Exchange Rate Adjustment, Food Security and Welfare of Small-scale Farmers in Southern Benin PDF Download
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Author: Erick Herman Abiassi
Publisher:
ISBN:
Category : Benin
Languages : en
Pages : 202
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Book Description
Author: Erick Herman Abiassi
Publisher:
ISBN:
Category : Benin
Languages : en
Pages : 202
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Book Description
Author: Gbènakpon Luc Hippolyte Dossa
Publisher: Cuvillier Verlag
ISBN: 3867273448
Category : Goats
Languages : en
Pages : 181
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Book Description
Author: Mathurin C. Houngnikpo
Publisher: Rowman & Littlefield
ISBN: 0810871718
Category : History
Languages : en
Pages : 489
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Book Description
Benin is now perceived of as a model of democracy in Africa because it has successfully established a democratic political system based on consensus and regular and fair elections, and it continues to improve its electoral and parliamentary systems. Since its democracy it has taken important steps towards laying the foundation for the rule of law by establishing stable political institutions that can withstand the test of time. It has also engaged in an important legal, institutional, and regulatory reform to establish a more favorable environment for private initiative. The fourth edition of Historical Dictionary of Benin covers its history through a chronology, an introductory essay, and an extensive bibliography. The dictionary section has over 900 cross-referenced entries on important personalities, politics, economy, foreign relations, religion, and culture. This book is an excellent access point for students, researchers, and anyone wanting to know more about Benin.
Author: João Simões
Publisher: Springer
ISBN: 331971855X
Category : Technology & Engineering
Languages : en
Pages : 547
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Book Description
This book explores the current trends and challenges of sustainable goat meat and milk production in different global contexts, providing valuable insights into this industry in adverse environments like mountain, semiarid and arid regions. It also includes contributions from international experts discussing goat reproduction, genetic diversity and improvement, as well topics such as animal health, welfare, socioeconomic aspects, and many other issues regarding the environmentally friendly and economically viable exploitation of goats. This is a highly informative book providing scientific insight for readers with an interest in sustainable agriculture and socio-economic aspects, as well as goat breed conservation, genetic diversity, and veterinary care. These subjects are complemented in a second volume providing a detailed description of more than 40 indigenous goat breeds and several ecotypes found in Asia, Africa, Europe, and America.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251305722
Category : Political Science
Languages : en
Pages : 278
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Book Description
New evidence this year corroborates the rise in world hunger observed in this report last year, sending a warning that more action is needed if we aspire to end world hunger and malnutrition in all its forms by 2030. Updated estimates show the number of people who suffer from hunger has been growing over the past three years, returning to prevailing levels from almost a decade ago. Although progress continues to be made in reducing child stunting, over 22 percent of children under five years of age are still affected. Other forms of malnutrition are also growing: adult obesity continues to increase in countries irrespective of their income levels, and many countries are coping with multiple forms of malnutrition at the same time – overweight and obesity, as well as anaemia in women, and child stunting and wasting.
Author: Timothy Sulo
Publisher:
ISBN:
Category : Food supply
Languages : en
Pages : 156
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Book Description
Author: Richard Anthony Blair
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 232
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Book Description
Author: Jacob Afouda Yabi
Publisher:
ISBN:
Category : Agricultural development projects
Languages : en
Pages : 222
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Book Description
The most criticisms of agricultural projects are that their design, management and monitoring are little efficient and consider little development needs of stakeholders. These weaknesses induce low impacts on sustainable development of beneficiaries, as well as low participation and adoption of modern technologies, which make the projects little sustainable. This book investigates therefore the impacts of the projects on sustainable development of stakeholders and the factors affecting their participation and adoption decisions, using a with-without approach and a structural modelling. The results show the impacts were positive, but depended closely on the area where the projects were implemented. As feedback, overall satisfactions that the stakeholders view from the impacts, human capital and access to production inputs were key factors of participation and adoption. Therefore, the solution for more sustainable impacts of agricultural projects lies on designing and implementing small-scale projects that target real development problems of stakeholders, improvement on human capital and access to production input.
Author: Eunice Oluyemisi Obamiro
Publisher:
ISBN:
Category : Food supply
Languages : en
Pages : 226
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Book Description
Food insecurity is an important element in the poverty that is plaguing Nigeria. Dealing with the issue entails tackling the problems faced by the principal food producers, which are the rural smallholder farmers. Using the farming systems approach, this book focuses on an exposition of the underlying factors affecting food insecurity and poor living standard among rural families in the humid zones of Nigeria. Through multistage stratified sampling procedure, primary data was collected by field survey from 31 villages in Osun state. The analytical tools include descriptive statistics, econometric and the goal-programming model. Specific peculiarities of each household member was utilised for deriving calorie balance. Results show that poor living standard and food insecurity could be adduced to poor infrastructure, low input and resource availability. 59% and 41% of the households are calorie sufficient and deficient respectively. Modelling results reveal the negative impact of increasing risk factors that guides production decisions and some level of resource under utilisation and misallocation in actual practice partly adduced to risk avoidance behaviours therefore, the greater potential for farm families to be able to meet up with their food security goals through appropriate actions. Impact assessments show the need for improved cropping practices, credit facilities, land tenure changes and changes in the cocoa sector to improve food security.
Author: Chakkrit Thongthap
Publisher:
ISBN:
Category : Food supply
Languages : en
Pages : 244
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Book Description
