Author: Samuel Child
Publisher:
ISBN:
Category :
Languages : en
Pages : 48
Book Description
Every man his own brewer. A practical treatise, explaining the art and mystery of brewing porter ... Ninth edition, corrected and enlarged
Author: Samuel Child
Publisher:
ISBN:
Category :
Languages : en
Pages : 48
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 48
Book Description
The British Library General Catalogue of Printed Books to 1975
Author: British Library
Publisher:
ISBN:
Category : Reference
Languages : en
Pages : 536
Book Description
Publisher:
ISBN:
Category : Reference
Languages : en
Pages : 536
Book Description
The Eighteenth Century
Author:
Publisher:
ISBN:
Category : English literature
Languages : en
Pages : 832
Book Description
Publisher:
ISBN:
Category : English literature
Languages : en
Pages : 832
Book Description
General Catalogue of Printed Books
Author: British Museum. Department of Printed Books
Publisher:
ISBN:
Category : English imprints
Languages : en
Pages : 1014
Book Description
Publisher:
ISBN:
Category : English imprints
Languages : en
Pages : 1014
Book Description
The Winterthur Museum Libraries Collection of Printed Books and Periodicals: General catalog
Author: Henry Francis du Pont Winterthur Museum. Libraries
Publisher: Scholarly Resources, Incorporated
ISBN:
Category : Art
Languages : en
Pages : 520
Book Description
To find more information about Rowman and Littlefield titles, please visit www.rowmanlittlefield.com.
Publisher: Scholarly Resources, Incorporated
ISBN:
Category : Art
Languages : en
Pages : 520
Book Description
To find more information about Rowman and Littlefield titles, please visit www.rowmanlittlefield.com.
The Winterthur Museum Libraries Collection of Printed Books and Periodicals: Rare book catalog. Auction catalogs. Shaker collection
Author: Henry Francis du Pont Winterthur Museum. Libraries
Publisher:
ISBN:
Category : Architecture
Languages : en
Pages : 536
Book Description
Publisher:
ISBN:
Category : Architecture
Languages : en
Pages : 536
Book Description
Every Man His Own Brewer
Author: Samuel Child
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
Handbook of Brewing
Author: Hans Michael Eßlinger
Publisher: John Wiley & Sons
ISBN: 3527623493
Category : Technology & Engineering
Languages : en
Pages : 778
Book Description
This comprehensive reference combines the technological know-how from five centuries of industrial-scale brewing to meet the needs of a global economy. The editor and authors draw on the expertise gained in the world's most competitive beer market (Germany), where many of the current technologies were first introduced. Following a look at the history of beer brewing, the book goes on to discuss raw materials, fermentation, maturation and storage, filtration and stabilization, special production methods and beermix beverages. Further chapters investigate the properties and quality of beer, flavor stability, analysis and quality control, microbiology and certification, as well as physiology and toxicology. Such modern aspects as automation, energy and environmental protection are also considered. Regional processes and specialties are addressed throughout the entire book, making this a truly global resource on brewing.
Publisher: John Wiley & Sons
ISBN: 3527623493
Category : Technology & Engineering
Languages : en
Pages : 778
Book Description
This comprehensive reference combines the technological know-how from five centuries of industrial-scale brewing to meet the needs of a global economy. The editor and authors draw on the expertise gained in the world's most competitive beer market (Germany), where many of the current technologies were first introduced. Following a look at the history of beer brewing, the book goes on to discuss raw materials, fermentation, maturation and storage, filtration and stabilization, special production methods and beermix beverages. Further chapters investigate the properties and quality of beer, flavor stability, analysis and quality control, microbiology and certification, as well as physiology and toxicology. Such modern aspects as automation, energy and environmental protection are also considered. Regional processes and specialties are addressed throughout the entire book, making this a truly global resource on brewing.
Every Man His Own Brewer a Practical Treatise Explaining the Art and Mystery of Brewing Porter, Ale, Twopenny and Table-beer
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
Bibliography of American Cookery Books, 1742-1860
Author: Waldo Lincoln
Publisher:
ISBN:
Category : Cookbooks
Languages : en
Pages : 162
Book Description
Publisher:
ISBN:
Category : Cookbooks
Languages : en
Pages : 162
Book Description