Exploring Missouri Wine Country PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Exploring Missouri Wine Country PDF full book. Access full book title Exploring Missouri Wine Country by Brett Dufur. Download full books in PDF and EPUB format.
Author: Brett Dufur
Publisher:
ISBN: 9780964662568
Category : Cooking
Languages : en
Pages : 196
Get Book Here
Book Description
Everything you need to plan a daytrip or weekend getaway ... including a complete listing of wineries, towns, services, B & Bs, people, places, history, local attractions and nearby state parks.
Author: Brett Dufur
Publisher:
ISBN: 9780964662568
Category : Cooking
Languages : en
Pages : 196
Get Book Here
Book Description
Everything you need to plan a daytrip or weekend getaway ... including a complete listing of wineries, towns, services, B & Bs, people, places, history, local attractions and nearby state parks.
Author:
Publisher: YouGuide Ltd
ISBN: 1837045763
Category :
Languages : en
Pages : 151
Get Book Here
Book Description
At YouGuide™, we are dedicated to bringing you the finest travel guides on the market, meticulously crafted for every type of traveler. Our guides serve as your ultimate companions, helping you make the most of your journeys around the world. Our team of dedicated experts works tirelessly to create comprehensive, up-todate, and captivating travel guides. Each guide is a treasure trove of essential information, insider insights, and captivating visuals. We go beyond the tourist trail, uncovering hidden treasures and sharing local wisdom that transforms your travels into extraordinary adventures. Countries change, and so do our guides. We take pride in delivering the most current information, ensuring your journey is a success. Whether you're an intrepid solo traveler, an adventurous couple, or a family eager for new horizons, our guides are your trusted companions to every country. For more travel guides and information, please visit www.youguide.com
Author: Dianna Graveman
Publisher: Arcadia Publishing
ISBN: 9780738577777
Category : History
Languages : en
Pages : 132
Get Book Here
Book Description
Before prohibition, Missouri was the second largest wine-producing state in the union, and for a short time during the Civil War, it was number one. Today the state's lush green area overlooking the Missouri River is officially recognized as America's first wine district. Parts of this district have produced wine since the 1830s, when German immigrants from the Rhine River Valley settled in Missouri. The historic towns of Augusta and Defiance, home of pioneer Daniel Boone, are part of this district. Other towns along the river include Dutzow, the first permanent German settlement in Missouri; Washington, which holds the state record for the most buildings on the National Register of Historic Places; and Hermann, recognized by its settlers as a German utopia.
Author: Brett Dufur
Publisher:
ISBN: 9781891708442
Category : Hiking
Languages : en
Pages : 0
Get Book Here
Book Description
Author: Mike Veseth
Publisher: Rowman & Littlefield
ISBN: 1442257377
Category : Cooking
Languages : en
Pages : 225
Get Book Here
Book Description
Inspired by Jules Verne’s classic adventure tale, celebrated editor-in-chief of The Wine Economist Mike Veseth takes his readers Around the World in Eighty Wines. The journey starts in London, Phileas Fogg’s home base, and follows Fogg’s itinerary to France and Italy before veering off in search of compelling wine stories in Syria, Georgia, and Lebanon. Every glass of wine tells a story, and so each of the eighty wines must tell an important tale. We head back across Northern Africa to Algeria, once the world’s leading wine exporter, before hopping across the sea to Spain and Portugal. We follow Portuguese trade routes to Madeira and then South Africa with a short detour to taste Kenya’s most famous Pinot Noir. Kenya? Pinot Noir? Really! The route loops around, visiting Bali, Thailand, and India before heading north to China to visit Shangri-La. Shangri-La? Does that even exist? It does, and there is wine there. Then it is off to Australia, with a detour in Tasmania, which is so cool that it is hot. The stars of the Southern Cross (and the title of a familiar song) guide us to New Zealand, Chile, and Argentina. We ride a wine train in California and rendezvous with Planet Riesling in Seattle before getting into fast cars for a race across North America, collecting more wine as we go. Pause for lunch in Virginia to honor Thomas Jefferson, then it’s time to jet back to London to tally our wines and see what we have learned. Why these particular places? What are the eighty wines and what do they reveal? And what is the surprise plot twist that guarantees a happy ending for every wine lover? Come with us on a journey of discovery that will inspire, inform, and entertain anyone who loves travel, adventure, or wine.
Author: Daniel A. Burkhardt
Publisher:
ISBN:
Category : Missouri River
Languages : en
Pages : 0
Get Book Here
Book Description
Author: Todd Kliman
Publisher: Crown
ISBN: 0307409376
Category : Cooking
Languages : en
Pages : 290
Get Book Here
Book Description
A rich romp through untold American history featuring fabulous characters, The Wild Vine is the tale of a little-known American grape that rocked the fine-wine world of the nineteenth century and is poised to do so again today. Author Todd Kliman sets out on an epic quest to unravel the mystery behind Norton, a grape used to make a Missouri wine that claimed a prestigious gold medal at an international exhibition in Vienna in 1873. At a time when the vineyards of France were being ravaged by phylloxera, this grape seemed to promise a bright future for a truly American brand of wine-making, earthy and wild. And then Norton all but vanished. What happened? The narrative begins more than a hundred years before California wines were thought to have put America on the map as a wine-making nation and weaves together the lives of a fascinating cast of renegades. We encounter the suicidal Dr. Daniel Norton, tinkering in his experimental garden in 1820s Richmond, Virginia. Half on purpose and half by chance, he creates a hybrid grape that can withstand the harsh New World climate and produce good, drinkable wine, thus succeeding where so many others had failed so fantastically before, from the Jamestown colonists to Thomas Jefferson himself. Thanks to an influential Long Island, New York, seed catalog, the grape moves west, where it is picked up in Missouri by German immigrants who craft the historic 1873 bottling. Prohibition sees these vineyards burned to the ground by government order, but bootleggers keep the grape alive in hidden backwoods plots. Generations later, retired Air Force pilot Dennis Horton, who grew up playing in the abandoned wine caves of the very winery that produced the 1873 Norton, brings cuttings of the grape back home to Virginia. Here, dot-com-millionaire-turned-vintner Jenni McCloud, on an improbable journey of her own, becomes Norton’s ultimate champion, deciding, against all odds, to stake her entire reputation on the outsider grape. Brilliant and provocative, The Wild Vine shares with readers a great American secret, resuscitating the Norton grape and its elusive, inky drink and forever changing the way we look at wine, America, and long-cherished notions of identity and reinvention.
Author:
Publisher: Youguide International BV
ISBN:
Category :
Languages : en
Pages : 151
Get Book Here
Book Description
Author: Suzanne Corbett
Publisher: Arcadia Publishing
ISBN: 1439673586
Category : History
Languages : en
Pages : 160
Get Book Here
Book Description
Missouri's history is best told through food, from its Native American and later French colonial roots to the country's first viticultural area. Learn about the state's vibrant barbecue culture, which stems from African American cooks, including Henry Perry, Kansas City's barbecue king. Trace the evolution of iconic dishes such as Kansas City burnt ends, St. Louis gooey butter cake and Springfield cashew chicken. Discover how hardscrabble Ozark farmers launched a tomato canning industry and how a financially strapped widow, Irma Rombauer, would forever change how cookbooks were written. Historian and culinary writer Suzanne Corbett and food and travel writer Deborah Reinhardt also include more than eighty historical recipes to capture a taste of Missouri's history that spans more than two hundred years.
Author: Harold Gordon Swartwout
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 44
Get Book Here
Book Description
