factors Influencing Percentage Calf Crop in Range Herds Recent studies in range cattle production by the United States Department of Agriculture and the state experiment stations have brought out two facts of great importance to those interested in efficient livestock production. First, they have shown that the cost of production in beef cattle herds depends to a considerable extent upon the number of calves raised per hundred females of breeding age. Second, they have shown great variations in the number of calves born per hundred females of breeding age on the different ranches in the areas under study. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Factors Influencing Percentage Calf Crop in Range Herds
Author: George Hart Hart
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 56
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 56
Book Description
Factors Influencing Percentage Calf Crop in Range Herds
Author: California Agricultural Experiment Station (Estados Unidos)
Publisher:
ISBN:
Category :
Languages : en
Pages : 43
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 43
Book Description
Factors Influencing Percentage Calf Crop in Range Herds
Author: George Hart Hart
Publisher:
ISBN:
Category : Calves
Languages : en
Pages : 43
Book Description
Publisher:
ISBN:
Category : Calves
Languages : en
Pages : 43
Book Description
Factors Influencing Percentage Calf Crop in Range Herds. C.-H. Hart and H. R. Guilbert
Author: H.-R. Guilbert
Publisher:
ISBN:
Category :
Languages : en
Pages : 48
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 48
Book Description
Factors Influencing Weaning Performance of Beef Calves in Commercial and Purebred Herds in Tennessee
Author: Jesse Edward Barker
Publisher:
ISBN:
Category :
Languages : en
Pages : 48
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 48
Book Description
Guidelines for Uniform Beef Improvement Programs
Author: Dixon D. Hubbard
Publisher:
ISBN:
Category : Beef
Languages : en
Pages : 84
Book Description
Publisher:
ISBN:
Category : Beef
Languages : en
Pages : 84
Book Description
Bovine Medicine
Author: Anthony H. Andrews
Publisher: John Wiley & Sons
ISBN: 0470752394
Category : Medical
Languages : en
Pages : 1233
Book Description
Bovine Medicine provides practical and comprehensive information oncattle disease and production and is a key reference for all largeanimal vets. Since the first edition was published in 1991 therehave been significant improvements in disease control andmanagement of cattle. Almost all parts of the book have beenupdated and completely rewritten. There are new chapters onsurgery, embryo transfer, artificial insemination, ethno-veterinarymedicine and biosecurity, and a new consolidating chapter on theinteraction between the animal, environment, management anddisease. The previous edition has sold all over the world, and as aresult of this a greater emphasis has been placed on conditions andtheir treatment in areas other than temperate regions. A newsection entitled "Global Variation in Cattle Practice" has beenincluded with contributors discussing bovine medicine practice intheir part of the world. All in all this is an outstanding resource for any practisingvet and an excellent reference for veterinary students.
Publisher: John Wiley & Sons
ISBN: 0470752394
Category : Medical
Languages : en
Pages : 1233
Book Description
Bovine Medicine provides practical and comprehensive information oncattle disease and production and is a key reference for all largeanimal vets. Since the first edition was published in 1991 therehave been significant improvements in disease control andmanagement of cattle. Almost all parts of the book have beenupdated and completely rewritten. There are new chapters onsurgery, embryo transfer, artificial insemination, ethno-veterinarymedicine and biosecurity, and a new consolidating chapter on theinteraction between the animal, environment, management anddisease. The previous edition has sold all over the world, and as aresult of this a greater emphasis has been placed on conditions andtheir treatment in areas other than temperate regions. A newsection entitled "Global Variation in Cattle Practice" has beenincluded with contributors discussing bovine medicine practice intheir part of the world. All in all this is an outstanding resource for any practisingvet and an excellent reference for veterinary students.
News - National Live Stock Producers Association
Author: National Live Stock Producers Association
Publisher:
ISBN:
Category : Livestock
Languages : en
Pages : 796
Book Description
Publisher:
ISBN:
Category : Livestock
Languages : en
Pages : 796
Book Description
Livestock's Long Shadow
Author: Henning Steinfeld
Publisher: Food & Agriculture Org.
ISBN: 9789251055717
Category : Business & Economics
Languages : en
Pages : 418
Book Description
"The assessment builds on the work of the Livestock, Environment and Development (LEAD) Initiative"--Pref.
Publisher: Food & Agriculture Org.
ISBN: 9789251055717
Category : Business & Economics
Languages : en
Pages : 418
Book Description
"The assessment builds on the work of the Livestock, Environment and Development (LEAD) Initiative"--Pref.